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NR 511/ NR511 FINAL EXAM: DIFFERENTIAL DIAGNOSIS AND PRIMARY CARE PRACTICUM REVIEW| (NEW 2025/ 2026 UPDATE) QUESTIONS & ANSWERS| GRADE A| 100% CORRECT (VERIFIED SOLUTIONS)- CHAMBERLAIN $12.49
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NR 511/ NR511 FINAL EXAM: DIFFERENTIAL DIAGNOSIS AND PRIMARY CARE PRACTICUM REVIEW| (NEW 2025/ 2026 UPDATE) QUESTIONS & ANSWERS| GRADE A| 100% CORRECT (VERIFIED SOLUTIONS)- CHAMBERLAIN
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NR 511/ NR511 FINAL EXAM: DIFFERENTIAL DIAGNOSIS AND PRIMARY CARE PRACTICUM REVIEW| (NEW 2025/ 2026 UPDATE) QUESTIONS & ANSWERS| GRADE A| 100% CORRECT (VERIFIED SOLUTIONS)- CHAMBERLAINNR 511/ NR511 FINAL EXAM: DIFFERENTIAL DIAGNOSIS AND PRIMARY CARE PRACTICUM REVIEW| (NEW 2025/ 2026 UPDATE) QUEST...

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  • January 21, 2025
  • 30
  • 2024/2025
  • Exam (elaborations)
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NR 511/ NR511 FINAL EXAM: DIFFERENTIAL
DIAGNOSIS AND PRIMARY CARE PRACTICUM REVIEW|
(NEW 2025/ 2026 UPDATE) QUESTIONS & ANSWERS|
GRADE A| 100% CORRECT (VERIFIED SOLUTIONS)-
CHAMBERLAIN



1. Grave's Disease - ANS ✓An autoimmune disorder characterized by agonist

antibodies that cause an overproduction of thyroid hormone.



Accounts for 80-90% of hyperthyroid cases.



2. Risks associated with Obesity - ANS ✓Diabetes



CVD, Afib, HTN, NSTEMI



Varicosities



Cancer



Skin infections



Arthritis

Gallbladder disease, GERD, Acute pancreatitis




NR 511

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NAFLD - Non alcoholic Fatty Liver Disease



stress incontinence



Infertility



OSA - Obstructive Sleep Apnea



3. Causes of Obesity - ANS ✓Calorie excess—either overeating or high intake of

carbohydrates



Food insecurity—eating from a fear of potential hunger or past experience with poor

availability of food on a regular basis



Genetic predisposition with familial history—influences of ghrelin and leptin levels



Medication influences—antidepressants, anti-seizure, steroids, insulin, oral contraceptives



Psychological factors—self-soothing, large CHO intake = increased serotonin



Disease states—hypothyroidism, insulin resistance, PCOS, Cushing's



4. Primary Prevention for Obesity - ANS ✓Triad—Identify, Food, Activity




NR 511

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Identify those at risk—both adults and children—calculate BMI at every preventative visit:

adult's minimum yearly and children at each preventative visit following routine schedule.



Provide targeted nutritional advice—low CHO diets with high protein, small frequent meals

throughout the day.



Eliminate sweetened liquid calories including juice.



Recommend 60 minutes of activity on most days of the week for adults and children.



Encourage good nutrition and activity at the family level, not just the individual level.



24-hour diet recall and use motivational interviewing techniques.



Promote good sleep hygiene.



5. Underweight BMI - ANS ✓Less than 18.5.



6. Normal BMI - ANS ✓18.5 to 24.99.



7. Overweight BMI - ANS ✓25.0 to 29.99.



8. Obese BMI - ANS ✓30.0 to 39.99.



9. Morbidly Obese BMI - ANS ✓40.0 or over



NR 511

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