MED SURGIC nu2530

ATI RN Assessment Level 1 B

A nurse is updating the plan of careB. Provide the client with room-temperature foods. for a client who is experiencing chemotherapy-induced nausea and vomiting. Which of the following interventions should the nurse include? A. Serve additional beverages forthe client at mealtimes. B. Provide the client with room-temperature foods. C. Request foods that have anincreased fat content. D. Offer the client a variety of spicesto enhance the flavor of blan