What temp for roasts - Study guides, Class notes & Summaries

ServSafe Manager Practice Exam 2023 Accurate Answers provided; Completed A ServSafe Manager Practice Exam 2023 Accurate Answers provided; Completed A Which unused items may be re-served to another customer? Prepackaged items such as soup crackers. What is NOT considered a safe way to thaw frozen meat? Under hot running water. How should a cloth used for wet-wiping be stored? In a bucket of sanitizing solution. Where should the scoop for the ice machine be stored between uses? In a p...

ServSafe Manager Practice Exam 2023 Accurate Answers provided; Completed A ServSafe Manager Practice Exam 2023 Accurate Answers provided; Completed A Which unused items may be re-served to another customer? Prepackaged items such as soup crackers. What is NOT considered a safe way to thaw frozen meat? Under hot running water. How should a cloth used for wet-wiping be stored? In a bucket of sanitizing solution. Where should the scoop for the ice machine be stored between uses? In a p...

ATI Nutrition Exam Questions and Answers Graded A Function of iron it is responsible for hemoglobin formation/function, cellular oxidation of glucose, antibody production, and collagen synthesis Iron food sources what increased the absorption of iron? lean red meats, organ meat, egg yolks, whole grains, green leafy vegetables, beans, raisins, peanut butter Vit C increases absorption of iron (OJ, tomatoes) What factors influence the body's need for protein tissue growth needs quality of the di...

HAZMAT Questions and Answers Latest 2020/2023 with Correct Answers What is the acronym to describe the 12 steps of response. It's a SIN to work for the CIA If you do PCP you'll see DDD What does SIN stand for? Safety: First/ Last/ Always Isolate/ Deny Entry: begin to set up zones of hazmat incident Notify: call for a hazmat team What does CIA stand for? Command: ICS and institute an assistant safety officer (Hazmat trained) Identify/ Hazard Analysis Action Plan What does ERG stand for, what...

Servsafe final exam review (answered) 2022-2023. - A disease carried or transmitted to people by food When two or more people experience the same illness after eating the same food - Infants, preschool age children, pregnant women, the elderly, people taking meds, people who are ill - TCS - Danger Zone - Milk, eggs, shellfish, fish, meats, meat alternatives, untreated garlic and oil mixtures, baked potatoes, raw sprouts, cooked rice, cut tomatoes, and cut melos - 3 types of ...

DTR EXAM QUESTIONS AND ANSWERS LATEST UPDATE

eFoodHandlers Test questions and answers 100% correctSelect which of the following statements are true about foodborne illness -foodborn illness sends 128,000 people to the hospital each year -foodborne illnesses is caused by biological, chemical, and physical hazards -foodborne illnesses account for 3,000 deaths annually. Select the foods below that make up the 8 most common allergens milk soy eggs wheat peanuts nuts fish shellfish 00:07 01:16 what are the r...

Servsafe Manager Exam 2023, With Complete Solution What is a foodborne illness? A disease transmitted to people by food. When is a foodborne illness considered an outbreak? Two or more people have the same symptoms after eating the same food. An investigation is conducted by state and local regulatory authorities. The outbreak is confirmed by a laboratory analysis. How is time a challenge to food safety? Pressure to work quickly can make it hard to take the time to follow food safety pra...

10 - Correct Answer ___ foot candles are used inside walk-in refrigerators, dry storage areas, and dining rooms 100F - Correct Answer When properly washing hands, water should be 135 or higher - Correct Answer Hot holding should be held at 135F - Correct Answer Temp for vegetables, fruit, pasta, beans 135F or higher - Correct Answer Hot TCS foods must be delivered at ___ 14 inches - Correct Answer What is the max distance that sneeze guards can be located from the self s...

  Define the requirements for the designation "foodborne-illness outbreak" - Correct Answers: - Two+ people have the same symptoms after eating the same food. - An investigation is conducted by state & local regulatory authorities - The outbreak is confirmed by a laboratory analysis 2. List the groups that are included in the high risk population for contracting a foodborne illness? - Correct Answers: - Elderly people - Preschool-age children - People w/ compromised immune systems (p...