Servsafe manager 2025 - Study guides, Class notes & Summaries
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Servsafe Manager Exam (Answered) 318 Questions and Correct Answers, 100% Correct. 2024/2025.
- Exam (elaborations) • 44 pages • 2024
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Servsafe Manager Exam (Answered) 318 Questions and Correct Answers, 100% Correct. 2024/2025.
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SERVSAFE FOOD MANAGER EXAM 2025 QUESTIONS AND CORRECT ANSWERS (GRADED A+)
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SERVSAFE FOOD MANAGER EXAM 2025 QUESTIONS 
AND CORRECT ANSWERS (GRADED A+)
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Servsafe Manager Exam Questions and Answers (2024 / 2025) (Verified Answers)
- Exam (elaborations) • 42 pages • 2024
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Servsafe Manager Exam Questions and Answers (2024 / 2025) (Verified Answers)Servsafe Manager Exam Questions and Answers (2024 / 2025) (Verified Answers)Servsafe Manager Exam Questions and Answers (2024 / 2025) (Verified Answers)Servsafe Manager Exam Questions and Answers (2024 / 2025) (Verified Answers)Servsafe Manager Exam Questions and Answers (2024 / 2025) (Verified Answers)
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Servsafe Manager | Questions and Correct Answers | Latest Update 2024/2025 | 100% PASS
- Exam (elaborations) • 84 pages • 2024
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Servsafe Manager | Questions and 
Correct Answers | Latest Update 
2024/2025 | 100% PASS 
foodborne illness - Answer -a disease transmitted to people by food 
An illness is considered an outbreak when... - Answer -• atleast 2 
people have the same symptoms after eating the same food 
• an investigation is conducted by state and local regulatory authorities 
• outbreak is confirmed by a labratory analysis 
how many people get sick from unsafe foods a year - Answer -millions 
What is the fir...
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Servsafe Manager Exam |150 Questions with Correct Answers |Latest 2024/2025
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Servsafe Manager Exam |150 Questions with Correct Answers |Latest 2024/2025 
What does the FDA do? ️ Inspects all food except meat, poultry, and 
eggs 
What does the USDA do? ️ Inspects meat, poultry, and eggs 
What do state and local regulatory authorities do? ️ Write code that 
regulates retail and foodservice operations 
Which is a TCS food? 
A. Bread 
B. Flour 
C. Sprouts 
D. Strawberries ️ C. Sprouts 
Name the Big 6 ️ 1. Shigella spp. 
2. salmonella Typhi 
3. Nontyphoidal salmonel...
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SERVSAFE MANAGER EXAM LATEST VERSION 2024- 2025 WITH ACTUAL QUESTIONS AND CORRECT VERIFIED ANSWERS|ALREADY GRADED A+|100% GUARANTEED TO PASS CONCEPTS
- Exam (elaborations) • 29 pages • 2024
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SERVSAFE MANAGER EXAM LATEST VERSION 2024- 
2025 WITH ACTUAL QUESTIONS AND CORRECT 
VERIFIED ANSWERS|ALREADY GRADED A+|100% 
GUARANTEED TO PASS CONCEPTS
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Servsafe Manager Exam Questions and Answers Updated (2024/2025) (Verified Answers)
- Exam (elaborations) • 42 pages • 2024
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Servsafe Manager Exam Questions and Answers Updated (2024/2025) (Verified Answers)Servsafe Manager Exam Questions and Answers Updated (2024/2025) (Verified Answers)Servsafe Manager Exam Questions and Answers Updated (2024/2025) (Verified Answers)Servsafe Manager Exam Questions and Answers Updated (2024/2025) (Verified Answers)Servsafe Manager Exam Questions and Answers Updated (2024/2025) (Verified Answers)
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ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)
- Exam (elaborations) • 27 pages • 2024
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ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)
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ServSafe Manager Practice Exam 2024 Questions and Verified Answers (2024 / 2025)/ A+ GRADE
- Exam (elaborations) • 33 pages • 2024
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ServSafe Manager Practice Exam 2024 Questions and Verified Answers (2024 / 2025)/ A+ GRADE
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ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers)
- Exam (elaborations) • 20 pages • 2024
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ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers) 
1. To be considered an outbreak, a foodborne illness must 
a. include at least six people. 
b. involve more than one food. 
c. be confirmed by laboratory analysis. 
d. show different symptoms in different people. 
C 
 
 
2. Two guests became ill after eating at a restaurant. They each ate different food items and suffered different symptoms. Would the incident be considered a foodborne illness outbreak? 
a. No, b...
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