Energy yield for protein - Study guides, Class notes & Summaries
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Test Bank - Nutrition for Health and Healthcare, 8th Edition (DeBruyne, 2024) Complete Review With Multiple, Correctly Answered Already Graded A+
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Test Bank - Nutrition for Health and Healthcare, 8th Edition (DeBruyne, 2024) Complete Review With Multiple, Correctly Answered Already Graded A+ 
 
rue / False 
1. Minerals and water are organic and yield energy in the human body. 
a. True 
b. False 
ANSWER: False 
 
REFERENCES: 1.2 The Nutrients 
LEARNING OBJECTIVES: NHHC.DEBR.17.1.2 - Identify which of the major classes of nutrients are organic and which yield energy. 
KEYWORDS: Bloom's: Remember 
 
2. An excess intake of protein wil...
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NS 1410 - Exam 1 - TTU Questions And Answers With Complete Updates
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The Science of Nutrition - Answer--The study of nutrients in food and the body's handling of them 
-How food nourishes our body 
-How food influences our health 
-Nutrition contributes to wellness 
Wellness - Answer--The absence of disease 
-Physical, emotional, and spiritual health 
-Critical components: Nutrition, Physical activity 
Food - Answer--Animal or plant product that can be taken into the body to yield nutrients 
Nutrients - Answer--Substances obtained from food that are indispensabl...
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HNF 150 EXAM 1 Objectives
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HNF 150 EXAM 1 Objectives 
Understand the concept of nutrient density and state how it can be used to determine the healthfulness 
of foods - Correct Answer-A measure of nutrients provided per calorie of food 
Foods rich in nutrients relative to their energy content (calories) 
usually whole foods; lower calroies and higher nutrient foods 
ex: fruits & veggies = energy dense; spam & candy - not energy dense; whole foods = energy dense 
Identify the six classes of nutrients. Recall the energy yi...
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Test Bank - Nutrition for Health and Healthcare, 8th Edition (DeBruyne, 2024)
- Exam (elaborations) • 79 pages • 2024
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True / False 
1. Minerals and water are organic and yield energy in the human body. 
a. True 
b. False 
ANSWER: False 
 
REFERENCES: 1.2 The Nutrients 
LEARNING OBJECTIVES: NHHC.DEBR.17.1.2 - Identify which of the major classes of nutrients are organic and which yield energy. 
KEYWORDS: Bloom's: Remember 
 
2. An excess intake of protein will never lead to weight gain. 
a. True 
b. False 
ANSWER: False 
 
REFERENCES: 1.2 The Nutrients 
LEARNING OBJECTIVES: NHHC.DEBR.17.1.2 - Identi...
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ANSC 221 Final Exam Questions with Complete Solutions
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What are the differences between grasses and legumes? advantages and disadvantages of each. Correct Answer-Grasses are mainly a source of Energy and legumes a source of protein. Legumes have a symbiotic relationship with a bacteria which allows it to utilize N from the air and turn it into ammonia. Legumes also improve soil fertility, are high in Ca, Vit a, P and trace minerals. high yield of palatable feed/acre possible. Often there can be a problem with bloat. Grasses have the ability to grow ...
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Straighterline Introduction to Nutrition Study Guide (2024/ 2025 Update) Questions and Verified Answers| 100% Correct| Grade A
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Straighterline Introduction to Nutrition Study Guide (2024/ 2025 Update) Questions and Verified Answers| 100% Correct| Grade A 
 
Q: Which of the following is a situation in which a person should consider vitamin D supplementation? 
 
 
Answer: 
Strict vegan diet 
Allergy to milk protein 
Kidney disease 
 
 
 
Q: Replacing animal fats with plant olls in the diet would not only cut saturated fat intake, but would also increase 
 
 
Answer: 
Vitamin E intake 
 
 
 
Q: The childhood disease rickets...
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Nutrition Chapters 1-3 Questions with Complete Solutions
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Identify the six classes of nutrients Correct Answer-Carbohydrates, Fat, Protein, Vitamins, Minerals and Water 
 
Identify the caloric value of the energy-yielding nutrients for Carbohydrares Correct Answer-Carbohydrates yield 4 calories per gram 
 
Identify the caloric value of the energy-yielding nutrients for Proteins Correct Answer-Proteins yield 4 calories per gram 
 
Identify the caloric value of the energy-yielding nutrients for Fat Correct Answer-Fat yields 9 calories per gram 
 
Ideniti...
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NSC QUIZZES 2024 NEW UPDATE QUESTIONS WITH CORRECT ANSWERS
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NSC QUIZZES 2024 NEW UPDATE QUESTIONS WITH CORRECT ANSWERS 
 
Which of the following foods leaves the stomach the quickest? - Answer-- CARBS 
- fats 
- fiber 
- protein 
 
_______ is the breaking down of food into its smallest components; ________ is the transferring of nutrients into the circulatory and lymph systems. - Answer-digestion, absorption 
 
which of the following substances is a nutrient that doesn't supply any energy for the human body? - Answer-- alcohol 
- fat 
- carbs 
- VIT...
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ANSC 221 Final Exam Questions and Answers 100% Solved
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ANSC 221 Final Exam Questions and 
 
Answers 100% Solved 
 
What are the differences between grasses and legumes? advantages and disadvantages of each. 
Grasses are mainly a source of Energy and legumes a source of protein. Legumes have a 
symbiotic relationship with a bacteria which allows it to utilize N from the air and turn it into 
ammonia. Legumes also improve soil fertility, are high in Ca, Vit a, P and trace minerals. high 
yield of palatable feed/acre possible. Often there can be a prob...
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BCTB Chapter 1 Questions And Answers Graded A+
- Exam (elaborations) • 20 pages • 2024
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_____ are typically expressed under all conditions and are not subject to regulation. 
A) Housekeeping genes 
B) Homologous genes 
C) Bacterial genomes 
D) Eukaryotic genomes 
E) Endosymbiotic genes - Answer-A) Housekeeping genes 
____pathways _____ large molecules, _____ energy. 
A) Catabolic; break down; releasing 
B) Anabolic; break down; releasing 
C) Catabolic; break down; storing 
D) Anabolic; break down; storing 
E) Anabolic; build up; releasing - Answer-A) Catabolic; break down; releasin...
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