Hnf exam 2 - Study guides, Class notes & Summaries

MSU HNF 150 Exam 2 Questions And Answers Protein contains - ANS-Hydrogen, Oxygen, Nitrogen Protein - ANS-compounds composed of carbon, hydrogen, oxygen, and nitrogen and arranged as strands of amino acids. Amino acid side chains - ANS-Valine - 3 carbon Leucine - 4 carbon Tyrosine - 7 carbon Amino acids: - ANS-are the building blocks of protein State the different paths an amino acid can take once it is in a cell - ANS-- The amino acid can be used as is to build part of a growing prote...

MSU HNF 150 Exam 2 Questions and answers latest update 2024

HNF EXAM 2023 WITH QUESTIONS AND ANSWERS...

HNF 150 EXAM 1 Objectives Questions and Answers Already Passed Understand the concept of nutrient density and state how it can be used to determine the healthfulness of foods A measure of nutrients provided per calorie of food Foods rich in nutrients relative to their energy content (calories) usually whole foods; lower calroies and higher nutrient foods ex: fruits & veggies = energy dense; spam & candy - not energy dense; whole foods = energy dense Identify the six classes o...

HNF 150 EXAM 2 VITAMINS ONLY (EXAM REVIEW SOLUTION 2024) List the fat soluble and water soluble vitamins, and compare and contrast how the solubility affects the absorption, transport, storage, toxicity, and excretion of each type. Know generalities for fat versus water soluble vitamins, not specifics for each vitamin. - CORRECT ANS-1. *Fat Soluble*: Vitamin A, D, E, K Need more periodically Found in fats and oils of foods - require *bile* for absorption -*More likely to be toxic than wa...

HNF 150 MSU Exam 1 Latest Update Graded A+ Nutrient Densiy Nutrient dense food has more nutrients, fewer carbs 1. Vitamins 2. Minerals 3. Complex Carbs Six types of nutrients Water Carbs Protein Lipids Vitamins Minerals Nutrient Energy Yield Carbs = 4kcal/gram Protein = 4kcal/gram Lipids = 9kcal/gram **Alcohol = 7kcal/gram Nutritious Diet characteristics 1. Adequacy 2. Balance 3. Calorie Control 4. Moderation 5. Variety Whole food Food with as little processing a...

HNF 150 EXAM 2 MSU EXAM QUESTIONS AND 100% CORRECT ANSWERS WITH STUDY GUIDE LATEST (BRAND NEW!!)

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HNF Exam 1 Study Guide Questions And Answers 100% Verified Nutrient Density - ANS--Foods rich in nutrients relative to their energy content (calories) *Lower calories and higher nutrients =nutrient dense* 6 classes of nutrients - ANS-1. Water 2. Carbohydrates 3. Fats 4. Protein 5. Vitamins 6. Minerals Energy Yields (kcal/gram) - ANS-