Nasm cnc exam questions Study guides, Class notes & Summaries

According to the SCOFF eating disorder assessment, what is the minimum number of positive answers which might indicate an eating disorder? A. 1 B. 2 C. 3 D. 5 - ANSWER-B. 2 Vitamin B9 - ANSWER-Folic Acid (Folate) According to the scope of practice for a Nutrition Coach, which is an example of an appropriate resource for determining daily caloric intake? a. ADA calculations based on age, gender, and activity level b. The Nutrition Coach cannot assist with daily caloric intake. c....

NASM CNC EXAM QUESTIONS AND ANSWERS A CNC can provide clients non-medical nutrition information & behavior change - ANSWER-true every region requires that a nutrition coach work under the supervision of a registered dietitian - ANSWER-false the CNC can provide specific meal plans for clients - ANSWER-false the CNC can recommend specific supplements - ANSWER-false the CNC can offer advice on eating behaviors/macronutrients that are known to reduce risk of disease or slow dis...

NASM CNC Exam Questions and Answers (2024 / 2025) (Verified Answers)NASM CNC Exam Questions and Answers (2024 / 2025) (Verified Answers)NASM CNC Exam Questions and Answers (2024 / 2025) (Verified Answers)NASM CNC Exam Questions and Answers (2024 / 2025) (Verified Answers)NASM CNC Exam Questions and Answers (2024 / 2025) (Verified Answers)

NASM CNC EXAM QUESTIONS AND ANSWERS GRADED A+ | LATEST 2023 A scientist hypothesizes that a supplement will increase resistance training performance. A study is carried out, and the results do not support the hypothesis. Multiple studies by independent labs also fail to support the hypothesis. What is the appropriate response regarding the hypothesis? Select one: a. The predictions have been falsified and the hypothesis is discarded. b. The predictions have been falsified but the hypothesi...

Palatability - Answer-The degree of pleasure or taste provided by a food - a highly palatable food is one that is tasty and pleasant to consume. Satiety - Answer-A feeling of fullness and satisfaction. Which of the following represents a socio-cultural food choice? A. Someone who just doesn't like the taste of garlic B. Someone who only buys their produce at a farmers' markets C. Someone who recently increased protein intake to build muscle D. Someone who eats Halal foods because they ...

NASM CNC EXAM QUESTIONS AND ANSWERS According to the SCOFF eating disorder assessment, what is the minimum number of positive answers which might indicate an eating disorder? A. 1 B. 2 C. 3 D. 5 - CORRECT ANSW-B. 2 Vitamin B9 - CORRECT ANSW-Folic Acid (Folate) According to the scope of practice for a Nutrition Coach, which is an example of an appropriate resource for determining daily caloric intake? a. ADA calculations based on age, gender, and activity level b. The Nutrition...

NASM CNC Practice Exam | Questions and Verified Answers Graded A+ NASM CNC Practice Exam | Questions and Verified Answers Graded A+ NASM CNC Practice Exam | Questions and Verified Answers Graded A+

NASM CNC Exam Questions and Answers 2023

NASM CNC Exam Questions and Answers 2023

NASM CNC Exam | Questions and Verified Answers Latest 2024 NASM CNC Exam | Questions and Verified Answers Latest 2024 NASM CNC Exam | Questions and Verified Answers Latest 2024