Taco bell prep - Study guides, Class notes & Summaries

Taco Bell Manager Test Questions and Answers Already Passed What is procedure for prepping 1 batch of cinnamon twists? Place 3 oz. of cinnamon sugar in a multi-purpose bag, fill measuring cup with 4 oz. of twist pellets, place in fry basket, fry for 45 seconds, drain for 10 seconds, pour in bus tub, immediately pour into multi-purpose bag, twist bag and gently shake. Portion out 1.3 oz. per twist bag. 24 hour hold time. What is the hold time for the following after prepped: Beef, beans, red sau...

Taco Bell Manager Training (2022/2023) Rated A+ What does BLAST stand for? Believe Listen Apologize Satisfy Thank When do you use BLAST For Customers Issues, Give a drink cup because it takes time to fill while remaking the issue, if already have a drink, Give Cinnamon Twist, NO NACHOS because then it takes time to make the nacho cheese. What does CHAMPs stand for? Cleanliness, Hospitality, Accuracy, Maintenance, Product Quality, and Speed With Service. what's the most important attribute of...

Taco Bell Prep An Hold Test With Complete Solution

Taco bell shift manager questions and answers already passed When should you use the answer system When u have a question, when training, when u need info How to deal with sexual harrasment Write down comments and immediately inform rgm Example of when being specific is important When u were scheduled and you come in late What to do after a worker has completed an assigment Give feedback Good way to give directions Ask the person because it shows respect What to do when a customer was short...

Taco bell test with complete solutions what temperature does hot food need to be when pulled from the rethermalizer? 165 how often do the drink nozzles need to be cleaned? daily what tool is used to put pico de gallo in the pan on the cold line (states on prep guide)? measuring cup How long do you need to wash your hands (seconds or song and # of times to sing song) 20sec On the standards cards, what does CCP stand for? critical control point How often do you stir hot product on the line (e...

Taco bell test Questions with complete solutions| Graded A+ what temperature does hot food need to be when pulled from the rethermalizer? 165 how often do the drink nozzles need to be cleaned? daily what tool is used to put pico de gallo in the pan on the cold line (states on prep guide)? measuring cup How long do you need to wash your hands (seconds or song and # of times to sing song) 20sec On the standards cards, what does CCP stand for? critical control poin...

Management Pretest- Taco Bell Latest 2023 with complete solution When, where, and who started Taco Bell? Glen Bell, in 1962, in Downey California What should you do with beans that are too runny? Put them back in heated cabinet for 30 mins with flat lid What is the prep guide? A tool Taco Bell provides us to maintain proper quality and the proper amount of products we sell. When is the Breakfast prep cycle? 6 am When is the Lunch prep cycle? 10 am When is the afternoon prep cycle? ...

Taco Bell Practice Test 2023 Questions and Answers Graded A+ what temperature does hot food need to be when pulled from the rethermalizer? - ANSWER 165 how often do the drink nozzles need to be cleaned? - ANSWER daily what tool is used to put pico de gallo in the pan on the cold line (states on prep guide)? - ANSWER measuring cup How long do you need to wash your hands (seconds or song and # of times to sing song) - ANSWER 20sec On the standards cards, what does CCP stand for? - A...

Management Pretest- Taco Bell Latest 2023 with complete solution When, where, and who started Taco Bell? Glen Bell, in 1962, in Downey California What should you do with beans that are too runny? Put them back in heated cabinet for 30 mins with flat lid What is the prep guide? A tool Taco Bell provides us to maintain proper quality and the proper amount of products we sell. When is the Breakfast prep cycle? 6 am When is the Lunch prep cycle? 10 am When is the afternoon prep cycle? ...

Taco bell manager Certification Latest Update Already Passed Beans, protein, sauce bottles get what carry-over time? 1.5hrs Red sauce, pizza sauce get what carry-over time? 3hrs How much carryover of beans do you mix with fresh? 1 carryover bean and 1 bag of beans. How much carryover chicken, beef, steam do you mix with fresh? 1 carryover for every 2 bags of fresh. How much nacho cheese, red sauce, and pizza sauce carryover do you mix with fresh? None What is the hold time for protein? 4hr ...