4 types of contamination Study guides, Class notes & Summaries
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![Test Bank Family Practice Guidelines 5th Edition Cash Glass Mullen](/docpics/3232969/64d66d8e3bed3_3232969_121_171.jpeg)
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Test Bank Family Practice Guidelines 5th Edition Cash Glass Mullen
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Test Bank Family Practice Guidelines 5th Edition Cash Glass Mullen 
Table of Contents Chapter 1. Health Maintenance Guidelines ...................................................................... 2 Chapter 2. Public Health Guidelines .............................................................................. 26 Chapter 3. Pain Management Guidelines ....................................................................... 50 Chapter 4. Dermatology Guidelines ......................................
![MAC3701 Assignment 2 Semester 2 2023 (Answers)](/docpics/3330210/64edb32ee473e_3330210_121_171.jpeg)
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MAC3701 Assignment 2 Semester 2 2023 (Answers)
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MAC3701 Assignment 2 Semester 2 2023 (Answers) 
 
QUESTION 1 (100 Marks) 
EnerFizzCo Drinks Ltd (“EnerFizzCo”), situated in Dersley in the Gauteng Province, is one of the leading 
energy drink and effervescent tablet manufacturers in the East rand operating in a fiercely competitive 
market. The company operates two divisions namely the Drink division (DrinkD) and the Tablet 
division (TabletD). EnerFizzCo’s head office makes all the long-term borrowings decisions and 
allocates corpor...
![Safestaff Food Handler Certificate Program Actual Exam Questions | 100% Correct Answers | Verified 2024 Version](/docpics/4841955/6602f97fd2722_4841955_121_171.jpeg)
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Safestaff Food Handler Certificate Program Actual Exam Questions | 100% Correct Answers | Verified 2024 Version
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If work surfaces and utensils are not properly cleaned and sanitized, food can become unsafe - True 
A leading cause of foodborne illness is unsafe food handling by food service workers - True 
Big 8 Allergens - Milk, Soy, Eggs, Wheat, Fish, Shellfish, Peanuts, Tree Nuts 
Florida Law requires food safety training for food service workers - True 
TCS must not remain in the Temperature Danger Zone for more than... - 4 Hours 
TCS food the has been in the Temperature Danger Zone for longer than the ...
![Portage Learning / BIOD 171 Microbiology Lab Exams 1-8(Answered) 2023-2024](/docpics/3951327/656bdb9676f29_3951327_121_171.jpeg)
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Portage Learning / BIOD 171 Microbiology Lab Exams 1-8(Answered) 2023-2024
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Portage Learning / BIOD 171 Microbiology Lab Exams 
1-8(Answered) 
1 
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Portage Learning / BIOD 171 Microbiology Lab Exams 1>8(Answered) 
Downloaded by charity nimo () 
Answer the following questions. 
1. At what temperature is the fixed incubator set to, as presented in the lab video? 
37°C 
2. At what temperature should you refrigerate bacterial samples? Explain why this is beneficial. 
4°C. This temperature slows bacterial growth and prolongs the life of the sample. 
3. What...
![JIBC Emergency Medical Responder Exam (Questions & Answers) Passed!!](/docpics/4872998/6607b6e0376bd_4872998_121_171.jpeg)
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JIBC Emergency Medical Responder Exam (Questions & Answers) Passed!!
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Purpose of EMS system - Answer-Formal system of care to respond to medical emergencies 
Typical seq. of events from emergency --> EMS activated --> pt. transfer to hospital - Answer-1. 911 
called 
2. Dispatcher provides verbal help, dispatches EMR 
3. EMR responds and may call for backup 
4. Pt. may be transferred to hosp 
Two basic ways to access the EMS system - Answer-1. 911 
2. Non-911 
Nationally recognized levels of training in the EMS system - Answer-1. EMR 
2. PCP 
3. ACP 
4. CCP ...
![Texas Department of Agriculture Pesticide Applicator's study guide- Answered 100% Correct](/docpics/64249b994b1e4_2531663.jpg)
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Texas Department of Agriculture Pesticide Applicator's study guide- Answered 100% Correct
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Define IPM - ANSWER-1. a pest population management system that anticipates and prevents pests from causing damage. 
 
2. an ecological approach to pest control. 
 
