Apple juice - Study guides, Class notes & Summaries

HESI MILESTONE 2 PRACTICE QUESTION AND ANSWERS LATEST 1. A client with GERD is being treated with dietary management. The client states, "I like to have a glass of juice everyday." Which juice will the nurse recommend?: Answer: Apple Juice

Rising Sun (sugar rim) o :# Absolute Citron 1.5 oz o Cointreau .5 oz o Lemon 3 pcs o Sour mix 1.5 oz o Chambord 1.4 oz Fuji Apple Tini o :# Vodka 1 oz Sho Chu 1.4 oz sour apple schnapps 1 oz lime juice a Dash sour mix .5 oz garnish = apple Ginger Cosmopolitan o :# Absolut Citron 1 3/4 Triple Sec .5 Lime Juice a dash 2024/2025 2 | P a g e Cranberry juice 2 oz Fresh ginger slice 4 pieces Lemon twist Strawberry Passion Delight o :# Passion fruit purée 4 oz Lime juice . ...

ATI Pharmacology Proctored Exam, Test Bank (Questions and Answers) with RATIONALE Updated Latest 2023. ATI Pharmacology Proctored Exam, Test Bank 1) A nurse is caring for a client with hyperparathyroidism and notes that the client's serum calcium level is 13 mg/dL. Which medication should the nurse prepare to administer as prescribed to the client? 1. Calcium chloride 2. Calcium gluconate 3. Calcitonin (Miacalcin) 4. Large doses of vitamin D 3. Calcitonin (Miacalcin) Rationale: The n...

HESI Milestone -2 Version A and B Questions and Answers 2024/2025 Update 100% Guaranteed Success 1. A client with GERD is being treated with dietary management. The client states, "I like to have a glass of juice everyday." Which juice will the nurse recommend?: Answer: Apple Juice 2. A primary healthcare provider prescribes a low-sodium, high-potassium diet for client with Cushing Syndrome. Which explanation should the nurse provide to the client about the need to follow this diet?...

HESI/Saunders Module 7: Basic Care and Comfort New Questions and Answers Verified 100% The nurse is instructing a client with hypertension about foods that are low in sodium. Which menu selections by the client indicate to the nurse that the client understands what has been taught? Select all that apply. a. Spaghetti with fresh tomatoes b. Boiled lobster with baked potato c. Grilled chicken with turnip greens d. Instant hot cereal with bacon e. Tomato soup with a ham sandwich a. Spaghet...

A nurse is caring for a client with hyperparathyroidism and notes that the client's serum calcium level is 13 mg/dL. Which medication should the nurse prepare to administer as prescribed to the client? 1. Calcium chloride 2. Calcium gluconate 3. Calcitonin (Miacalcin) 4. Large doses of vitamin D 3. Calcitonin (Miacalcin) Rationale: The normal serum calcium level is 8.6 to 10.0 mg/dL. This client is experiencing hypercalcemia. Calcium gluconate and calcium chloride are medicatio...

1. An athlete presents with the following signs and symptoms: a. Point tenderness on the dorsal aspect of the DIP joint b. Unable to actively extend the DIP joint i. A ROM assessment reveals full passive extension of the DIP joint. Which finger injury may be indicated by these signs and symptoms? Choose only one. 1. Boutonniere deformityheat 2. Jersey finger 3. Mallet finger 4. Swan neck deformity 5. Trigger finger - Mallet finger 10. An athlete with Type I diabetes feels light headed ...

NURS 180 Pharmacology Midterm Study GuideProton Pump Inhibitor o Decreases production on acids o Treats: GERD, Zollinger-Ellison syndrome, NSAID ulcers, stress ulcers, H. Pylori ulcers, erosive esophagitis o H. pylori treatment: Omeprazole, clarithromycin, and amoxicillin o Side Effects: Headache, Dizziness, Diarrhea, abdominal pain, and rash. o Chronic use: Osteoporosis o Interactions: Digoxin, oral anticoagulants, certain benzodiazepines and phenytoin. ■ Nursing Implications o The gr...

Zaxby's FOH and BOH Questions With Answers Where is the fill line on a pan? At the first indentation What is the necessary information for Non-Protein Items? Identifier Prep Date Prep Time Initials What is the necessary information for Protein Items? Identifier P# Use By Date Rack Date Date 3 days after Rack Date Time Initials Does is matter where you place the label on prepped items? Yes, it should be placed so that it faces the front of the shelf for quick identif...

RN Concept-Based Assessment Level 2 Online Practice B 2024 – 2025 LATEST UPDATE WITH ALL QUESTIONS AND CORRECT ANSWERS PASS A+ A nurse is providing dietary teaching for a client who has GERD. The nurse should instruct the client to avoid which of the following items? A: Caffeinated coffee B: Shell fish C: Apple juice D: Green beans - ANSWER-Caffeinated coffee A nurse is providing dietary teaching to a client who is at 13 weeks gestation and has hyperemesis gravidarum. Which of the follow...