Polyunsaturated fat - Study guides, Class notes & Summaries

Biochem Module 5 Questions and Answers 100% Verified Glycerol contains how many carbon atoms? - 3 - 4 - 5 - 15 - 3 Which of the following are derived from or made from fatty acids? - Cholesterol - Carotenoids - Phosphoglycerides - Both A and B - Both A and C - Phosphoglycerides Triacylglycerols are made from a ________ and ________. - glycerol; cholesterol Correct! - glycerol; three fatty acids - ceramide; three fatty acids - ceramide; three cholesterols - carotenoid; two cholester...

BIOCHEMISTRY MODULE 5 EXTRA EXAM QUESTIONS AND ANSWERS ALL CORRECT CH3(CH2)4CH=CH(CH2)6COOH is an example of which type of fatty acid? (check all that apply) a. Unsaturated fatty acid b. Polyunsaturated fatty acid c. Saturated fatty acid d. Cholesterol ANSWER - unsaturated fatty acid The acid portion of a fatty acid corresponds to which one of the following groups/molecules? COOH Glycerol Double bonds CH3 ANSWER - COOH Saturated fatty acids have more _________________ than unsatu...

Exam 2: DIT121/ DIT 121 (Latest 2024/ 2025 Update) Questions and Verified Answers| Grade A | 100% Correct Q: What is the optimal rate of weight loss? Answer: 1 to 2 lbs a week Q: What end products of digestion, when metabolized, yield glucose? Answer: proteins Q: Define complete (whole) proteins Answer: contains an adequate proportion of all nine of the essential amino acids Q: Define incomplete (partial) proteins Answer: protein lacking 1 or m...

The biochemical relationship between color and behavior in domestic animals is found in the metabolic conversion of DOPA to Dopamine and melanin. A. True B. False - correct answer True The capybara is an example of a potential microlivestock domesticated animal that could replace cattle ranching in the flood plains of South America. A. True B. False - correct answer False Bos taurus and Bos indicus animals were believed to have been domesticated from the auroch (Bos primigenius) about ...

Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: Dietary Reference Intakes (DRI) provide reference values for use in planning and evaluating diets for which group of people? Answer: Healthy people Question: what are examples of a complete protein? Answer: Eggs, milk, cheese, meat, poultry, and fish Question: What are the building blocks ...

AACVRP Test Questions & Answers 2024/2025 polyphenols - ANSWERSantioxidants flavonoids are most abundant polyphenols in our diet Phytosterols - ANSWERSNaturally occurring sterols found in plants. Phytosterols lower LDL cholesterol levels by competing with cholesterol for absorption in the intestinal tract. Sterols added to milk, margarine, orange juice, olive oil, cheese, bread fruits and vegetable - ANSWERSimprove lipids, inflammation, and endothelial function nuts - ANSWERShig...

DHN 212 - Exam 2 Questions and Answers Graded A+ Why are fats important in cooking? Flavor Texture Appearance Mouthfeel Emulsifier Emulsifier Helps prevent separation Egg yolk Why are fats important in the body? Energy source Insulation Cushion Part of cell membrane Can be made into other substances - such as bile Lipids Organic Hydrophobic Types of lipids Triglycerides Phospholipids Sterols Triglycerides 95% of fat that you eat Fats and oils Fat Solid Oil Liquid Sterols Cholesterol St...

NR228 / NR-228 Exam 1 (Latest Update 2024 / 2025): Nutrition, Health & Wellness | Complete Guide with Questions and Verified Answers | 100% Correct - Chamberlain Question: What are the daily recommended intakes for cholesterol (based on a 2000 kcal diet)? What is the recommended total cholesterol level per day if LDL is elevated? Answer: less than 300mg less than 200mg Question: blood test used to assess a person's risk of developing CV disease (screening) and to evaluate ...

Which of the following foods are reliable dietary sources of vitamin D? Correct Answer-Fortified dairy products The term vitamin comes from vita (necessary for life), and amine (a type of nitrogen-containing substance) Correct Answer-True Long-term trials have shown that high intakes of vitamin E reduce the risk of lung cancer in smokers. Correct Answer-False Which of the following foods contains the highest amount of vitamin E per serving? Correct Answer-Almonds (1 oz) ____ are fat-...

Why are fats important in cooking? - Flavor Texture Appearance Mouthfeel Emulsifier Emulsifier - Helps prevent separation Egg yolk Why are fats important in the body? - Energy source Insulation Cushion Part of cell membrane Can be made into other substances - such as bile Lipids - Organic Hydrophobic Types of lipids - Triglycerides PhospholipidsSterols Triglycerides - 95% of fat that you eat Fats and oils Fat - Solid Oil - Liquid Sterols - Cholesterol Structure of triglyceri...