Chemistry exam 1 - Study guides, Class notes & Summaries

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Culinary Chemistry Exam 1 Questions and Answers 2024 Graded A. A chemical process of reflux can be used to determine the amount of ______ in foods. - ANSWER Fat _________ are known to build and repair tissue. - ANSWER Proteins The FDA allows for _______ % leeway in information reported on nutrition labels. - ANSWER 5 A cheeseburger from a fast food restaurant contains 19 g of fat, 20 g of carbohydrate, and 28 g of protein. How many kcal of energy does the cheeseburger contain? (The calor...

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Culinary Chemistry Exam 1 Questions and Answers 2024 Graded A. A chemical process of reflux can be used to determine the amount of ______ in foods. - ANSWER Fat _________ are known to build and repair tissue. - ANSWER Proteins The FDA allows for _______ % leeway in information reported on nutrition labels. - ANSWER 5 A cheeseburger from a fast food restaurant contains 19 g of fat, 20 g of carbohydrate, and 28 g of protein. How many kcal of energy does the cheeseburger contain? (The calor...

Culinary Chemistry Exam 1 Questions and Answers 2024 Graded A. A chemical process of reflux can be used to determine the amount of ______ in foods. - ANSWER Fat _________ are known to build and repair tissue. - ANSWER Proteins The FDA allows for _______ % leeway in information reported on nutrition labels. - ANSWER 5 A cheeseburger from a fast food restaurant contains 19 g of fat, 20 g of carbohydrate, and 28 g of protein. How many kcal of energy does the cheeseburger contain? (The calor...

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