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Issa quiz 4, Chapter 14: Dietary Guidelines ISSA ,Issa quiz 6 Questions with complete solution $13.49   Add to cart

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Issa quiz 4, Chapter 14: Dietary Guidelines ISSA ,Issa quiz 6 Questions with complete solution

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Issa quiz 4, Chapter 14: Dietary Guidelines ISSA ,Issa quiz 6 Questions with complete solution What anatomical term is described as a position closer to the center of the body relative to a reference point? - correct answer proximal Which anatomical term refers to a movement that increas...

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  • November 20, 2024
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  • 2024/2025
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  • ISSA
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flyhigher329
Issa quiz 4, Chapter 14: Dietary
Guidelines ISSA ,Issa quiz 6 Questions
with complete solution


What anatomical term is described as a position closer to the center of the
body relative to a reference point? - correct answer ✔proximal


Which anatomical term refers to a movement that increases the angle
between two body parts? - correct answer ✔extension


Which anatomical plane divides the body into left and right halves? - correct
answer ✔saggital plane


Which of the following joints should have more mobility? - correct answer
✔shoulder


A medicine ball rolling across the floor is an example of what type of friction? -
correct answer ✔rolling friction


Which of the following is a muscle of the shoulder? - correct answer
✔subcapularis


Which three muscles make up the erector spinae group? - correct answer
✔Spinalis, Longissimus, and Iliocostalis


What is the muscle action of the rectus femoris? - correct answer ✔hip
flexion, knee extension

, What is the most superficial muscle of the posterior calf? - correct answer
✔Gastrocnemius


What is the largest muscle of the chest? - correct answer ✔pectoralis major



Chapter 14: Dietary Guidelines ISSA
Which agency regulates the production and distribution of food,
pharmaceuticals, tobacco, and other consumer products? - correct answer
✔Food and Drug Administration (FDA)


The Dietary Guidelines for Americans publication is meant to? - correct
answer ✔guide the development of federal food, nutrition, and health policies
programs.


The amount of nutrients in a food, relative to the number of calories it
provides, is known as? - correct answer ✔nutrient density


A healthy eating pattern should be low in added sugars, saturated fats, and? -
correct answer ✔sodium


Calories from saturated and trans fats should be limited to what percent of
daily calories? - correct answer ✔Less than 10 percent


What did the Food Pyramid use to represent how much the average American
should consume? - correct answer ✔Servings per day

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