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NR 228 Nutrition Exam 2 LATEST 2024/2025 100% ACCURATE Chamberlain University Quiz Guaranteed Pass (Well Elaborated) $13.49
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NR 228 Nutrition Exam 2 LATEST 2024/2025 100% ACCURATE Chamberlain University Quiz Guaranteed Pass (Well Elaborated)

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NR 228 Nutrition Exam 2 LATEST 2024/2025 100% ACCURATE Chamberlain University Quiz Guaranteed Pass (Well Elaborated)

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  • January 12, 2025
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NR 228 NUTRITION, HEATH AND WELLNESS




NR 228 Nutrition Exam 2 LATEST 2024/2025
100% ACCURATE Chamberlain University Quiz
Guaranteed Pass (Well Elaborated)


Infancy and Fat Consumption

-Fat and cholesterol consumption is important in brain growth
and development and nerve tissue

-If infant is overweight, do not restrict fats




Baby Bottle Tooth Decay

occurs when baby goes to bed with a bottle

-bottle before bed should only contain water




Nutrition-Related Concerns: Infancy

-Premature/low-weight = failure to thrive

-if child has PKU, phenyl-free formula should be used

-If baby has galactosemia (lactose intolerant) baby should
consume soy formula

,NR 228 NUTRITION, HEATH AND WELLNESS




Toddlers: 1-3 years old diet

-limit 100% juice: 4-6oz per day

-consume snack foods such as graham crackers, apple slices,
and cheese cubes

-Limit milk intake to 24oz per day due to lack of iron

-child should try food product 7-10 times before deciding not to
like something




Preschoolers: 4-6 years old diet

-environmental influencer eaters

-avoid eating sugary foods while watching tv

-healthy plate contains: veggies, fruits, whole grain, healthy
protein, water, healthy oils




School age children: 7-12 years old diet

-Concerns are: 10% skipping breakfast and type of diet they are
consuming

,NR 228 NUTRITION, HEATH AND WELLNESS


-Risk for diabetes and obesity




Adolescence: 13-19 years old diet

- iron, fiber, calcium, protein, and vitamins are important
nutrients to consume

-Calcium intake = 1300 mg daily (3 to 4 servings of dairy
products)

-Adolescents reach maximum bone density levels during this
time

-Foods high in CA: milk, sardines, cheese, yogurt




Adulthood diet

-important to exercise and eat a balanced diet to avoid
cardiovascular diseases

-calcium is an important vitamin to consume due to bone health




Older adult diet concerns

-arthritis is the most common factor of prevention of eating well

, NR 228 NUTRITION, HEATH AND WELLNESS


-decrease in calorie needs

-decrease in nutrient absorption(vitamin B12, B9 (folic acid), and
calcium)

-decrease in mass and tone

-oral problems caused by dentures

-medical conditions




Nutritional Guidelines for balanced diet (eldery)

-40-55% carbohydrates

-10-20% fat

-consume whole grains such as brown rice, oat meal, and whole
wheat bread

-avoid added sugars especially in fruits

-avoid coconut oil due to high in sat. fat




Elderly Population prevention

-exercise and strength training

-increase water intake for hydration

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