3 sink cleaning method - Study guides, Class notes & Summaries

Food Manager Practice Exam Questions And Answers Solved 100% Correct!! No, homemade foods may not be sold or used in a public food service establishment Can homemade salad dressing be sold in public food service establishment? Food is delivered within an acceptable temperature range During a delivery of frozen products the manager on duty should check the? Upon receipt and before use When should canned and vacuum-sealed products be thoroughly inspected? Using stock rotation so products ...

NEW HESI RN FUNDAMENTALS 2023 - REAL QUESTIONS&ANSWERS - HESI RN FUNDAMENTALS SAMPLE QUESTIONS/DESCRIPTION/PREVIEW - The nurse is assessing a client with chronic obstructive pulmonary disease (COPD). The pulse oximeter alarm is flashing without displaying a percentage of oxygen. Which action should the nurse implement? exchange pulse ox for another monitor - Two days after surgery a male client experiences incisional pain while dangling his feet at the bedside and he refuses to ambu...

Popeyes Foundations Assessment Updated 2024 Questions and Correct Answers, Complete Solution. 1972 The year the first Popeyes restaurant open Al Copeland The founder of Popeyes HAACP Log Used to check/record food and equipment temperatures in the restaurant 1976 The year Popeyes opened its first franchise Louisiana The part of the United States reflects Popeyes' heritage At room temperature An unsafe method of thawing food 1992 The year AFC became Popeyes' parent company RBI...

Popeyes Foundations Assessment Updated 2024 Q&A Complete 1972 The year the first Popeyes restaurant open Al Copeland The founder of Popeyes HAACP Log Used to check/record food and equipment temperatures in the restaurant 1976 The year Popeyes opened its first franchise Louisiana The part of the United States reflects Popeyes' heritage At room temperature An unsafe method of thawing food 1992 The year AFC became Popeyes' parent company RBI (Restaurant Brands International) P...

Food Handler Training - Riverside, CA Final Exam Complete Solutions What should a food worker use to retrieve ice from an ice machine? A scoop stored outside the ice A food worker cooks scrambled eggs that will be served immediately. What is the minimum internal temperature that the eggs must reach during cooking? 145°F (63°C) What should you do when a garbage can is nearly full? Take the garbage bag to the dumpster What is the maximum cold-holding temperature allowed for a cheese tr...

Servsafe Exam 2019 Questions and Correct Answers, Complete Solution Updated 2024. One method of denying pests access to an operation is use screens on vents An example of a corrective action is cooking times Sinks must be used for the correct intended purpose to prevent cross-contamination After observing a food handler removing plastic bags of garbage and temporarily placing them on the prep table, the Person in Charge (PIC) should IMMEDIATE correction Traces of pesticide are found o...

PERSONAL HYGINE - What is the correct order of steps for handwashing? Wet hands in warm watter, apply soap, scrub hands, rinse, use a paper towel (note test has air dry) PERSONAL HYGINE - When are food workers required to change gloves? When the gloves are torn CLEANING & SANITIZING - A food worker inspects the floor for signs of a pest infestation. What sign is most likely to indicate a pest infestation? Small, pepper-like droppings ILLNESS & HIGHLY SUSCEPTIBLE POPULATIO...

The purpose of a food safety management system is to A) keep all areas of the facility clean and pest-free. B) identify, tag, and repair faulty equipment within the facility. C) prevent foodborne illness by controlling risks and hazards. D) use the correct methods for purchasing and receiving food. A manager's responsibility to actively control risk factors for foodborne illnesses is called A) hazard analysis critical control point (HACCP). B) quality control and assurance. C) food safety manag...

Oregon Cosmetology State Laws and Rules exam Latest Updates Define Adequate Ventilation: - "Adequate ventilation" means ventilation by natural or mechanical methods which removes or exhausts fumes, vapors, or dust to prevent hazardous conditions from occurring in accordance with OAR 437, Division 2, or to allow the free flow of air in a room in proportion to the size and capacity of the room Define Affadavit of Licensure: - "Affidavit of Licensure" means an original document or o...

A 10-year-old boy is admitted to the pediatric unit with a diagnosis of viral meningitis. He is experiencing a severe headache, vomiting, photophobia, drowsiness, and a stiff neck. The nurse can make him more comfortable by a. Providing a large, soft pillow b. Closing the shades and dimming the lights c. Encouraging him to drink fluids d. Teaching him deep breathing b. Closing the shades and dimming the lights The home health nurse notices that a client with a diagnosis of multiple s...