Dhn exam 1 dhn exam 1 Study guides, Class notes & Summaries

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DHN 101 Exam 2 Questions and Answers 100% Pass
  • DHN 101 Exam 2 Questions and Answers 100% Pass

  • Exam (elaborations) • 23 pages • 2024
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  • DHN 101 Exam 2 Questions and Answers 100% Pass In a person with type II diabetes, the blood sugar level remains high after a meal because muscle and liver cells do not receive a signal In 2008 FDA approved a sweetener derived from a South African shrub called Stevia In the US the artificial sweetener _____ has been used for over 100 years saccharin The alternative sweetener that is made by combining the amino acids phenylalanine and aspartic acid is called aspartame The alternative sweetene...
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DHN 311 exam 1 Questions with Complete Solutions
  • DHN 311 exam 1 Questions with Complete Solutions

  • Exam (elaborations) • 19 pages • 2024
  • List the major steps of the "central dogma" of molecular biology. What are the products of each step? Correct Answer-Replication --> DNA Transcription --> RNA Translation --> protein Once the DNA strands unwind and separate, DNA polymerases copy the DNA. What are they copying? What characteristics of DNA necessitates the need for leading and lagging strands to copy the DNA? Correct Answer-They are copying ____. DNA is antiparallel so the mode of synthesis occurs in 2 different ...
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DHN 512 Final Exam 1 With Complete Solutions Latest upload
  • DHN 512 Final Exam 1 With Complete Solutions Latest upload

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  • DHN 512 Final Exam 1 With Complete Solutions Latest upload
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DHN 241- certification exam 2023 all questions and answers already graded A+
  • DHN 241- certification exam 2023 all questions and answers already graded A+

  • Exam (elaborations) • 11 pages • 2024
  • DHN 241- certification exam 2023 all questions and answers already graded A+ (1) What is a foodborne illness disease transmitted to people through food (1) What makes a disease an outbreak 1. 2+ people have the same symptoms 2. local health department investigates (conducted by state/local regulatory authorities) 3. confirmed by lab analysis (1) Who are high risk populations -elderly -preschool age -people w compromised immune systems (1) Risk factors -purchasing food from unsafe s...
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DHN 101 Exam 1 Actual Questions  with Complete Solutions | Grade A+  Verified by Expert
  • DHN 101 Exam 1 Actual Questions with Complete Solutions | Grade A+ Verified by Expert

  • Exam (elaborations) • 23 pages • 2024
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  • DHN 101 Exam 1 Actual Questions with Complete Solutions | Grade A+ Verified by Expert Jillian drinks a couple of beers and smokes over a pack of cigarettes daily. Even though she's about 40lbs overweight, she likes to wear tight-fitting clothes. Based on this info, Jillian has a high risk of developing ____? gastroesophageal reflux disease Which of the following statements is true? Older adults generally have fewer taste buds than children Which of the following statements is true?...
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DHN 212 Exam 1 UKY | Questions and answers with 100% correct solutions | Graded A+
  • DHN 212 Exam 1 UKY | Questions and answers with 100% correct solutions | Graded A+

  • Exam (elaborations) • 32 pages • 2024
  • In the U.S., what foods do we eat too much of? -red meat (hamburgers) -candy -cheese (has a lot of saturated fat) -sugary beverages -refined grain products What foods do we eat too little of? -fruits -veggies -fish -whole grains -low-fat dairy 5 factors that influence your food choices? -cost -time -location and availability -occupation -education Top 10 leading causes of death in the U.S.? 1. heart disease 2. cancer3. chronic lower respiratory infections 4. accidents 5. stroke...
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DHN 212 Exam 1 UKY Actual questions and answers with complete solution
  • DHN 212 Exam 1 UKY Actual questions and answers with complete solution

  • Exam (elaborations) • 20 pages • 2024
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  • DHN 212 Exam 1 UKY Actual questions and answers with complete solution In the U.S., what foods do we eat too much of? - Answer ️️ --red meat (hamburgers) -candy -cheese (has a lot of saturated fat) -sugary beverages -refined grain products What foods do we eat too little of? - Answer ️️ --fruits -veggies -fish -whole grains -low-fat dairy 5 factors that influence your food choices? - Answer ️️ --cost -time -location and availability -occupation -education Top 10 lead...
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DHN 212 Exam 1 Study Guide | Questions and answers with 100% correct solutions | Graded A+
  • DHN 212 Exam 1 Study Guide | Questions and answers with 100% correct solutions | Graded A+

  • Exam (elaborations) • 20 pages • 2024
  • What foods do we eat too much of and too little of in the US? Too much: Red meat, candy, cheese, sugary beverages, refined grain products Too little: Fruits, vegetables, fish, whole grains, low fat dairy What are at least five factors that influence a person's food choices? 1. Family 2. Childhood Experiences 3. Peers 4. Ethnic Background 5. Education 6. Occupation 7. Income What are the leading causes of death in the US? Which are related to diet? Heart disease(*), Cancer(*), Chronic...
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DHN 212 Exam 1 UKY | Questions and answers with 100% correct solutions | Graded A+
  • DHN 212 Exam 1 UKY | Questions and answers with 100% correct solutions | Graded A+

  • Exam (elaborations) • 32 pages • 2024
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  • In the U.S., what foods do we eat too much of? -red meat (hamburgers) -candy -cheese (has a lot of saturated fat) -sugary beverages -refined grain products What foods do we eat too little of? -fruits -veggies -fish -whole grains -low-fat dairy
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