What are phytochemicals - Study guides, Class notes & Summaries

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NSC 170 Chapter 2 Test with Correct Answers
  • NSC 170 Chapter 2 Test with Correct Answers

  • Exam (elaborations) • 3 pages • 2024
  • NSC 170 Chapter 2 Test with Correct Answers What does NOT have to be included on a food label? - Answer-how much should be consumed on a daily basis ___________per container are the number of servings per box, can, or package. - Answer-servings ______claims describe a relationship between a food or its components and a disease or health condition. - Answer-Health A food that claims to be high fiber must have how many grams of fiber? - Answer-5 g What does "Facts Up Front" refer to...
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NUSC 1165 Exam 1 | 118 Questions And Answers Already Graded A+
  • NUSC 1165 Exam 1 | 118 Questions And Answers Already Graded A+

  • Exam (elaborations) • 12 pages • 2023
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  • What is an essential nutrient? - A nutrient that must be consumed in the diet (Carbs, Protein, Lipids) Is alcohol a nutrient? - It is not a nutrient, but it does contain kilocalories. What does it mean when foods are fortified? - A food that has extra nutrients added to it or has nutrients added that are not normally there. What is flour enrichment? - Flour enrichment is the addition of nutrients to white flour that are removed during milling. When wheat is milled, bran and germ from the w...
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RD Exam Practice Questions and Answers 100% Pass
  • RD Exam Practice Questions and Answers 100% Pass

  • Exam (elaborations) • 41 pages • 2024
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  • RD Exam Practice Questions and Answers 100% Pass Why are mixed-consistency foods not recommended for patients with dysphagia? There is an increased risk of exposure to food allergens There is an increased risk of heartburn There is an increased risk of discomfort related to jaw fatigue There is an increased risk of aspiration - Answer- There is an increased risk of aspiration What kind of variable represents the outcome of a study? Dependent ndependent Cohort Confounding - Answer- De...
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Straighterline Intro to Nutrition | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+
  • Straighterline Intro to Nutrition | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+

  • Exam (elaborations) • 19 pages • 2024
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  • Straighterline Intro to Nutrition | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ Which of the following is NOT a characteristic of protein? - Answer - Most significant energy source for humans which class of nutrients comprises 60% of body weight? - Answer - Water What substances, present in fruits and vegetables, provide significant health benefits such as reducing the risk of cancer? - Answer - Phytochemicals which of the following accurately describes the t...
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VTNE – Pharmacology Exam 2024
  • VTNE – Pharmacology Exam 2024

  • Exam (elaborations) • 8 pages • 2024
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  • VTNE – Pharmacology Exam 2024 Which of the following medications would be beneficial to a patient who is being treated for an NSAID overdose? - Misoprostol - Lactulose - Potassium - Cortisone - Answer ️️ -Misoprostol - a protective prostaglandin used to treat overdoses of NSAIDs, and helps to provide protection to the gastric mucosa What are nutraceuticals? - Phytochemicals - Minerals - Herbs - Vitamins - Answer ️️ -Phytochemicals - chemicals or foodstuffs derived from plan...
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NFSC 202 Exam 1 Study Guide Graded A+
  • NFSC 202 Exam 1 Study Guide Graded A+

  • Exam (elaborations) • 10 pages • 2024
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  • Nutrition - Answer-study of the interaction between nutrients, the body's function and health Nutrient - Answer-a substance that the body requires for energy, regulation of body processes and structure Essential nutrient - Answer-must be acquired by diet Non-essential nutrient - Answer-body can make inadequate amounts Calorie - Answer-scientific unit used to measure energy; the calories used to measure food energy are actually kilocalories (kcal) or Calories Macronutrient - Answer-carboh...
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Nutrition Straighterline Quizzes | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+
  • Nutrition Straighterline Quizzes | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+

  • Exam (elaborations) • 18 pages • 2024
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  • Nutrition Straighterline Quizzes | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ Healthy People 2020 was design to - Answer -Eliminate health discrepancies, improve access to health education and quality health care and strength public health services Certain nutrients provide us with energy. Some are important for growth and development. Others act to keep body functions running smoothly. Which of the following does not promote growth and development? - Answer ...
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HMGT 2460 Unit 3 Exam Questions & Answers Already Graded A+
  • HMGT 2460 Unit 3 Exam Questions & Answers Already Graded A+

  • Exam (elaborations) • 6 pages • 2024
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  • Vitamin C is best known for its role in preventing scurvy. It also is critical in the formation and maintenance of this protein found in all connective tissues in our body. - Answer-Collagen The main function of Vitamin E is as an antioxidant. It is prevalent in our fat tissue (adipose tissue) and cell membranes and specifically protects this lipoprotein from being oxidized. - Answer-LDL Phytochemicals are naturally occurring plant compounds with health promoting properties. Betacarotene is ...
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NUFD 192 Exam Review Questions Already Passed
  • NUFD 192 Exam Review Questions Already Passed

  • Exam (elaborations) • 7 pages • 2024
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  • Nutrition - Answer a science that studies the interactions between living organisms and food Macronutrients - Answer energy-yielding nutrients contain carbohydrates, proteins, and fats/ water Micronutrients - Answer vitamins and minerals How many calories in a gram of carbohydrate? - Answer 4 calories/gram How many calories in a gram of fat? - Answer 9 calories/gram How many calories in a gram of protein? - Answer 4 calories/gram What is 1 kilocalorie? - Answe...
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Dietetic Technician Registered Exam: Book Exam Questions and Answers with 100%Complete Solutions.
  • Dietetic Technician Registered Exam: Book Exam Questions and Answers with 100%Complete Solutions.

  • Exam (elaborations) • 23 pages • 2024
  • Dietetic Technician Registered Exam: Book Exam Questions and Answers with 100%Complete Solutions. reasons that the general population is told to "eat your colors" when referring to fruits and vegetables include all the following except: a. the different colors contain different phytochemicals b. selecting from all 5 colors ensures adequate protein intake c. Doing so ensures adequate fiber intake, which may protect against certain types of cancers d. Eating the colors helps lower Type 2 ...
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