Servsafe practice exam 1 - Study guides, Class notes & Summaries
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ServSafe Manager Exam Practice Questions and Answers 100% Correct
- Exam (elaborations) • 18 pages • 2023
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ServSafe Manager Exam Practice Questions and Answers 100% CorrectServSafe Manager Exam Practice Questions and Answers 100% CorrectWhich agency enforces food safety in a restaurant? 
A. Centers for Disease Control and Prevention 
B. Food and Drug Administration 
C. State or local Regulatory authority 
D. U.S. Department of Agriculture - ANSWER-C. state or local regulatory authority 
 
Three components of active managerial control include 
A. identifying risks, creating specifications, and traini...
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Servsafe Alcohol Practice Exam Q&A
- Exam (elaborations) • 4 pages • 2024
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Servsafe Alcohol Practice Exam Q&A 
Which is an acceptable form of identification? 
Passport 
 
 
What feature is added to a minor ID in most states to indicate that it was issued to a person younger than 21? 
A vertical format 
 
 
Other than being intact and current, what other features must an ID have in order to be valid? 
Birth date, photo, and signature 
 
 
What feature is often added to IDs to keep them secure? 
Ultraviolet text and features 
 
 
What should you do if you have checked a ...
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ServSafe Alcohol Practice Exam Questions and Answers (100% Verified Answers)
- Exam (elaborations) • 8 pages • 2023
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ServSafe Alcohol Practice Exam Questions and Answers (100% Verified Answers)ServSafe Alcohol Practice Exam Questions and Answers (100% Verified Answers)ServSafe Alcohol Practice Exam Questions and Answers (100% Verified Answers) 
Which behavior is a sign that a guest is experiencing impaired motor coordination? 
 
A. Becoming drowsy 
B. Swaying 
C. Making rude comments 
D. Having trouble concentrating - ANSWER-B. Swaying 
 
True or False: Is a birth certificate an acceptable form of ID? - ANSWER...
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ServSafe Manager Exam Questions With 100% Correct Answers.
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ServSafe Manager Exam Questions With 
100% Correct Answers. 
What should you do when taking a food order from customers who have concerns about food 
allergies - answerDescribe each menu item to the customer who ask, including any "secret" 
ingredients 
What temperature should the water be for manual dishwashing? - answerMust be at least 110 
F 
A food handler just finished storing a dry food delivery, which step was done correctly? - 
answerStored food away from the wall 
What should be done ...
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Servsafe Alcohol Practice Exam |Complete Questions with A+ Graded Answers
- Exam (elaborations) • 4 pages • 2024
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Servsafe Alcohol Practice Exam Q&A 
Which is an acceptable form of identification? 
Passport 
 
 
What feature is added to a minor ID in most states to indicate that it was issued to a person younger than 21? 
A vertical format 
 
 
Other than being intact and current, what other features must an ID have in order to be valid? 
Birth date, photo, and signature 
 
 
What feature is often added to IDs to keep them secure? 
Ultraviolet text and features 
 
 
What should you do if you have checked a ...
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ServSafe Manager Exam 2024 Already Verified A+
- Exam (elaborations) • 14 pages • 2024
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ServSafe Manager Exam 2024 Already Verified A+ 
Handling Food Allergies - When taking orders from customers with food allergy concerns, **describe each menu item**, 
including any "secret" ingredients. 
Manual Dishwashing - The water temperature for manual dishwashing should be at least **110°F**. 
Food Storage - After receiving a dry food delivery, a correct practice is to **store food away from the wall**. 
Illness and Food Handling - Any food handled by a food handler who is restricte...
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Servsafe Manager Exam Practice Questions With Answers | Latest Updated 2023/2024 (GRADED A+)
- Exam (elaborations) • 18 pages • 2023
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A food handler prepares meals for a child day-care center. What symptoms 
require this food handler to stay home from work? 
A. Thirst with itching 
B. Soreness with fatigue 
C. Sore throat with fever 
D. Headache with soreness - Answer C. Sore throat with fever 
3.9 When is it acceptable to eat in an operation? 
A. When prepping food 
B. When washing dishes 
C. When sitting in a break area 
D. When handling utensils - Answer C. When sitting in a break area 
Servsafe Manager 2023 Exam Updated 
1...
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Servsafe Alcohol Practice Exam Q&A
- Exam (elaborations) • 3 pages • 2023
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Servsafe Alcohol Practice Exam Q&A 
Which is an acceptable form of identification? - ANS Passport 
 
What feature is added to a minor ID in most states to indicate that it was issued to a person younger than 21? - ANS A vertical format 
 
Other than being intact and current, what other features must an ID have in order to be valid? - ANS Birth date, photo, and signature 
 
What features are often added to IDs to keep them secure? - ANS Ultraviolet text and features 
 
What should you...
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Servsafe Practice Test Exam 2024 Expected Questions and Answers (Verified by Expert)
- Exam (elaborations) • 9 pages • 2024
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Servsafe Practice Test Exam 2024 Expected Questions and Answers (Verified by Expert) 
Servsafe Practice Test Exam 2024 Expected Questions and Answers (Verified by Expert) 
Servsafe Practice Test Exam 2024 Expected Questions and Answers (Verified by Expert) 
Servsafe Practice Test (50 Questions & Answers) 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
1.	Who has the higher risk of foodborne illness 
 
 (Answer) Elderly people 
 
2.	Parasites are commonly associated with 
 
 (Answer) seafood 
 
3.	Ciguatera T...
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ServSafe Alcohol Practice Exam Questions & Answers (100% Verified Correct)
- Exam (elaborations) • 8 pages • 2023
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Which behavior is a sign that a guest is experiencing impaired motor coordination? 
 
A. Becoming drowsy 
B. Swaying 
C. Making rude comments 
D. Having trouble concentrating - ANSWER-B. Swaying 
 
True or False: Is a birth certificate an acceptable form of ID? - ANSWER-False 
 
Which situation best describes dram shop liability? 
 
A. A manager is fined for allowing the sale of drugs on the premises. 
B. A server is fined by the liquor authority for serving alcohol to a minor. 
C. A bartender i...
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