Vitamins and antioxidants - Study guides, Class notes & Summaries

Vitamins Correct Answer-any of a group of organic compounds (genetically produced by plants and also found in animal products) that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body; integral to the function of metabolic enzymes at the cellular level for basic life processes Minerals Correct Answer--integral to the function of metabolic enzymes at the cellular level for basic life processes differs fr...

Higher Health and Food Tech Questions and Answers Already Passed Why are antioxidants considered protective against aging? Antioxidants help reduce oxidative stress in the body, which can damage cells and contribute to aging and the development of age-related diseases. What is the role of iron in the body, and what are the consequences of iron deficiency? Iron is essential for transporting oxygen in the blood, and iron deficiency can lead to anemia, fatigue, and weakened immune func...

Milady Standard Esthetics 12th Edition Terms Every term from the glossaries of Milady Standard Esthetics: Fundamentals and Standard Foundations. Abdominoplasty - ANSWER procedure that removes excessive fat deposits and loose skin from the abdomen to tuck and tighten the area Abduction - ANSWER muscles that draw a body part, such as a finger, arm, or toe, away from the midline of the body or of an extremity; in the hand ____...

Exam 2: PNR 201/ PNR201 (Latest 2024/ 2025 Update) Medical-Surgical Nursing I Guide| Questions and Verified Answers| 100% Correct| Grade A- Fortis Q: What is the purpose of the optic nerve? Answer: -Carries messages from the nerve cells in the retina to the brain -Conducts nerve impulses from the retina to the brain Q: What do we clean with when a client has C-diff? Answer: -Soap and water for hands (alcohol-based products won't work) -Bleach for equipment Q: What need...

This protein is the most abundant protein in the body and forms the base of all connective tissue. Vitamin C is needed for the synthesis and maintenance of this protein. collagen The main function of Vitamin E is as an antioxidant. It is needed to protect cell membranes by neutralizing free radicals. Which of the following foods are the best sources of Vitamin E? Nuts, seeds, and plant oils These vitamins are important for gene expression and help ensure healthy eyes and bones. A an...

Food Tech - Food Manufacture Questions and Answers Already Passed How does the process of canning preserve food? Canning preserves food by sealing it in airtight containers and then heating it to kill microorganisms, which prevents spoilage and extends its shelf life. What is the purpose of food packaging in food manufacturing? Food packaging protects the product from contamination, preserves its freshness, and provides important information such as expiration dates and nutritional ...

Explain the concept of dietary patterns correct answers refers to the complex mixture of many different foods that people eat. A dietary pattern is the sum of thousands of individual substances define phytochemicals correct answers Diverse group of substances that share three features- they are organic, they are found in plant foods, and they are not vitamins (i.e., they are not essential) Define carotenoids correct answers Carotenoids are one group of phytochemicals Two types of carote...

T/F: Fat soluble vitamins have greater storage capacity. Correct Answer-True T/F: Vitamins function as coenzymes and antioxidants. Correct Answer-True T/F: Vitamins A, D, E, and K are fat soluble vitamins. Correct Answer-True T/F: Microbes can synthesize all of the fat soluble vitamins for livestock. Correct Answer-False Of the fat soluble vitamins, which is the most toxic? Correct Answer-D T/F: Due to their essential role in the development of hormones in the body, many vitamin d...

HSC Food Tech Questions and Answers 100% Pass What is the difference between food preservation and food processing? Food preservation involves methods used to extend the shelf life of food, such as refrigeration or canning, while food processing refers to the transformation of raw ingredients into finished products, like turning grains into flour. How does the use of antioxidants in food help in preservation? Antioxidants prevent the oxidation of fats and oils in food, which helps i...

Milady Standard Esthetics 12th Edition Terms Every term from the glossaries of Milady Standard Esthetics: Fundamentals and Standard Foundations. Abdominoplasty - ANSWER procedure that removes excessive fat deposits and loose skin from the abdomen to tuck and tighten the area Abduction - ANSWER muscles that draw a body part, such as a finger, arm, or toe, away from the midline of the body or of an extremity; in the hand ____...