Ingestion of food - Study guides, Class notes & Summaries

What is the function/food source of Vitamin A? Vision, and maintains skin and mucous membranes Mango, Carrots, sweet potatoes, pumpkin, green leafy veggies, butter, egg yolks What is the function/source of Vitamin D? Enhances the absorption of Calcium Sunlight, milk, fish What is the function/source of Vitamin E? Antioxidant, and the protection of RBC's wheat and rice germ, Veggie Oils, nuts, milk, eggs, muscle meats, green leafy veggies What is the function...

Hesi Exit Exam | A++++++Questions and Answers | Latest 2023/2024 1. The healthcare provider prescribes potassium chloride 25 mEq in 500 ml D_5W to infuse over 6 hours. The available 20 ml vial of potassium chloride is labeled, "10 mEq/5ml." how many ml of potassium chloride should the nurse add the IV fluid? (Enter numeric value only. If is rounding is required, round to the nearest tenth.) ~ Answer: 12.5  Rationale: Using the formula D / H X Q: 25 mEq / 10 mEq x 5ml= 12.5ml ...

What type of herbicide can pass into the vapor phase? - Answer- Highly volatile herbicide What are herbicide kills only part of the plant that it - Answer- Contact herbicide Weeds are plants that grow 3 or more years - Answer- Perennial Which of the following factors would have the least effect on the movement of herbicide from the application site? - Answer- Type of soil it is applied to and the type of equipment that is used What is the time interval that must be observed before an...

Respiratory Therapy - Lindsey Jones/Clinical Simulations 459 Questions with Verified Answers Information Gathering - Emphysema: (Abnormal condition of the alveoli resulting destruction and loss of elasticity) - CORRECT ANSWER LEVEL I : Cyanosis, Barrel chest, increased A-P diameter, Accessory muscle use, Digital clubbing of the nail beds, Significant history of smoking and/or occupational exposure to smoke or other pulmonary irritant LEVEL II : Dyspnea, Wheezing breath sounds LEVEL III ...

What are the functions of the GI system? - Answer -ingestion of food -propulsion of food and wastes from mouth to anus -secretion of mucus, water, and enzymes -mechanical digestion of food particles -chemical digestion of food particles -absorption of digested food -elimination of waste products by defecation -immune and microbial protection against infection How long is the GI tract? - Answer 7 meters What are the voluntary functions of the GI system? - Answer -chewing -s...

NURS 5315 Gastrointestinal Module 9 (GI System Anatomy and Physiology) .Discuss the effects of aging on the gastrointestinal tract.  Age related changes in the GI tract begins at age 50  Tooth enamel and dentin wear down→ more vulnerable to cavities  Teeth are lost as a result of: o Periodontal (gum) disease o Recession of gums o Osteoporotic bone changes o Brittle roots that fracture easily  Taste buds decline in number  Sense of smell diminishes  Sense of taste de...

Define Culturally responsive care. Care that is centered on the clients cultural point of view and integrates the clients values and beliefs into the plan of care. Culture a set of values, beliefs, and attitudes shared among a group of people Subculture Composed of ppl who have a distinct identiy and are related to a larger cultural group Multiculture A person who has multiple patterns of identification or crosses several cultures , lifestyle, and sets of values. ...

Food Manager Certification Symptoms of Food borne illness - ANSWER cramping in the abdominal area, vomiting, nausea, diarrhea, fever, and dehydration. 2 foodborne illness - ANSWER 1. infection 2. contamination foodborne infection - ANSWER produced by the ingestion of living, harmful organisms present in food. Such as bacteria, viruses, or parasites. Infection have a delayed ...

Comp Exam: BIOS256 / BIOS 256 (Latest Update 2024 / 2025) Anatomy & Physiology IV with Lab | Review Questions with Verified Answers | 100% Correct | Grade A - Chamberlain Question: GI tracts divides into Answer: Accessory Alimentary Question: alimentary Answer: Food is contained here Question: accessory Answer: Helps with the digestive process Question: alimentary canal (GI tract) Answer: mouth, pharynx, esophagus, stomach, small intestine, large intestine, ...

The nurse is caring for a 57-year-old woman who is complaining about gaining so much weight after menopause and suggests that thyroid hormone replacement would help her lose weight and speed up her metabolism. What is the nurses best response? A) Inducing a state of hyperthyroidism would result in weight loss. B) People who are not hypothyroid should not take thyroid hormones. C) People who take thyroid hormones without cause will end up damaging their heart. D) The body compensates for th...