Ansc 1011 answers - Study guides, Class notes & Summaries

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ANSC 1011 EXAM 3 QUESTIONS WITH 100% CORRECT ANSWERS
  • ANSC 1011 EXAM 3 QUESTIONS WITH 100% CORRECT ANSWERS

  • Exam (elaborations) • 67 pages • 2024
  • ANSC 1011 EXAM 3 QUESTIONS WITH 100% CORRECT ANSWERS
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ANSC 1011 Exam with Correct Answers
  • ANSC 1011 Exam with Correct Answers

  • Exam (elaborations) • 15 pages • 2024
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  • True or False: Domestic animals serve us in many ways but they are raised primarily for companionship to man. - False True or False: The primary reason for farming (crops and livestock) is to have a profitable operation. - True True or False: At the present time, feed grain prices are very low as compared to a couple years ago - True True or False: The three main sources of water for most land animals are: drinking, feedstuffs, and metabolic - True True or False: Poultry do not h...
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ANSC 1011 Exam 3 Fully Solved
  • ANSC 1011 Exam 3 Fully Solved

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  • True - Agriculture, the combination of science and art used to cultivate and grow crops and livestock, is the backbone of modern society. True - The field of scientific study of domesticated animals is called animal science. True - Consumers in the United States have not eaten beef from genetically modified or transgenic cattle. False - Dry forages generally have a lower fiber content and higher energy content than concentrates (grains). True - Hydrochloric acid (HCL) is a stron...
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ANSC 1011 Exam 2 with Verified Answers Grade A+
  • ANSC 1011 Exam 2 with Verified Answers Grade A+

  • Exam (elaborations) • 5 pages • 2024
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  • True or false? The field of science that includes the study of all aspects of domesticated animals is called animal science. - true True or false? The volatile fatty acids produced in the rumen in ruminants and in the large intestine of the horse are acetic, lactic, and propionic acids. - false True or false? The diet composition for a growing pig and a lactating dairy cow are very similar. - false True or false? On average, fats have 3.25 times more energy than carbohydrates do. - ...
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