Pasteurization of milk is - Study guides, Class notes & Summaries
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FOS3042 Exam 2 (Quiz 5-7), Food Science Exam 2 Questions And Answers With 100% Correct Answers
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Bacterial capsule - is responsible for the slimy "texture" of spoiled fish or chicken. 
False - T or F: Viruses replicate in food and living cells. 
a. Toxins 
b. Alcohol 
c. CO2 
d. Acids - Microorganisms are capable of producing.... 
The use of thermal and nonthermal processing techniques to minimize the number of pathogenic and 
spoilage organisms in food, making them safe and giving them extended shelf-life is a definition for - 
food preservation 
In thermal processing, it is a good pract...
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NEHA Exam Questions & Answers Already Graded A +
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What agencies respond to bioterrorism attacks? - · First responders: fire fighters and hazmat, 
emergency medical personnel, law enforcement officers, public health officials, health care workers, 
public works personnel 
· The local Federal Bureau of Investigation (FBI) Weapons of Mass Destruction (WMD) Coordinator 
and/or FBI Joint Terrorism Task Force (JTTF) 
What type of cockroach is referred to as a water bug? - Either American or Oriental cockroach 
List the order of priority for these e...
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CDM Exam Review Flash Cards with Complete Solutions 100% Verified
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CDM Exam Review Flash Cards with Complete Solutions 100% Verified 
Grading A or AA is based off of - Correct Answers color 
appearance 
size 
 
Most common food allergies - Correct Answers peanuts 
tree nuts 
milk 
wheat 
soy 
fish 
shellfish 
 
Cooking methods that destroys vitamins - Correct Answers cooking for too long 
cooking at higher temperatures 
adding baking soda during cooking 
 
HIPAA - Correct Answers Healthcare Insurance Portability & Accountability Act: law to protect privacy of h...
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HSS 1100 FINAL EXAMINATION QUESTIONS AND ANSWERS GRADED A+;UNIVERSITY OF OTTAWA FACULTY OF HEALTH SCIENCES
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HSS 1100 FINAL EXAMINATION QUESTIONS AND ANSWERS GRADED A+;UNIVERSITY OF OTTAWA FACULTY OF HEALTH SCIENCES 
 
 
HSS 1100 FINAL EXAMINATION QUESTIONS AND ANSWERS GRADED A+;UNIVERSITY OF OTTAWA FACULTY OF HEALTH SCIENCES 
 
 
 
 
 
STUDENT NAME:		 
 
STUDENT NUMBER: 	 	 
 
You are given an examination (question sheets) and an ANSWER SHEET. Make sure your name and correct student number appears on both, including all exam sheets. 
 
Part A (50 marks) 
 
Answer questions first on your examination (...
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IBCLC 2013 Practice Questions & Answers
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IBCLC 2013 Practice Questions & Answers 
 
 
Which of the following maternal perinatal factors is MOST LIKELY to interfere with initiation 
of breastfeeding? - ANSWERSCesarean surgery 
 
A mother complains of incision pain following her cesarean birth and requests pain relief 
medication, but she is worried about the effect on her baby. Your FIRST response to her 
should be: - ANSWERSWe will monitor you and your baby closely after you have received pain medication 
 
Which components of human mi...
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TSA Tech Bowl Pro Final Exam And Answers Graded A+ 2024.
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What value is measured in ohms? - Answer Resistance 
 
"Techne" is a Greek word that means what? - Answer Art 
 
What tool was used to design the first Boeing 707 airplane? - Answer Slide Rule 
 
Which answer best describes the type of decisions engineers make? - Answer How to make things 
 
What is "capital"? - Answer Money, credit, or property 
 
Which car company makes robots? - Answer Honda 
 
What is the benefit of pasteurization? - Answer Safe, wholesome milk 
 
The small...
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Microbiology Quiz #4 Lab #9 and 10 Correctly Answered Questions| UpToDate | Already Graded A+
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What are Coliform bacteria? 
: Gram negative non spore forming bacteria that are capable of fermenting lactose to 
produce acid and gas. 
What fecal coliform bacteria is used as an indicator species? 
: E. coli. (If E. coli is present than this suggest that serious pathogens such as Salmonella 
and Campylobacter species are also present as well.) 
Does every food from the FDA get tested? 
: No, unless an outbreak occurs 
What are the most common bacteria present in milk? 
: Lactobacillus, 
Mi...
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Biology Praxis 5235 Latest Update with Verified Solutions
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Biology Praxis 5235 Latest Update with Verified Solutions Scientific Method 1) Observation 2) Research 3) Hypothesis 4) Test the hypothesis 5) Analysis of Data 6) Conclusion 7) Communication 
Anton van Leeuwenhoek Created the microscope and observed microorganisms 
Carolus Linnaeus Created the binomial nomenclature system for classifying species 
Georges Cuvier Established extinction as a fact 
Jean-Baptiste Lamarck Proposed teleological evolution 
Matthias Schleiden Stated that plants are made ...
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Prostart 2 Final Exam 2024 Questions and Answers Already Passed
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Prostart 2 Final Exam 2024 Questions 
and Answers Already Passed 
 
Which of the following is an example of a butter substitute in a recipe? margarine 
 
What can be made by simmering fresh fruits or dried fruits in a sugar syrup? compote 
 
A recommended guideline regarding plate presentation in reference to sauces is that sauce should 
be served around or under food 
 
Which cooking method is best for very lean fish> poaching 
 
Which type of connective tissue will break down during the pro...
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Microbiology Exam 1 (Chapters 1, 3-5) Questions with Correct Solutions, Graded to Pass
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Microbiology - Specialized area of biology that deals with organisms ordinarily too small to be seen without magnification. 
 
Microorganisms - A living thing ordinarily too small to be seen without magnification. 
 
Classification - Orderly arrangement of organisms into groups. 
 
Nomenclature - System of assigning names. 
 
Binomial nomenclature - Two-name system of naming organisms (Latin, Greek). Two names: Genus, species. It's always underlined or italicized. Genus first let...
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