Pasteurization - Study guides, Class notes & Summaries

pasteurization correct answers A heating process that destroys pathogenic bacteria in a fluid such as milk and lowers the overall number of bacteria in the fluid, 63C for 20 min antibiotic correct answers A substance naturally produced by bacteria or fungi that inhibits or kills bacteria antiseptic correct answers A chemical used to reduce or kill pathogenic microorganisms on a living object, such as the surface of the human body disinfectant correct answers A chemical used to kill or i...

What occurs when a pathogen grows within the body? 1. Food intoxication. 2. Fungal contamination. 3. Parasite. 4. Food infection. 4 Food infection and food intoxication develop in different ways. Food infection occurs when the pathogen develops within the body. Hepatitis A is an example of an infection. An employee has nasal discharge. What is the appropriate response? 1. Exclude the employee from the premises. 2. Send the employee to the doctor. 3. Monitor the employee to make s...

Cole's EHS NEHA Exam Study GuideHow do you filter out giardia lambia? - correct answer Rapid sand filtration Pharmaceuticals in water treatment plants are - correct answer Both solid and liquid Which mosquito is the highest cause of encephalitis in the US? - correct answer Culex What is it called when milk is heated to 191-212 - correct answer Pasteurization Order of priority: power outage at restaurant, chlorine gas leak at pool, no hand sink at food festival - correct answer ...

Louis Pasteur - ANSWER Disproved spontaneous generation with his flask experiment. Invented pasteurization, or heating things to destroy microorganisms. Jablot, Redi, Schultz, and Schwann - ANSWER Conducted experiments supporting the hypothesis of biogenesis. Atom - ANSWER Nucleus is made of protons and neutrons, outer shells filled with protons. #electrons=#protons

ProStart I National Test with complete solutions Graded A+ Commercial Segment of Hospitality Industry For Profit businesses Non-commercial Segment of the Hospitality Industry Not for profit. i.e., jails, schools, hospital Epicurean A person with a refined taste for food and wine Culinarian One who has studied and continues to study the art of cooking The first coffee house Oxford England Catherine de Medici Introduced the fork to France Fred Harvey/ Harvey Ho...

What infectious agent is the cause of "snuffles" in rabbits? a) Mycoplasma pulmonis b) Sendai virus c) Bordetella bronchiseptica d) Pasteurella multocida <~~> D Which of the following is not one of the major clinical signs of inflammation? a) Heat b) Analgesia c) Redness d) Pain <~~> B The destruction of all organisms on an object is referred to as: a) Sterilization b) Disinfection c) Pasteurization 1 | P a g e | © copyright 2024/2025 | Grade A+ Master01 | Septe...

An autoclave is able to achieve temperatures higher than that of boiling water_____ a. by increasing the temp higher than boiling water. b. by increasing the time of exposure of boiling water. c. by increasing pressure. d. by decreasing the volume of liquid. c. by increasing pressure. When microbial control methods are used, microbes are destroyed at a constant rate; there is no instantaneous death of all the microbes present. This microbial death rate is influenced by all of the following fac...

BIOS 242 Microbiology Midterm Exam Questions With Answers 2024/2025 | Graded A+. Antoni van Leeuwenhoek was the first person in history to Question 2 Question : . Microbes that can live in the presence or absence of oxygen are called Question 3 Question : . Which of the following scientists provided evidence in favor of the concept of spontaneous generation? Student Answer: Pasteur use a magnifying glass. develop a taxonomic system. view protozoa and bacteria. disprove spontaneous g...

UTA Microbiology Exam 1 Questions and Answers Already Passed Microbiology The study of small organisms Hippocrates was known as ___? the father of western medicine What did Hippocrates believe? diseases were not caused by supernatural reason Leeuwenhoek was known as __? the father of microbiology What did Pasteur discover and invent? discovered fermentation, invented pasteurization, vaccines What did Koch create and develop? created a method for connecting pathogens with a ...

ASI 106 Dairy Exam Actual Questions with Complete Solutions Updated Version Graded A+ Match the correct pasteurization temperature with its appropriate time to ensure that all diseasecausing bacteria are inactivated: a. 280 degrees F b. 95 degrees F c. 145 degrees F d. 161 degrees F a. 2 seconds b. inadequate temperature regardless of time c. 30 minutes d. 15 seconds Composition of whole milk is: 87.4% water; 3.5% protein; 3.5% fat; 4.9% carbohydrate; and 0.7% minerals. Which of ...