Killer ribs - Study guides, Class notes & Summaries
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Texas Roadhouse Training Exam Verified 100% Correct!!
- Exam (elaborations) • 8 pages • 2024
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Texas Roadhouse Training Exam Verified 100% Correct!! 
 
H.E.A.R.T 
Howdy 
Engage 
Arrive 
Respond 
Thank You 
Howdy 
Energy 
Fun 
Friendly 
Engage 
Passion 
Care/Concern 
Knowledge 
Arrive 
Proud 
Present 
Attentive 
Thank You 
Grateful 
Genuine 
Memorable 
Kent's Top Ten 
1. Knowledgeable Servers 
2. Sense of Fun 
3. Urgency on Greetings 
4. Manager Table Visits 
5. Three Table Sections 
6. Restroom Focus 
7. Lighting, Music Levels, TV's, Temperature 
8. Bartender Speed, Awareness, Known Gue...
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Texas Roadhouse Menu Test Solved 100% Correct!!
- Exam (elaborations) • 7 pages • 2023
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Texas Roadhouse Menu Test Solved 100% Correct!! 
 
Cactus Blossom 
Battered and deep-fried onion perfectly sized for a group to share 
Served with Cactus Blossom (Cajun Horserdish) Sauce 
Boneless Wings 
8 oz. of hand-breaded all white meat chicken tossed in hot or mild sauce. 
Served with bleu cheese and 5 celery sticks 
Tater Skins 
8 hollowed out potato skins topped with cheddar cheese and bacon 
served with sour cream 
Fried Pickles 
7 oz. of pickle wafers hand-battered and fried to a golden...
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Everything you need to KNOW about Texas Roadhouse
- Exam (elaborations) • 10 pages • 2024
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Everything you need to KNOW about Texas Roadhouse 
sirloin and chicken critter combo - Answer ️️ -4 all white meat chicken tenders, with a 6 oz. 
sirloin. 2 sides 
Cactus Blossom App. - Answer ️️ -battered, deep fried, and sized for a group to share. cactus 
blossom sauce or ranch 
Boneless Wings App - Answer ️️ -8 oz all white meat chicken tossed in hot or mild sauce. 
Even mild is a bit spicy bleu cheese/ranch & 5 celery sticks 
Tater skins App. - Answer ️️ -8 hollowed-out pota...
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Texas Roadhouse To-Go Menu Test with Verified Solutions
- Exam (elaborations) • 14 pages • 2024
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Texas Roadhouse To-Go Menu Test with 
Verified Solutions 
Which sauce comes with the Cactus Blossom - Answer ️️ -Cajun horseradish sauce 
A loaded baker is topped with what 4 ingredients - Answer ️️ -Butter, sour cream, cheddar 
cheese, bacon bites 
A baker is coated with bacon grease and kosher salt - Answer ️️ -True 
What size sirloins do we serve - Answer ️️ -6, 8, 11, 16 
List the side items available - Answer ️️ -baked potato, mashed potato, sweet potato, caesar 
salad, ...
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Texas Roadhouse Menu Test Questions With Complete Solutions
- Exam (elaborations) • 13 pages • 2023
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Cactus Blossom correct answer: Battered and deep-fried onion perfectly sized for a group to share 
Served with Cactus Blossom (Cajun Horserdish) Sauce 
 
Boneless Wings correct answer: 8 oz. of hand-breaded all white meat chicken tossed in hot or mild sauce. 
Served with bleu cheese and 5 celery sticks 
 
Tater Skins correct answer: 8 hollowed out potato skins topped with cheddar cheese and bacon 
served with sour cream 
 
Fried Pickles correct answer: 7 oz. of pickle wafers hand-battered an...
And that's how you make extra money
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Texas Roadhouse Server Study Guide Test with complete solution 100% Verified
- Exam (elaborations) • 10 pages • 2024
- Available in package deal
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- $12.49
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Texas Roadhouse Server Study Guide Test 
with complete solution 100% Verified 
Cactus Blossom - answerBattered and deep fried sized for a group to share 
Cajun horseradish sauce 
small bowl 
Boneless Wings - answer8 oz of hand-breaded all white meat chicken tossed in hot or mild 
sauce. Even mild is a bit spicy 
bleu cheese & 5 celery sticks 
deli-lined basket 
Tater Skins - answer8 hollowed-out potato skins topped with cheddar cheese and bacon 
sour cream 
large warm oval 
Fried Pickles - answe...
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Texas Roadhouse Server Study Guide Test with complete solution 100% Verified
- Exam (elaborations) • 10 pages • 2024
- Available in package deal
-
- $11.49
- + learn more
Texas Roadhouse Server Study Guide Test 
with complete solution 100% Verified 
Cactus Blossom - answerBattered and deep fried sized for a group to share 
Cajun horseradish sauce 
small bowl 
Boneless Wings - answer8 oz of hand-breaded all white meat chicken tossed in hot or mild 
sauce. Even mild is a bit spicy 
bleu cheese & 5 celery sticks 
deli-lined basket 
Tater Skins - answer8 hollowed-out potato skins topped with cheddar cheese and bacon 
sour cream 
large warm oval 
Fried Pickles - answe...
-
Texas Roadhouse Menu Test Solved 100% Correct!!
- Exam (elaborations) • 7 pages • 2024
-
- $11.99
- + learn more
Texas Roadhouse Menu Test Solved 100% Correct!! 
 
Cactus Blossom 
Battered and deep-fried onion perfectly sized for a group to share 
Served with Cactus Blossom (Cajun Horserdish) Sauce 
Boneless Wings 
8 oz. of hand-breaded all white meat chicken tossed in hot or mild sauce. 
Served with bleu cheese and 5 celery sticks 
Tater Skins 
8 hollowed out potato skins topped with cheddar cheese and bacon 
served with sour cream 
Fried Pickles 
7 oz. of pickle wafers hand-battered and fried to a golden...
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Texas Roadhouse Menu Test Latest 2024 Graded A+
- Exam (elaborations) • 10 pages • 2024
- Available in package deal
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- $12.49
- + learn more
Texas Roadhouse Menu Test Latest 2024 Graded A+ 
Cactus Blossom - Answer ️️ -Battered and deep-fried onion perfectly sized for a group to share 
Served with Cactus Blossom (Cajun Horserdish) Sauce 
Boneless Wings - Answer ️️ -8 oz. of hand-breaded all white meat chicken tossed in hot or 
mild sauce. 
Served with bleu cheese and 5 celery sticks 
Tater Skins - Answer ️️ -8 hollowed out potato skins topped with cheddar cheese and bacon 
served with sour cream 
Fried Pickles - Answer ️...
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Texas Roadhouse Menu Test
- Exam (elaborations) • 11 pages • 2024
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- $10.99
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Texas Roadhouse Menu Test 
 
Which sauce comes with the Cactus Blossom 
Cajun horseradish sauce 
A loaded baker is topped with what 4 ingredients 
Butter, sour cream, cheddar cheese, bacon bites 
A baker is coated with bacon grease and kosher salt 
True 
What size sirloins do we serve 
6, 8, 11, 16 
List the side items available 
baked potato, mashed potato, sweet potato, caesar salad, house salad, green beans, buttered corn, apple sauce, sautéed mushrooms, sautéed onions, mixed veggies, steam...
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