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HEALTHY LIFESTYLE HOSA EXAM 2024/2025 QUESTIONS WITH COMPLETED & VERIFIED SOLUTIONS. $10.99   Add to cart

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HEALTHY LIFESTYLE HOSA EXAM 2024/2025 QUESTIONS WITH COMPLETED & VERIFIED SOLUTIONS.

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HEALTHY LIFESTYLE HOSA EXAM 2024/2025 QUESTIONS WITH COMPLETED & VERIFIED SOLUTIONS.

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  • November 21, 2024
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  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • HOSA
  • HOSA
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phyliswambui996
HEALTHY LIFESTYLE HOSA

-whole grains contain the entire kernel, including...
-refined grains don't include... - ANS - -the endosperm, bran, and germ
-the bran and germ

a healthy eating pattern includes... - ANS - a variety of vegetables, whole fruits, whole grains,
low-fat dairy, a variety of protein, and oils

a healthy eating pattern limits... - ANS - saturated fats, trans fats, added sugars, and sodium

adults need at least _____ minutes of moderate-intensity physical activity and should perform
muscle-strengthening exercises on ___ or more days each week - ANS - 150, 2

aerobic exercise - ANS - exercises that stimulate and strengthen the heart and lungs, thereby
improving the body's utilization of oxygen

ages 6-17 need at least ____ min of physical activity per day - ANS - 60

anaerobic exercise - ANS - intense enough to cause lactate to form. used to build muscle mass

caloric balance - ANS - the balance between calories taken in from food and the calories
expended from metabolic processes and physical activity

caloric needs are based on... - ANS - age, sex, height, weight, and level of physical activity

changes to __________ and _________ can have a powerful effect on social and cultural
norms and values over time and can align with the Dietary Guidelines - ANS - sectors and
settings

common vaccines - ANS - polio, mumps, rubella, measles, and tetanus

consume less than _______mg per day of sodium - ANS - 2300

eating pattern represents... - ANS - the totality of all foods and beverages consumed

examples of social and cultural norms - ANS - acceptable body weights, food preferences,
values on physical activity and health

factors that limit an individual's or family's capacity to choose a healthy diet - ANS - food access,
household food insecurity, and acculturation

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