Dietary supplement Study guides, Class notes & Summaries

Dietary Supplements & natural and complementary medicine Quiz 2024 with complete solution

SCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and AnswersSCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and Answers SCI/163T: Elements Of Health And Wellness Wk 4 - Summative Assessment 2: Exam Assignment Content Assignment Content 1. Question 1 Dietary guidelines provide recommendations to establish healthy eating patterns including all but which of the following? 1. Vegetables 2. Sugars 3. Protein 4. Dairy 2. Question 2 Americans, on average, consume eating...

When working with a client who has been complaining of low back pain that has been getting worse, what is the most appropriate recommendation? A. Refer her to a certified personal trainer. B. Tell her to use a heating pad when the pain gets bad. C. Refer her to a chiropractor. D. Recommend use of over-the-counter anti-inflammatory medications. - Correct answer-C. Refer her to a chiropractor. With which client would it be most appropriate for the Nutrition Coach to work? A. Elite clients ...

ATI RN Nutrition Proctored Exam (6 Exam Sets, Latest-2022) / RN ATI Nutrition Proctored Exam / ATI RN Proctored Nutrition Exam |Best Document for A.T.I Exam 1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requ...

Two products of impaired blood flow to the legs are thought to be linked to cramps? - Pyruvic acid Lactic acid Name two prevention techniques for nocturnal leg cramps - Hydration, stretching, avoid long periods of sitting or standing, warm baths, exercise What is the most important differential diagnosis to rule out when a pregnant patient comes in with complaints of leg cramping? - Deep Vein Thrombosis: Look for warm red tender swollen leg. Conflicting eviden...

ATI Nutrition A A home health nurse is providing dietary teaching to the parents of a 3-year-old child. Which of the following statements by the parents should the nurse identify as understanding of the teaching? I will put low-fat milk in her cup for her to drink (Whole milk only appropriate up to 2 years of age; after that, low-fat or skim milk should be given.) A nurse is caring for a client who is receiving total parenteral nutrition (TPN) through a peripherally inserted central cathe...

ATI NUTRITION EXAM REVIEW 1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teachi...

ATI Nutrition Proctored Exam 2019 – 2022 Exam Pack Q&A A nurse is teaching a female client about a healthy diet to control hypertension. Which of the following client statements indicates an understanding of the teaching? A) "I will drink two glasses of whole milk daily" B) "I will decrease the potassium in my diet" C) "I will eat four servings of unsalted nuts per week" D) "I will limit alcohol consumption to two drinks per day" Answer: "I will eat four servings of unsalte...

Chapter 01: Drug Definitions, Standards, and Information Sources Chapter 02: Basic Principles of Drug Action and Drug Interactions Chapter 03: Drug Action Across the Life Span Chapter 04: The Nur sing Process and Pharmacology Chapter 05: Patient Education to Promote Health Chapter 06: Principles of Medication Administration and Medication Safety Chapter 07: Percutaneous Administration Chapter 08: Enteral Administration Chapter 09: Parenteral Administration: Safe Preparation of parenteral Medicat...

ATI Nutrition Practice Test B 2019 A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." A nurse i...