Composition of ppn - Study guides, Class notes & Summaries

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Cscc Med/Surg: Master Set For Final Exam Review Questions And Answers With Verified Solutions Already Passed!!!
  • Cscc Med/Surg: Master Set For Final Exam Review Questions And Answers With Verified Solutions Already Passed!!!

  • Exam (elaborations) • 123 pages • 2024
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  • Cscc Med/Surg: Master Set For Final Exam Review Questions And Answers With Verified Solutions Already Passed!!!
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RNSG 1216 IV Start, Prime, PB, Push Exam Questions & Answers Solved 100%
  • RNSG 1216 IV Start, Prime, PB, Push Exam Questions & Answers Solved 100%

  • Exam (elaborations) • 26 pages • 2023
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  • What is an IV? - Answer Intravenous infusion administration of fluids into a vein by means of a steel needle or plastic catheter. why is an IV administered - Answer used to maintain fluid and electrolyte balance, or to correct fluid volume deficits in patients unable to take sufficient volumes orally. Also used for prolonged nutritional support of patients with gastrointestinal dysfunction (total parenteral nutrition). CATS PRRR - Answer C = compatibilities, A = allergies, T = tubing c...
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NR 228 Nutrition, Health and Wellness Final Exam Latest Update 2023/2024 9 Versions Combined
  • NR 228 Nutrition, Health and Wellness Final Exam Latest Update 2023/2024 9 Versions Combined

  • Exam (elaborations) • 64 pages • 2023
  • Nutrition Final Study Guide 2023/2024 1-The nurse is conducting screening at a local clinic to identify clients needing instruction regarding weight management. Which clients body mass index BMI never written normal limits I require no further interventions (SATA) A client who has high blood pressure and has a BMI of 32, A client who was diagnosed anorexia nervosa and has a BMI of 16, A client diagnosed with diabetes and has a BMI of 31, 2-the nurse is instructing a client about...
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Nutrition Support Part 2 exam with complete solutions.
  • Nutrition Support Part 2 exam with complete solutions.

  • Exam (elaborations) • 23 pages • 2024
  • Which of the following is an example of a patient condition anticipated to manifest with a severe systemic inflammatory response? A. Anorexia nervosa with body mass index (BMI) of 15 B. Major depression with compromised dietary intake and 5% loss of body weight C. Homebound older adult with restricted access to food and 10% loss of body weight D. Thermal burn injury of second and third degrees covering 15% body surface area - ANSWER-D. The burn injury is significant and will be associated wi...
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NR 228 Final Exam (2023-2024) 9 Versions Combined Complete Guide (Chamberlain College of Nursing)
  • NR 228 Final Exam (2023-2024) 9 Versions Combined Complete Guide (Chamberlain College of Nursing)

  • Exam (elaborations) • 64 pages • 2023
  •   1-The nurse is conducting screening at a local clinic to identify clients needing instruction regarding weight management. Which clients body mass index BMI never written normal limits I require no further interventions (SATA) A client who has high blood pressure and has a BMI of 32, A client who was diagnosed anorexia nervosa and has a BMI of 16, A client diagnosed with diabetes and has a BMI of 31, 2-the nurse is instructing a client about protein metabolism in the body and...
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NR 228 Final Exam (2023-2024) 9 Versions Combined Complete Guide (Chamberlain College of Nursing)
  • NR 228 Final Exam (2023-2024) 9 Versions Combined Complete Guide (Chamberlain College of Nursing)

  • Exam (elaborations) • 64 pages • 2023
  • 1-The nurse is conducting screening at a local clinic to identify clients needing instruction regarding weight management. Which clients body mass index BMI never written normal limits I require no further interventions (SATA) A client who has high blood pressure and has a BMI of 32, A client who was diagnosed anorexia nervosa and has a BMI of 16, A client diagnosed with diabetes and has a BMI of 31, 2-the nurse is instructing a client about protein metabolism in the body and its ...
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NR 324 Exam 2|499 Questions with Answers 2023,100% CORRECT
  • NR 324 Exam 2|499 Questions with Answers 2023,100% CORRECT

  • Exam (elaborations) • 50 pages • 2023
  • NR 324 Exam 2|499 Questions with Answers 2023 This condition is a retrovirus that causes immunosuppression; they are more susceptible to infections that people normally control through immune responses. - CORRECT ANSWER HIV What are the 4 ways HIV can be transmitted? - CORRECT ANSWER infected blood maternal milk vaginal secretions semen When do people receive antiretroviral therapy (ART)? - CORRECT ANSWER When women are detected with the HIV infection, its used to suppress the ...
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Math 321 Real Analysis
  • Math 321 Real Analysis

  • Other • 81 pages • 2022
  • Math 321 Real Analysis David PerkinsonContents Foreword Chapter 1. i Metric Spaces1 §1.Equivalence Relations1 §2.Cardinality I2 §3.Cardinality II3 §4.Metric Spaces4 §5.Closed Sets and Limits5 §6.Continuity7 §7.Miscellaneous8 §8.Completeness9 §9.Completeness II11 §10.Picard’s Theorem12 Chapter 2. Topological Spaces 15 §1.Topology15 §2.Separation Axioms16 §3.Connectedness17 §4.Compactness I18 §5.Compactness In Metric Spaces19 §6.Compactness in Metric Spac...
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CSCC Unit 1 Exam Review Questions & Answers 2024/2025
  • CSCC Unit 1 Exam Review Questions & Answers 2024/2025

  • Exam (elaborations) • 100 pages • 2024
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  • CSCC Unit 1 Exam Review Questions & Answers 2024/2025 peripheral parenteral nutrition - ANSWERSPPN -can be delivered via peripheral IV composition of PPN - ANSWERSlipids (fat emulsion) -made from safflower, soy, eggs (allergies!!) who needs PPN? - ANSWERSPt who needs IV nutrition for a SHORT TIME % of total calories than can be provided by PPN - ANSWERS30% rate of admin for lipid emulsions - ANSWERS1ml/min don't exceed 0.11g/kg/hr when to discard lipid emulsions - ANSWERS...
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NR 228 final Exam Correct Questions & Answers Graded A+
  • NR 228 final Exam Correct Questions & Answers Graded A+

  • Exam (elaborations) • 6 pages • 2023
  • Simple refined sugars - ANSWER honey, pear, milk Complex sugars - ANSWER wheat rice, sweet potatoes, oatmeal, alfalfa Exchange Lists for Meal Planning - ANSWER Lists: carbohydrates (CHO), meat and meat substitutes, and fats CHO list subdivided into starch, fruit, milk, other CHO, and vegetables Encourages variety and helps control kilocalories and grams of CHO, protein, and fats Adjust to individual metabolic nutrition and lifestyle requirements Who created MyPlate - ANSWER U.S. Dep...
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