Ati nutrition study g Study guides, Class notes & Summaries

ALL HESI EXIT Questions and Answers Test Bank; A+ Rated Guide STUDY FOR EXIT HESI/ATI EXAM ALL HESI EXIT Questions and Answers Test Bank; A+ Rated Guide (2022) 271. A client receives a new prescription for simvastatin (Zocor) 5 mg PO daily at bedtime. What action should the nurse take? (correct Answer- Administer the medication as prescribed with a glass of water 272. Which client should the nurse assess frequently because of the risk for overflow incontinence? A client Who is confused and f...

***Download Test Bank Immediately After the Purchase. Just in case you have trouble downloading, kindly message me, and I will send it to you via Google Doc or email. Thank you*** The ATI RN Nutrition Proctored Practice Test is a comprehensive study guide designed specifically for nursing students. It offers an extensive collection of practice test questions that cover key nutrition topics, providing an in-depth understanding of the subject. This ATI Proctored Nutrition Exam for RN is designed ...

1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? a. Consume high-...

A patient who has celiac disease should increase intake of what correct answersSimple carbohydrates What is an example of an incomplete protein? correct answersPlant proteins such as beans Lutein slows the progression of macular degeneration and is found in foods such as correct answersKale, spinach, collard and mustard greens If a bag of TPN runs out what should be infused until another bag becomes available? correct answers10% dextrose in water What kind of carbohydrate should the ...

ATI Nutrition Study Guide latest Questions and Answers

ATI Nutrition Study Guide latest Questions and Answers

A patient who has celiac disease should increase intake of what Simple carbohydrates What is an example of an incomplete protein? Plant proteins such as beans Lutein slows the progression of macular degeneration and is found in foods such as Kale, spinach, collard and mustard greens If a bag of TPN runs out what should be infused until another bag becomes available? 10% dextrose in water What kind of carbohydrate should the majority of your diet be Polysaccharide...

Monosaccharides Basic energy for cells - corn syrup - fruit - milk Disaccharides Aids Ca+ and Ph+ absorption - table sugar - milk sugar - malt sugar Polysaccharides Starches: Energy storage - grains - legumes - root veggies Fiber: Digestive aid - whole grains - fruits - vegetables The body digests ___% of starch within __________hr after ingestion. 95%; 1-4 Average minimum amount of carbohydrates needed to fuel the brain 130 g/day AMDR carbohy...

ATI nutrition, ATI Nutrition Proctored Exam Study Set, Complete Answered latest Tests-A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - A, C, D Not B-hydrogenated ...

ATI RN Nutrition Online Practice 2019 B A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? A client who has a sodium level of 130 mEq/L A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? Increase your intake of foods containing pectin A nurse is reviewing the labora...

A nurse is educating a client who has anemia about dietary intake of iron. Which of the following is a non-heme source of iron? A. Ground beef B. Dried Beans C. Salmon D. Turkey - ANSWER-B Dried Beans A nurse is discussing foods that are high in vitamin D with a client who is unable to be out in the sunlight. Which of the following should be included in the teaching? A. 1 cup steamed long-grain brown rice B. 6 medium raw strawberries C. 1/2 cup boiled brussels sprouts D. 2 large, poac...