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Exam (elaborations)

Zaxby's BOH Certification Test 100% Accurate

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What is the correct way to label prepped NON-protein food? - ANSWER Identifier, Prep Date, Prep Time, Initials What is the correct way to label prepped protein food? - ANSWER Identifier, P-#, Use by date, Rack Date, 3 days from Rack Date, Time, and Initials

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Zaxby's BOH Certification Test 100%
Accurate
What is the correct way to label prepped NON-protein food? - ANSWER Identifier, Prep
Date, Prep Time, Initials

What is the correct way to label prepped protein food? - ANSWER Identifier, P-#, Use
by date, Rack Date, 3 days from Rack Date, Time, and Initials

Does it matter where to place the label on prepped items? - ANSWER Yes, they should
be placed so that it faces the front of the shelf for quick identification and FIFO
observation

Where is the Primary and Secondary places for storing BACON? - ANSWER Walk-in
Cooler and Chefs Base Cooler

How long is the total shelf life for bacon from production date? - ANSWER 180 days (6
months)

How long is the prepped shelf life for bacon? - ANSWER 5 days

Where is the Primary and Secondary storage for milk, chocolate milk, and apple juice? -
ANSWER Walk-in Cooler and Reach-in Cooler

What is the total shelf life for BOTH white and chocolate milks? - ANSWER 105 days

How long does apple juice be refrigerated for until it can be served? - ANSWER A
minimum of 8 hours

True or False

Milk and Chocolate milk can be prepped in the same half pan. - ANSWER True

True or False

All 3 beverages can be prepped together in the same pan. - ANSWER False

True or False

When prepping beverages, you must prep dairy and juice in separate pans. - ANSWER
True

What is the shelf life for THAWED Honey Wheat Bread? - ANSWER 72 hours

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Uploaded on
November 13, 2024
Number of pages
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Written in
2024/2025
Type
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Contains
Questions & answers

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  • zaxbys

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