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BMB 401 MSU (FOLEY) Exam Questions and Answers Verified 100% Correct | Latest Update $13.24   Add to cart

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BMB 401 MSU (FOLEY) Exam Questions and Answers Verified 100% Correct | Latest Update

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BMB 401 MSU (FOLEY) Exam Questions and Answers Verified 100% Correct | Latest Update

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  • November 14, 2024
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BMB 401 MSU (FOLEY) Exam Questions and
Answers Verified 100% Correct | Latest Update

Dipole-Dipole Interactions - ✔✔attractive forces between the positive end of one polar
molecule and the negative end of another polar molecule.



Fixed-Dipole-Dipole Interactions - ✔✔Occur between permanent dipoles (hydrogen bonds)



Hydrogen Bond - ✔✔A hydrogen bond is a primarily electrostatic force of attraction between
a hydrogen atom which is covalently bound to a more electronegative atom or group, and
another electronegative atom bearing a lone pair of electrons



Bond Angle of Hydrogen Bonds - ✔✔Linear bonding increases bonding strength (Longer than
covalent bonds)



Properties that Hydrogen Bonds give water - ✔✔-high boiling and freezing points
-Less dense as a solid
-The water molecules are held farther apart when freezing



dipole-induced dipole - ✔✔The partial charge on a polar molecule induces a temporary
partial charge on a neighboring nonpolar molecule or atom (relatively weak)



van der Waals forces (London Dispersion) - ✔✔Forces of attraction between instantaneous
dipoles



Where do Van der Waals forces occur? - ✔✔Most often found in non polar molecules ( can
occur in polar molecules as well)

,Van der Waal contact distance - ✔✔the distance between atoms at which the force becomes
repulsive rather than attractive as the atoms approach one another



Macro-molecule Formation - ✔✔Formed through covalent interactions and Folded through
non covalent bonds



Lipids - ✔✔Largely non-polar molecules that do not interact with water ( alone, do not exist
as polymers)



Lipid function - ✔✔long term energy storage, can act as signaling molecules



types of lipids - ✔✔triglycerides, phospholipids, fatty acids, cholesterol



cholesterol - ✔✔maintains the fluidity of the cell membrane and can be used to make
energy



fatty acid - ✔✔Can be metabolized to release energy



Triglycerides - ✔✔Used as lipid fuel: stored in fat cells



Phospholipids - ✔✔Spontaneously arrange to form membrane like structures



nucleic acids - ✔✔Encode genetic information into DNA and RNA



Deoxyribose - ✔✔



Ribose - ✔✔

,nucleic acids that form three hydrogen bonds - ✔✔Guanine and Cytosine



nucleic acids that form two hydrogen bonds - ✔✔Adenine, Uracil, and Thymine



Deanimated Cytosine - ✔✔resembles uracil



protein functions - ✔✔acts as enzyme, regulatory enzymes, signaling molecules , CANNOT BE
STORED



amino acid structure - ✔✔



Carbohydrate Functions - ✔✔energy and structure
(adhesion molecules, recognition molecules, regulatory molecules)



Carbohydrate structure - ✔✔



Glucose - ✔✔-Primary fuel source for organisms
-Oxidized to form CO2



Polysaccharides - ✔✔Carbohydrates that are made up of more than two monosaccharides
(Starch and Glycogen)



Starch - ✔✔STores Glucose in PLants



Glycogen - ✔✔Stores glucose in Animals



Cellulose - ✔✔-plant cell wall

, -Glucose



Chitin - ✔✔-Shells of arthropods
-N-acetyl glucosamine



Carbohydrate Directionality - ✔✔Reducing End to Non reducing End



reducing end - ✔✔-the end of a chain with a free anomeric carbon
-ring can open



Protein directionality - ✔✔N-terminus to C-terminus



Nucleic Acid directionality - ✔✔5` to 3`



Enthalpy - ✔✔a thermodynamic quantity equivalent to the total heat content of a system. It
is equal to the internal energy of the system plus the product of pressure and volume.



Entropy - ✔✔a thermodynamic quantity representing the unavailability of a system's
thermal energy for conversion into mechanical work, often interpreted as the degree of
disorder or randomness in the system.



relationship between enthalpy and entropy - ✔✔they are constantly competing against each
other



Favorable processes - ✔✔decreased enthalpy and increased entropy



What groups can water form Hydrogen bonds with - ✔✔Amino groups , ketone groups,
carboxylic acids, and hydroxyls,

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