Radiographic Positioning and Related Anatomy
Cambridge College
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Bontrager's Textbook of Radiographic Positioning and Related Anatomy 8th Edition Bontrager Test Bank CH02
- Exam (elaborations) • 16 pages • 2022
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Bontrager's Textbook of Radiographic Positioning and Related Anatomy 8th Edition Bontrager Test Bank 
1.	The two most common landmarks for chest positioning are the: 
a.	top of shoulders and xiphoid process. 
b.	jugular notch and top of shoulders. 
c.	lower margin of thyroid cartilage and vertebra prominens. 
d.	jugular notch and vertebra prominens. 
ANS: D	REF: 70 
 
2.	The vertebra prominens corresponds to the level of: 
a.	C7. 
b.	C5. 
c.	T2. 
d. C4-5. 
ANS: A	REF: 70 
 
3.	The xiphoid proce...
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Bontrager's Textbook of Radiographic Positioning and Related Anatomy CH019th Edition Lampignano Test Bank
- Exam (elaborations) • 37 pages • 2022
- Available in package deal
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- $10.99
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Bontrager's Textbook of Radiographic Positioning and Related Anatomy 9th Edition Lampignano Test Bank 
1.	What type of tissue binds together and supports the various structures of the body? 
a.	Epithelial 
b.	Connective 
c.	Muscular 
d.	Nervous 
ANS: B	REF: 3 
 
.	The lowest level of structural organization in the human body is the	level.2 
a.	molecular 
b.	cellular 
c.	chemical 
d.	atomic 
ANS: C	REF: 3 
 
.	The lowest level of structural organization in the human body is the	level.2 
a.	Muscu...
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Bontrager's Textbook of Radiographic Positioning and Related Anatomy 9th Edition Lampignano Test Bank
- Exam (elaborations) • 18 pages • 2022
- Available in package deal
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- $10.99
- + learn more
Bontrager's Textbook of Radiographic Positioning and Related Anatomy 9th Edition Lampignano Test Bank 
1.	Which of the following muscles should be demonstrated on a properly exposed abdomen projection on an average-size patient? 
a.	Latissimus dorsi 
b.	Erector spinae 
c.	Psoas major 
d.	Quadratus lumborum 
ANS: C	REF: 106 
 
2.	Which aspect of the small intestine is considered the shortest? 
a.	Duodenum 
b.	Jejunum 
c.	Cecum 
d.	Ileum 
ANS: A	REF: 107 
 
3.	Which aspect of the large intestine ...
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