After using a meat slicer - Study guides, Class notes & Summaries

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Publix Deli Management Test Questions & Answers(RATED A+)
  • Publix Deli Management Test Questions & Answers(RATED A+)

  • Exam (elaborations) • 10 pages • 2024
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  • How many days does a Meat & Cheese platter get? - ANSWER2 days Which of the following gets 2 days? A.) Sub Selection Platter B.) Wrap Variety Platter C.) All American Platter - ANSWERC.) All American Platter How many days does a Publix Turkey Ringleader get? - ANSWER1 day Where do you look for info on Cubanitos? - ANSWERDeli Platter Guide What two chemicals cant be combined? (Can/ will cause permanent lung damage) - ANSWERBlock Whitener and Q San What chemical is kept separate ...
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eFoodHandlers questions with correct answers
  • eFoodHandlers questions with correct answers

  • Exam (elaborations) • 8 pages • 2023
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  • When the refrigerator stops working, what should you do? Correct Answer-Check the food temperature to decide if it is safe. If the thermometer measures under 41 degrees Fahrenheit, then you move it to a working refrigerator. Who is responsible for making sure that food is prepared and served safely? Correct Answer-the Manager (the PIC) What is the proper way to use a thermometer? Correct Answer-Stick it in the food deeply in the center and measure in several places. After using a meat s...
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E FOOD HANDLERS |130 QUESTIONS AND ANSWERSGUARANTEED SUCCESS
  • E FOOD HANDLERS |130 QUESTIONS AND ANSWERSGUARANTEED SUCCESS

  • Exam (elaborations) • 14 pages • 2023
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  • When the refrigerator stops working, what should you do? Check the food temperature to decide if it is safe. If the thermometer measures under 41 degrees Fahrenheit, then you move it to a working refrigerator. When the refrigerator stops working, what should you do? Check the food temperature to decide if it is safe. If the thermometer measures under 41 degrees Fahrenheit, then you move it to a working refrigerator. Who is responsible for making sure that food is prepared and ser...
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Publix Deli Assistant Manager Exam Study Guide Graded A 2024-2025
  • Publix Deli Assistant Manager Exam Study Guide Graded A 2024-2025

  • Exam (elaborations) • 5 pages • 2024
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  • How many days does a Meat & Cheese platter get? - 2 days Which of the following gets 2 days? A: Sub Selection platter, Wrap Variety platter, All American - All American How many days does a Publix Turkey Ringleader get - 1 day Where do you look for info on Cubanitos? - Deli Platter guides What two chemicals can't be combined (will/can cause permanent lung damage) - Block Whitener and Q San What chemical is kept separate from everything else? - Block Whitener When rotating in n...
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Publix Deli Assistant Manager Questions & Answers 100% Correct
  • Publix Deli Assistant Manager Questions & Answers 100% Correct

  • Exam (elaborations) • 5 pages • 2024
  • Available in package deal
  • How many days does a Meat & Cheese platter get? - ANSWER2 days Which of the following gets 2 days? A: Sub Selection platter, Wrap Variety platter, All American - ANSWERAll American How many days does a Publix Turkey Ringleader get - ANSWER1 day Where do you look for info on Cubanitos? - ANSWERDeli Platter guides What two chemicals can't be combined (will/can cause permanent lung damage) - ANSWERBlock Whitener and Q San What chemical is kept separate from everything else? - ANSWER...
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Publix Deli Management Test Bank Already graded A+
  • Publix Deli Management Test Bank Already graded A+

  • Exam (elaborations) • 9 pages • 2024
  • Available in package deal
  • How many days does a Meat & Cheese platter get? - ANSWER-2 days Which of the following gets 2 days? A.) Sub Selection Platter B.) Wrap Variety Platter C.) All American Platter - ANSWER-C.) All American Platter How many days does a Publix Turkey Ringleader get? - ANSWER-1 day Where do you look for info on Cubanitos? - ANSWER-Deli Platter Guide What two chemicals cant be combined? (Can/ will cause permanent lung damage) - ANSWER-Block Whitener and Q San What chemical is kept sepa...
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e Food Handlers Exam Questions and Answers 100% Correct
  • e Food Handlers Exam Questions and Answers 100% Correct

  • Exam (elaborations) • 7 pages • 2024
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  • e Food Handlers Exam Questions and Answers 100% Correct When the refrigerator stops working, what should you do? - Correct Answer ️️ -Check the food temperature to decide if it is safe. If the thermometer measures under 41 degrees Fahrenheit, then you move it to a working refrigerator. Who is responsible for making sure that food is prepared and served safely? - Correct Answer ️️ -the Manager (the PIC) What is the proper way to use a thermometer? - Correct Answer ️️ -Stick it ...
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Publix Deli Assistant Manager Exam  Guide |Question and Answer| 100%  Correct
  • Publix Deli Assistant Manager Exam Guide |Question and Answer| 100% Correct

  • Exam (elaborations) • 9 pages • 2024
  • Available in package deal
  • Publix Deli Assistant Manager Exam Guide |Question and Answer| 100% Correct How many days does a Meat & Cheese platter get? *Ans* 2 days Which of the following gets 2 days? A: Sub Selection platter, Wrap Variety platter, All American *Ans* All American How many days does a Publix Turkey Ringleader get *Ans* 1 day Where do you look for info on Cubanitos? *Ans* Deli Platter guides What two chemicals can't be combined (will/can cause permanent lung damage) *Ans* Block Whitener and Q S...
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E Food Handlers Exam Questions With Complete Solutions (Verified And Updated)
  • E Food Handlers Exam Questions With Complete Solutions (Verified And Updated)

  • Exam (elaborations) • 5 pages • 2024
  • E Food Handlers Exam Questions With Complete Solutions (Verified And Updated) When the refrigerator stops working, what should you do? - answerCheck the food temperature to decide if it is safe. If the thermometer measures under 41 degrees Fahrenheit, then you move it to a working refrigerator. Who is responsible for making sure that food is prepared and served safely? - answerthe Manager (the PIC) What is the proper way to use a thermometer? - answerStick it in the food deeply in the ce...
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food handlers Arizona Exam Questions and Answers 100% Pass
  • food handlers Arizona Exam Questions and Answers 100% Pass

  • Exam (elaborations) • 6 pages • 2024
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  • food handlers Arizona Exam Questions and Answers 100% Pass What are three hazards people can get sick from? - Correct Answer ️️ --Physical -Biological -Chemical correct technique for hand-washing: - Correct Answer ️️ -- use running warm water and soap - scrub hands and rinse thoroughly (approximately 20 seconds) - dry hands with single-use towel, or air dryer often causes of foodborne illness: - Correct Answer ️️ -- Inadequate hand-washing - Employees working while they a...
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