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Nutrition ATI Final PT1 (quiz bank) Questions and Answers $11.49
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Nutrition ATI Final PT1 (quiz bank) Questions and Answers

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  • Course
  • Basic Nutrition
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  • Basic Nutrition

Nutrition ATI Final PT1 (quiz bank) Questions and Answers

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  • February 20, 2025
  • 4
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Basic Nutrition
  • Basic Nutrition
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lectknancy
Nutrition ATI Final PT1 (quiz bank)
Questions and Answers
A nurse in an urgent care center is collecting data from an infant who has
laryngotracheobronchitis. Which of the following findings should the nurse report to
the provider as an indication of impending airway obstruction? - Answer-Nasal flaring

A nurse is reinforcing teaching with a group of clients about nutrition. Which of the
following definitions of the recommended dietary allowance (RDA) should the nurse
include in the teaching? - Answer-The RDA defines the level of nutrient intake that
meets the needs of healthy people in various groups .

A nurse in a provider's office is collecting data from a client. The nurse determines
the clients body mass index (BMI) is 21.2. This finding is classified as which of the
following? - Answer-Healthy Weight

A nurse is caring for a client during her first prenatal visit and notes that she is
lactose intolerant. Which of the following foods should the nurse recommend as a
calcium source for this client? - Answer-Collard greens

A nurse is reinforcing teaching with a group about the functions of the liver and
gallbladder. Which of the following should the nurse include in the teaching as the
purpose of bile? - Answer-Digest fats

A nurse is contributing to the planning of an in-service session about nutrition. Which
of the following pieces of information should the nurse recommend for the teaching?
- Answer-Protein serves as an energy source when other spurces are inadequate.

A nurse is reinforcing teaching about a low-cholesterol diet with a client who has
heart disease. Which of the following client statements indicates the teaching was
effective? - Answer-"I should remove skin from poultry when eating it."

A nurse is reinforcing postoperative teaching with a client who had a partial
gastrectomy about the management of dumping syndrome. Which of the following
instruction should the nurse include? - Answer-"Eat protein with each meal."

A nurse is assisting planning care for a client who has anorexia and nausea due to
cancer treatment. Which of the following interventions should the nurse suggest? -
Answer-Limit drinking liquids when eating food.

A nurse is reinforcing teaching with a client who is at 10 weeks of gestation and
reports frequent nausea and vomiting. Which of the following statements should the
nurse make? - Answer-"You should eat dry foods that are high in carbohydrates
when you wake up."

A nurse is reinforcing teaching about diet therapy with a client who has dumping
syndrome following gastric by pass surgery 4 days ago. Which of the following

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