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Test Bank For Nutritional Foundations and Clinical Applications A Nursing Approach 7th Edition By Michele Grodner; Sylvia Escott-Stump; Suzanne Dorner 9780323544900 Chapter 1-20 Complete Guide . $18.39
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Test Bank For Nutritional Foundations and Clinical Applications A Nursing Approach 7th Edition By Michele Grodner; Sylvia Escott-Stump; Suzanne Dorner 9780323544900 Chapter 1-20 Complete Guide .
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Test Bank For Nutritional Foundations and Clinical Applications A Nursing Approach 7th Edition By Michele Grodner; Sylvia Escott-Stump; Suzanne Dorner 9780323544900 Chapter 1-20 Complete Guide .

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  • January 27, 2025
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Your readings in chapter 9 this week and the handout discussing the risk companies face
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over unstructured data raise concerns that need to be addressed when a company uses
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social media. With your industry in mind, identify and discuss these concerns and
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address how they can be effectively handled
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,Nutritional Foundations and Clinical Applications 7th Edition Grodner Test Bank
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pd
Nutritional Foundations and Clinical Applications 7TH Edition ww ww ww ww ww ww




Chapter 1. ww w w Wellness Nutrition ww




MULTIPLE CHOICE ww




1. Examples of informal education include ww ww ww ww




a.attending a workshop on coronary artery disease sponsored by the American Heart
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Association.
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b.watching a television show about diabetes.
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c.learning about food safety techniques in a high school economics course.
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d.joining a support group to help overcome an eating disorder.
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ANS: B ww




Watching a television show about diabetes is an example of informal education because it
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ww is an experience that occurs through a daily activity. Attending a workshop or joining a
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ww support group would be considered nonformal education; a high school course would be
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ww considered formal education. ww ww




DIF:Cognitive Level: ApplyingREFage 6 ww ww ww




TOP: Nursing Process: Implementation MSC: Client Needs: Health promotion and
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maintenance
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2. A college student exercises regularly and generally eats a healthy variety of foods, is
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taking a course in general nutrition, buys locally produced food whenever possible, is an
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active member of an on-campus faith-based organization, and keeps a journal to help
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ww process her emotions. What else could be important for her to include in her life in
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ww order to develop her overall wellness?
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a. Growing some of her own food ww ww ww ww ww



b. Keeping a food record to help evaluate what she eats
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c. Eating meals with friends throughout the week
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d. Meeting with a registered dietitian to review her food choices
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,Nutritional Foundations and Clinical Applications 7th Edition Grodner Test Bank
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pd
ANS: C ww




Wellness enhances a persons level of health through development of each of the six
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ww dimensions of health: physical health, intellectual health, emotional health, social health,
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ww spiritual health, and environmental health. Exercise and eating a health variety of foods
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ww help develop physical health; taking a course in general nutrition helps develop intellectual
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ww health; buying locally produced food helps develop environmental health; being part of a
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ww faith-based organization helps develop spiritual health; and keeping a journal helps develop
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ww emotional health. The missing dimension in this example is development of social health;
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ww eating meals with friends throughout the week would add this dimension. Growing her
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ww own food would be another example of environmental health; keeping a food record
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ww would be another contributor to physical health; and meeting with a registered dietitian
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ww may contribute to physical, intellectual, and emotional health.
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DIF:Cognitive Level: AnalyzingREFages 1-3 ww ww ww




TOP: Nursing Process: Assessment MSC: Client Needs: Health promotion and maintenance
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3. For a client who is missing meals because of poor planning or is too busy to eat,
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ww emotional health can be affected by ww ww ww ww ww , which can cause confusion or anxiety.
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a.low blood sugar ww ww



levels b.high blood
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sugar levels c.high
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blood pressure
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d.extremely low blood pressure ww ww ww




ww ANS: D ww




Poor eating habits affect emotional health. Missing meals may cause blood sugar levels to
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ww decrease, which can cause anxiety or confusion or make it difficult to control emotions.
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ww Late night binges on snack food are likely to result in excessive energy intake but would
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ww have a less direct effect on emotional health. Eating small meals throughout the day is
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ww likely to maintain more constant blood sugar levels, which would actually have a positive
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ww effect on emotional health. Excessive caffeine consumption may contribute to anxiety, but
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ww 2 cups of caffeinated coffee is not considered excessive.
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DIF:Cognitive Level: AnalyzingREFage 2 ww ww ww

, Nutritional Foundations and Clinical Applications 7th Edition Grodner Test Bank
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pd
TOP: Nursing Process: Assessment MSC: Client Needs: Psychosocial integrity
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4. The best example of the type of concern that is likely to be addressed by the U.S.
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Department of Health and Human Services when target goals for Healthy People 2030
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ww are updated is
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a.preference for vegetarian eating patterns among white women.
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b.low intake of fruits and vegetables by African American
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children. c.widespread use of bottled water in higher
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socioeconomic groups. d.common use of protein and vitamin
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supplements in athletes.
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ANS: B ww




Healthy People is used to set targets for health promotion to improve the health of all
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ww individuals. It addresses environmental and social issues that affect health outcomes. Low
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ww intake of fruits and vegetables by African American children is likely to have an adverse
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ww effect on their health and so may be addressed when target goals are set. Vegetarian
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ww eating patterns, use of bottled water, and use of protein and vitamin supplements do not
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ww necessarily have an adverse effect on nutritional health and so are less likely to be
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ww addressed.

DIF: Cognitive Level: Applying REF: Pages 4-6 TOP: Nursing Process:
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Planning MSC: Client Needs: Health promotion and maintenance
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5. An example of community support for health promotion is
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a.teaching a young mother skills in safe food preparation.
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b.watching a television documentary about industry errors in food processing.
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c.labeling fresh poultry packages with information about proper food storage.
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d.being aware that Salmonella can be transmitted because of inadequate food preparation.
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ww ANS: C ww




Food labeling information is an example of community support because it is a regulatory
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ww measure that supports new health-promoting behaviors within a social context. Teaching,
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ww watching television and awareness may increase knowledge, but they do not alter the social
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ww context by regulation or environmental change.
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