Nutritional status - Study guides, Class notes & Summaries

Test Bank for Nursing Health Assessment A Best Practice Approach 3rd Edition By Sharon Jensen Chapter 1-30 Complete Guide A+ 9170, 2 1. The Nurse’s Role in Health Assessment 2. The Health History and Interview 3. Techniques of Assessment and Safety 4. Documentation and Interprofessional Communication 5. Vital Signs and General Survey 6. Pain Assessment 7. Nutritional Assessment 8. Assessment of Developmental Stages 9. Mental Health, Violence, and Drug Abuse 10...

Unitek Term 1 Final Exam Questions and Answers Already Passed 1. A nurse is calculating the total fluid intake for a client during a 4-hr period. The client consumed 1 cup of coffee, 4 oz of orange juice, 3 oz of water, 1 cup of flavored gelatin, 1 cup of tea, 5 oz of broth, and 3 oz of water. The nurse should record how many mL of intake on the client's record? (Round the answer to the nearest whole number.) To measure intake the measures (ounces) should be converted to milliliter(mL...

Test Bank for Williams' Basic Nutrition & Diet Therapy 16th Edition by Staci Nix McIntosh ISBN 9780323653763 Chapter 1-23 | Complete Guide A+. Table of contents: Chapter 1. Food, Nutrition, and Health 2. Carbohydrates 3. Fats 4. Proteins 5. Digestion, Absorption, and Metabolism 6. Energy Balance 7. Vitamins 8. Minerals 9. Water and Electrolyte Balance 10. Nutrition During Pregnancy and Lactation 11. Nutrition During Infancy, Childhood, and Adolescence 12. Nutrition for Adults: The Early, Middle...

Test Bank For Health Assessment in Nursing 7th Edition by Janet R. Weber; Jane H. Kelley, Chapter 1-34: ISBN-10 7 ISBN-13 978-6, A+ guide. 1 The Nurse’s Role in Health Assessment 2 Collecting Subjective Data: The Interview and Health History 3 Collecting Objective Data: Physical Exam Techniques 4 Validating and Documenting Data 5 Thinking Critically to Analyze Data to Make Informed Clinical Judgments 6 Assessing Mental Status Including Risk for Substance Abuse 7 Assessing Psychosocial, Cogniti...

This summary provides an overview of the chapters in this "Test Bank for Principles of Pediatric Nursing, Caring for Children, 7th Edition" by Ball et al. Each chapter explores specific topics related to pediatric nursing, ranging from the nurse's role in care settings to health promotion, assessment, and the management of various pediatric alterations. Chapter 1: Nurse's Role in Care of the Child: Hospital, Community, and Home This chapter discusses the various roles and responsibilities of...

Test Bank Lutz’s Nutrition and Diet Therapy 6th Edition Mazur LitchContents Chapter 1: Nutrition in Human Health .................................................................................................. 2 Chapter 2: Carbohydrates ................................................................................................................. 19 Chapter 3: Fats .................................................................................................................................

While caring for a client with full thickness burns covering 40% of the body, the nurse observes purulent drainage from the wounds. Before reporting the finding, what is the best lab value to evaluate? - CORRECT ANSWER Neutrophil count- The patient is experiencing infection, so a nurse should review the neutrophil count before contacting the HCP. An older woman who experienced a cerebrovascular accident (CVA) has difficulty with visual perception and she only eats half of the food on ...

A nurse is providing dietary teaching to a client who has a new diagnosis of gastroesophageal reflux disease. Which of the following foods or beverages should the nurse recommended to minimize heartburn? Orange juice Decaffeinated coffee Peppermint Potatoes - CORRECT ANSWER Potatoes A nurse is preparing g to teach a group of clients about vitamins and minerals. The nurse should include in the teaching that which of the following minerals is necessary for the transmission of nerve...

Chapter 03: The Alimentary Canal: Digestion and Absorption Stegeman: The Dental Hygienist’s Guide to Nutritional Care, 5th Edition MULTIPLE CHOICE 1. Each is a portion of the alimentary canal, except one. Which is the exception? a. Oral cavity b. Pharynx c. Larynx d. Esophagus e. Small intestine ANS: C The larynx is not a portion of the alimentary canal. This tubular structure is approximately 30-ft long and comprises all the body parts through which food passes. DIF...

Test Bank for Canadian Fundamentals of Nursing 6th Edition by Potter Test Bank for Canadian Fundamentals of Nursing, 6th Edition A Complete Test Bank for Canadian Fundamentals of Nursing, 6th Edition Authors: Patricia A. Potter, Anne Griffin Perry, Patricia Stockert, Amy Hall, Barbara J. Astle, Wendy Duggle This is a Test Bank for Canadian Fundamentals of Nursing, 6th Edition. This is not the textbook. A Test Bank is a collection of exam questions with solutions based on the textbook. However it...