1 a bacterial spore is - Study guides, Class notes & Summaries

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NEHA CERTIFIED PROFESSIONAL  FOOD MANAGER Exam | Questions &  100% Correct Answers (Verified) |  Latest Update | Grade A+
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER Exam | Questions & 100% Correct Answers (Verified) | Latest Update | Grade A+

  • Exam (elaborations) • 29 pages • 2024
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  • 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above Correct Answer: B 2. Which are the three basic types of contamination? a. Physical, personal, atmospheric b. Chemical, personal, biological c. Physical, chemical, biological d. Chemical, atmospheric, personal Correct Answer: C 3. The acronym for the 6 major variables that affect the g...
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Chapter 7: Asepsis and Infection Control  Questions & Answers Solved 100% Correct!!
  • Chapter 7: Asepsis and Infection Control Questions & Answers Solved 100% Correct!!

  • Exam (elaborations) • 16 pages • 2024
  • 1. What is true regarding surgical asepsis? a. It inhibits growth of pathogenic organisms. b. It is known as a cleaning technique. c. It includes hand hygiene. d. It is known as a sterile technique. - ANS: D Surgical asepsis is known as a sterile technique. 2. What action exemplifies a nurse practicing medical asepsis in performing daily care? a. Lifting a sterile swab from a sterile field b. Using disposable sterile gowns c. Washing hands for 5 minutes between patients d. Keeping bed ...
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C453 Clinical Microbiology Study Questions With Answers (Updated 2022) A+
  • C453 Clinical Microbiology Study Questions With Answers (Updated 2022) A+

  • Exam (elaborations) • 82 pages • 2022
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  • C453 Clinical Microbiology Study Questions With Answers (Updated 2022) A+. Describe the general characteristics of bacteria by answering the following questions. a. Are bacteria prokaryotic or eukaryotic? Why? Prokaryotic because their genetic material (DNA) is not housed within a true nucleus. b. Single-celled or multicellular? Why? Usually unicellular c. Can they be seen with the naked eye? Why? No; typically they are about 1um (need to be at least 100um to be visible without a microscope...
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER Study Guide 2024
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER Study Guide 2024

  • Exam (elaborations) • 22 pages • 2024
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  • 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above - B 2. Which are the three basic types of contamination? a. Physical, personal, atmospheric b. Chemical, personal, biological c. Physical, chemical, biological d. Chemical, atmospheric, personal - C 3. The acronym for the 6 major variables that affect the growth of bacteria is a. F...
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER EXAM PRACTICE QUESTIONS AND ANSWERS
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER EXAM PRACTICE QUESTIONS AND ANSWERS

  • Exam (elaborations) • 21 pages • 2024
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER EXAM PRACTICE QUESTIONS AND ANSWERS 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above - Correct Answer ️️ -B 2. Which are the three basic types of contamination? a. Physical, personal, atmospheric b. Chemical, personal, biological c. Physical, chemical, biological d. Chemical, atmospheric, ...
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DANB ICE test review (study guide for ICE exam) questions with 100% correct answers
  • DANB ICE test review (study guide for ICE exam) questions with 100% correct answers

  • Exam (elaborations) • 25 pages • 2024
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  • OPIM: other potential infectious material When Should Masks be Worn: during all times when splash, splatter, spray and aerosols may occur OSHA Regulations Mandates that Lab Coats be Laundered by who clinic or outside facility hired by clinic Bioburden: debris, microorganisms left on surfaces, (such as saliva and blood) Antibiotics: kills microbes in our body Antiseptics: kills microbes on skin or body surface Disinfectants: kills microbes on inani...
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023/2024
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023/2024

  • Exam (elaborations) • 14 pages • 2023
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER WITH SOLUTIONS 2023/2024 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above - correct answer-B 2. Which are the three basic types of contamination? a. Physical, personal, atmospheric b. Chemical, personal, biological c. Physical, chemical, biological d. Chemical, atmospheric, personal - cor...
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER -FDA FOOD CODE COURSE PRE TEST
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER -FDA FOOD CODE COURSE PRE TEST

  • Exam (elaborations) • 15 pages • 2024
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER -FDA FOOD CODE COURSE PRE TEST 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above - B
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER -FDA FOOD CODE COURSE PRE TEST
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER -FDA FOOD CODE COURSE PRE TEST

  • Exam (elaborations) • 15 pages • 2024
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER -FDA FOOD CODE COURSE PRE TEST 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above - B
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NEHA CERTIFIED PROFESSIONAL FOOD MANAGER EXAM 2024 WITH 100% CORRECT ANSWERS
  • NEHA CERTIFIED PROFESSIONAL FOOD MANAGER EXAM 2024 WITH 100% CORRECT ANSWERS

  • Exam (elaborations) • 24 pages • 2024
  • B - correct answer 1. A bacterial spore is: a. Bacterial dung b. A resistant resting phase which can sometimes resist high heat c. There is no such thing as a bacterial spore. They are different genus. d. All of the above C - correct answer 2. Which are the three basic types of contamination? a. Physical, personal, atmospheric b. Chemical, personal, biological c. Physical, chemical, biological d. Chemical, atmospheric, personal C - correct answer 3. The acronym for the 6 m...
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