Macro exam 2 - Study guides, Class notes & Summaries

BSG Exam Prep (New 2024/ 2025 Update) Questions and Verified Answers| 100% Correct Grade A QUESTION Whether buyer bargaining power poses a strong or weak source of competitive pressure on industry members depends in part on Answer: the price sensitivity of buyers, whether buyer switching costs are high or low, and how well informed buyers are about the product offerings of industry members. QUESTION Which of the following is NOT one of the five important "outer-ri...

ECON 201 EXAM 1 BALL STATE; Questions and Answers 100% Correct What is Economics? Correct answer-the study of how people and society manages its scarce resources. How people make everyday decisions, purchases, savings, etc. What is the difference between microeconomics and macroeconomics? Correct answer1. Micro - the study of how households and firms make decisions and how they interact in specific markets. 2. Macro - the study of economy-wide phenomena

NSCA CPSS Exam 57 Questions with Verified Answers Understand the relevant theory and principles that underpin training. - CORRECT ANSWER Training Load model, Periodization, Parallel training model, Sequential Training Model, Periodization vs Programming - CORRECT ANSWER Periodization is a a macro-management strategy that serves as a training blueprint, from which periods of time are assigned that target specific skills, fitness, or performance related factors. Volume and intensity are inve...

Zabbix Certified Specialist Exam (5) (Latest 2024/ 2025 Update) Questions and Verified Answer| 100% Correct| Grade A Q: Which macro type can be used in the creation of Dynamic Graphs? Answer: Expression macros Q: Where are network maps accessible? Answer: Monitoring > Maps Q: How are permissions to network maps handled? Answer: User roles Q: True or false. Maps can be created as private (set individual access settings) or public (read only for a...

MNG3701 May/June Exam (COMPLETE ANSWERS) 2024 ;100 % TRUSTED workings, explanations and solutions. For assistance call or W.h.a.t.s.a.p.p us on ...(.+.2.5.4.7.7.9.5.4.0.1.3.2)........... MNG3701 MayJune 2024 Exam Answers MNG3701 MayJune 2024 Exam paper WITH Complete Answers PART A MARKS:[50] Question 1 [21 marks] 1.1 Discuss the concept of stakeholders. Your discussion should include the following: a). Define the term stakeholders and distinguish between the “narrow” and the “broad...

MACRO ECON 101 PRACTICE QUESTIONS FOR THE FIRST EXAM 2022-2023 1. If a level of production is feasible then: a) it is efficient b) it is inefficient c) it can be either efficient or inefficient d) it is on the PPF 2. Consider the following PPF: Wheat 0 10 20 30 40 Corn 1000 900 700 450 0 Which of the following statements is true? a) the opportunity cost of 1000 units of corn is 0 units of wheat b) the opportunity cost of 10 units of wheat is 100 units of corn c) the oppor...

Nutrition 101: Quiz 1 EXAM 52 Questions with Answers 2023 What are the 6 major classes of nutrients? - CORRECT ANSWER Carbs, lipids (fats), proteins, minerals, vitamins, water Describe the 7 factors that influences our food choices - CORRECT ANSWER Taste, appearance, texture, cost, convince, culture, trends, advertising What is meant by referring to nutrients as Essential vs non-essential - CORRECT ANSWER Essential: NOT made in the body and MUST be consumed from food (vitamins & mi...

MNG3701 May/June EXAM 2024 ;100 % TRUSTED workings, explanations and solutions. For assistance call or W.h.a.t.s.a.p.p us on ...(.+.2.5.4.7.7.9.5.4.0.1.3.2)........... PART A MARKS:[50] Question 1 [21 marks] 1.1 Discuss the concept of stakeholders. Your discussion should include the following: a). Define the term stakeholders and distinguish between the “narrow” and the “broader” view of stakeholders (6) b). Two examples of stakeholders and how Sasol adds value to these stakehol...

NTDT Exam Review Questions & Answers 2024/2025 What are the essential nutrients? - ANSWERSNutrients a person must obtain from food because the body cannot make them for itself in sufficient quantity to meet physiological needs. Dietary Reference Intake - ANSWERSA set of nutrient intake values for healthy people in the United States and Canada. These values are used for planning and assessing diets by using 1) Estimated Average Requirement 2) Recommended Dietary Allowance RDA 3) Adequ...