Components of IPM - ANSWER-1. Pest identification 
2. Monitoring 
3. Use of natural enemies (biological control) 
4. Pest-resistant plants 
5. Cultural and structural changes 
6. Judicious use of least toxic pesticides 
 
Intent of IPM - ANSWER-To use tactics that include pesticide alternatives that reduce the total amount of pestici...
![Portage Learning / BIOD 171 Microbiology Lab Notebook (2) (2) (1)-5 2023|2024 Portage Learning BIO 171- Microbiology Lab Notebook](/docpics/2841660/6479d64aa3680_2841660_121_171.jpeg)
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Portage Learning / BIOD 171 Microbiology Lab Notebook (2) (2) (1)-5 2023|2024 Portage Learning BIO 171- Microbiology Lab Notebook
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Course Objectives: 
Cultivation of samples: growth conditions and equipment used 
Identification of samples: biochemical assays & tests available 
Evaluation of samples: microscopy- visualization and key characteristics of specimens 
Basic Equipment: 
Cleaning: Autoclave 125°C- uses heat, pressure, & steam to sterilize; autoclave will take 
minutes to sterilize & hot dry air which will take hours; before 
opening make sure it is depressurized and will have very hot air. 
Growing (bacteria/patho...
![NAFA CAFS /Exam Questions and answers, rated A+/ 2024-25 Exam board exam predictions. APPROVED/](/docpics/4546604/65d3cfab9e54b_4546604_121_171.jpeg)
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NAFA CAFS /Exam Questions and answers, rated A+/ 2024-25 Exam board exam predictions. APPROVED/
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NAFA CAFS /Exam Questions and 
answers, rated A+ 
What are the 3 types of media used in contaminate control - -Active carbon, chemically treated 
carbon, potassium permanganate 
What is residence time? - -the time it takes air to cross a distance equal to the thickness of the filter 
without accounting for the resistance of the media through which it travels 
What are the variations of the contamination control principle - -clean the air required by the 
process, blanket the product with cle...
![Dental Hygiene Local Anesthesia Study Boards (Questions from entire LA course to help study for boards_ Spring 22-23.)](/docpics/639cd27fc20d1_2185251.jpg)
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Dental Hygiene Local Anesthesia Study Boards (Questions from entire LA course to help study for boards_ Spring 22-23.)
- Summary • 36 pages • 2022
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Dental Hygiene Local Anesthesia Study Boards (Questions from entire LA course to help study for boards_ Spring 22-23.) 
 
pain perception - fear of pain, keeps seeking dental care 
 
What are 2 ways we control pain in dentistry? - 1. Behavioral Method 
2. Pharmacological Method 
 
What is behavioral Method? - breathing exercise, meditation, acupuncture 
 
What are some pharmacological methods? - 1. LA 
2. Inhalation (nitrous) 
3. sedation oral premedication (valium) 
4. conscious sedation 
5. IV...
![SNHD FOOD HANDLERS CARD TESTSTUDY GUIDE(RIKKI) WITH COMPLETE SOLUTIONS|GUARANTEED SUCCESSS](/docpics/3689326/653830d0609e9_3689326_121_171.jpeg)
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SNHD FOOD HANDLERS CARD TESTSTUDY GUIDE(RIKKI) WITH COMPLETE SOLUTIONS|GUARANTEED SUCCESSS
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What are the risk factors for foodborne illness? 
Poor personal hygiene 
Food from unsafe sources 
Improper cooking and handling methods 
Improper holding, time, and temperature 
Food contamination 
All of the above 
All of the above 
 
 
 
What is the proper uniform? 
Hair restraint 
Neat and clean clothes 
Covered wounds 
No wrist jewelry 
Plain rings 
Short and clean nails 
All of the above 
all of the above 
 
 
 
What are the three types of food hazards? 
Biological 
Chemical 
Physical 
All...
![Test Bank for Advanced Assessment Interpreting Findings and Formulating Differential Diagnoses, 4th Edition, Mary Jo Goolsby, Laurie Grubbs](/docpics/3241641/64d8fc6c26ffc_3241641_121_171.jpeg)
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Test Bank for Advanced Assessment Interpreting Findings and Formulating Differential Diagnoses, 4th Edition, Mary Jo Goolsby, Laurie Grubbs
- Exam (elaborations) • 275 pages • 2023
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Test Bank for Advanced Assessment Interpreting Findings and Formulating Differential Diagnoses, 4th Edition, Mary Jo Goolsby, Laurie Grubbs 
Table of Contents Chapter 1. Assessment and Clinical Decision-Making: Overview ................................................ 2 Chapter 2. An Overview of Genetic Assessment ......................................................................... 5 Chapter 3. Skin ...............................................................................................
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