NURSING BS C787 (NURSING BS C787)
Western Governors University
Page 2 out of 31 results
Sort by
-
NURSING BS C787C787 Unit 2 Module Study Guide.
- Exam (elaborations) • 8 pages • 2022
- Available in package deal
-
- $8.49
- + learn more
-Identify the differences between macronutrients and micronutrients 
 Macro nutrients: are carbs, lipids & proteins. Provides energy needed for growth, thermoregulation, 
physical activity, pregnancy/lactation. Needed in larger amts than micronutrients 
 Micro nutrients: vitamins/minerals in small amts for good health/development. Play various roles in 
cell metabolism. Deficiencies cause widespread health probs. 
-Differentiate the S/S for the following diseases: 
Obesity: excess consumption. I...
-
Western Governors University NURSING BS C787C787 Module 5 Study Guide.
- Exam (elaborations) • 11 pages • 2022
- Available in package deal
-
- $8.49
- + learn more
C787 Module 5 Study Guide 
Chapter 9: "Growing a Healthier Nation: Maternal, Infant, Child, and Adolescent Nutrition 
with an Emphasis on Childhood Overweight
-
NURSING BS C787C787 Module 6 Study Guide. Question and answers
- Exam (elaborations) • 11 pages • 2022
- Available in package deal
-
- $10.49
- + learn more
Unit 6: Safety and Security of Food (Keeping Foods Safe/Eliminating Global Hunger)
-
C787 Module 5 Study Guide Unit 5: Nutrition Through the Lifecycle
- Other • 11 pages • 2022
- Available in package deal
-
- $11.49
- + learn more
Chapter 9: "Growing a Healthier Nation: Maternal, Infant, Child, and Adolescent Nutrition 
with an Emphasis on Childhood Overweight" 
What is the recommended weight gain - based on the BMI of the woman when she became 
pregnant - for underweight, normal weight, overweight and obese women? 
Underweight women (BMI < 18.5) should gain between 28 and 40 pounds 
BMI 18.5–24.9 should gain between 25 and 35 pounds during pregnancy 
Overweight women (BMI 25–29.9) should gain between 15 and 20 p...
-
Western Governors UniversityNURSING BS C787C787 Module 3 Study Guide.
- Exam (elaborations) • 6 pages • 2022
- Available in package deal
-
- $9.49
- + learn more
Unit 3: Healthy Nutritional Choices (Cohort 1 Video) 
Reading: Chapter 10: Importance of Public Health Nutrition Programs in Preventing Disease 
“It appears that the increasing trend of overweight and obesity will likely overtake tobacco as the 
leading preventable cause of mortality in the United States” What are the primary diseases 
associated with poor diet and lifestyle? 
CAD, stroke, HTNs, diabetes, arthritis r/t disabilities, sleep apnea, gallbladder disease & some 
cancers 
How much ...
And that's how you make extra money
-
Western Governors UniversityNURSING BS C787C787 Module 7 Study Guide.docx C787 Module 7 Study Guide.
- Exam (elaborations) • 6 pages • 2022
- Available in package deal
-
- $8.49
- + learn more
Unit 7: Nutrition and Global Health Environments (Cohort 4 Video) 
Reading: Chapter 17: "Leveraging Nutrition Education Through the Public Health Team" 
Reading: Questions to Ask Before Taking Supplements 
Explain how you would help a patient decide whether they should or should not take a dietary 
supplement. 
They can provide overall dietary guidance for different diet-related disorders and refer the patient to 
the nutritionist for more detailed and specific information on the dietary modif...
-
C787 Module 6 Study Guide /Unit 6: Safety and Security of Food (Keeping Foods Safe/Eliminating Global Hunger)
- Exam (elaborations) • 11 pages • 2022
- Available in package deal
-
- $8.49
- + learn more
Reading: Chapter 14: "Safeguarding and Securing the Food Supply" 
What are common routes of transmission and S/S for foodborne illnesses such as the bacterial 
contaminants Campylobacter, E. coli, Listeria, Shigella, Yersinia, Vibrio, Salmonella; the viral 
contaminants such as norovirus and hepatitis A and other microbial parasites such as Trichinella and 
Cryptosporidium. 
Campylobacter- undercooked poultry; abdominal pain, diarrhea, headache, and fever 
Escherichia coli- indicative of fecal...
-
C787 Unit 2 Module Study Guide.Unit 2: Nutrition to Support Wellness
- Other • 8 pages • 2022
- Available in package deal
-
- $9.49
- + learn more
-Identify the differences between macronutrients and micronutrients 
 Macro nutrients: are carbs, lipids & proteins. Provides energy needed for growth, thermoregulation, 
physical activity, pregnancy/lactation. Needed in larger amts than micronutrients 
 Micro nutrients: vitamins/minerals in small amts for good health/development. Play various roles in 
cell metabolism. Deficiencies cause widespread health probs. 
-Differentiate the S/S for the following diseases: 
Obesity: excess consumption. I...
-
C787 Unit 2 Module Study Guide
- Other • 8 pages • 2022
- Available in package deal
-
- $9.49
- + learn more
Unit 2: Nutrition to Support Wellness 
Reading: Macronutrients 
-Identify the differences between macronutrients and micronutrients 
 Macro nutrients: are carbs, lipids & proteins. Provides energy needed for growth, thermoregulation, 
physical activity, pregnancy/lactation. Needed in larger amts than micronutrients 
 Micro nutrients: vitamins/minerals in small amts for good health/development. Play various roles in 
cell metabolism. Deficiencies cause widespread health probs. 
-Differentiate the...
-
C787 Module 5 Study Guide./Unit 5: Nutrition Through the Lifecycle
- Exam (elaborations) • 11 pages • 2022
- Available in package deal
-
- $9.49
- + learn more
Underweight women (BMI < 18.5) should gain between 28 and 40 pounds 
BMI 18.5–24.9 should gain between 25 and 35 pounds during pregnancy 
Overweight women (BMI 25–29.9) should gain between 15 and 20 pounds 
obese women (BMI ≥ 30) should gain 11 to 20 pounds 
If a woman is carrying twins, she should gain 37 to 42 pounds depending on her pre-pregnancy 
weight status 
Identify risk factors for preterm delivery. 
How much additional energy (kcal/day) does a woman require in the first, secon...
Did you know that on average a seller on Stuvia earns $82 per month selling study resources? Hmm, hint, hint. Discover all about earning on Stuvia