Ihop sop Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Ihop sop? On this page you'll find 177 study documents about Ihop sop.

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2024 IHOP SOP FOH Study Guide with complete solutions
  • 2024 IHOP SOP FOH Study Guide with complete solutions

  • Exam (elaborations) • 10 pages • 2024
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  • 2024 IHOP SOP FOH Study Guide
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2018 IHOP SOP Study Guide exam questions and answers 2024
  • 2018 IHOP SOP Study Guide exam questions and answers 2024

  • Exam (elaborations) • 40 pages • 2024
  • This symbol means that food must be cooked, reheated, or held at a specified temperature to meet FS CCP requirements. Use only pasteurized eggs. Work with clean hands. Work with clean equipment. Label all prepared products Labels for prepared products must contain the following information: 1. Product name 2. Preparer's initials 3. Prep date & time 4. Expiration date & time What is the maximum temperature for food quality? 165 Maintain a ref...
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IHOP SOP FOH Study Guide 2023/2024 Already Graded A
  • IHOP SOP FOH Study Guide 2023/2024 Already Graded A

  • Exam (elaborations) • 18 pages • 2023
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  • IHOP SOP FOH Study Guide 2023/2024 Already Graded A How long does it take to check restrooms using the 10 restroom standards? 10 seconds At a minimum, how often should restroom cleanliness be checked? Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? Rosette of Whipped Topping What is the server garnish for NY Cheesecake Pancakes? Powdered sugar & a rosette of whipped topping What is the server garnish for Double Blueberry Pancakes? Rousette of Whipped Topping Wha...
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IHOP SOP Test Questions 2023/2024 Already Graded A
  • IHOP SOP Test Questions 2023/2024 Already Graded A

  • Exam (elaborations) • 16 pages • 2023
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  • IHOP SOP Test Questions 2023/2024 Already Graded A In what order should food be stored/put away? 1) Refrigerated 2) Frozen 3) Dry What does FIFO stand for? First In First Out Dry goods should be stored within what temperature range? 50゚-70゚ Upon delivery, frozen foods must be: Solid to the touch Cardboard boxes should always be: Broken down before being thrown in the dumpster How often should the inside of trash containers be washed? Everyday When is it acceptable to keep the back door...
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2023 IHOP BOH SOP Study Guide Questions With 100% Correct!!
  • 2023 IHOP BOH SOP Study Guide Questions With 100% Correct!!

  • Exam (elaborations) • 14 pages • 2023
  • 2023 IHOP BOH SOP Study Guide Questions With 100% Correct!!
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2024 IHOP SOP Test Questions and Answers
  • 2024 IHOP SOP Test Questions and Answers

  • Exam (elaborations) • 7 pages • 2024
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2023 IHOP BOH SOP Study Guide with complete solution
  • 2023 IHOP BOH SOP Study Guide with complete solution

  • Exam (elaborations) • 15 pages • 2023
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  • 2023 IHOP BOH SOP Study Guide with complete solution
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IHOP BOH SOP Study Guide Exam.
  • IHOP BOH SOP Study Guide Exam.

  • Exam (elaborations) • 22 pages • 2024
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  • IHOP BOH SOP Study Guide Exam. What is the maximum temperature for food quality? - CORRECT ANSWER 165 Labels for prepared products must contain the following 4 pieces of information: - CORRECT ANSWER 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - CORRECT ANSWER Between 41 and 140 degrees What is the preferred method for thawing food? - CORRECT ANSWER In a refrigerator between 33 and 41 degrees What ...
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2024 IHOP BOH SOP Study Guide Questions and Answers
  • 2024 IHOP BOH SOP Study Guide Questions and Answers

  • Exam (elaborations) • 15 pages • 2024
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2018 Ihop Boh Sop Study Guide New Update!!
  • 2018 Ihop Boh Sop Study Guide New Update!!

  • Exam (elaborations) • 36 pages • 2024
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  • 2018 Ihop Boh Sop Study Guide New Update!!
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