Five guys exam 2 - Study guides, Class notes & Summaries

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Five guys Exam 2 Questions with Answers
  • Five guys Exam 2 Questions with Answers

  • Exam (elaborations) • 7 pages • 2024
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  • Five guys Exam 2 Questions with Answers Who are the five guys - Answer-Jim, Matt, Chad, Ben, and Tyler You must perform a boil out every time you change the oil - Answer-True Boxes of peanuts should be at least ___ full. - Answer-3/4 Patties should be smashed into groups of ______ and stacked a total of ________ patties high. - Answer-1/6 Match the technology system to the correct description - Answer-Five guys uni = employee Menulink = store financial system Boss = bread orderi...
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Five Guys Certification Study Guide  Exam Questions and Answers 100%  Verified
  • Five Guys Certification Study Guide Exam Questions and Answers 100% Verified

  • Exam (elaborations) • 27 pages • 2024
  • Five Guys Certification Study Guide Exam Questions and Answers 100% Verified How many ways are there to order a burger at FG? - CORRECT ANSWER-More than 250,000 What type of ground beef does FG use? - CORRECT ANSWER-Only 100% All American Ground Beef. Except in Canda and the UK where the meat is local Are there freezers at FG? - CORRECT ANSWER-There are no freezers at Five Guys, just coolers. Nothing is ever frozen What is the temp. of the walk in at FG? - CORRECT...
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5 Guys Manager Test Combined Exam  Questions With Revised Correct  Detailed Answers   |ALREADY GRADED A+ PASS  >  > BRAND NEW VERSION!!
  • 5 Guys Manager Test Combined Exam Questions With Revised Correct Detailed Answers |ALREADY GRADED A+ PASS > > BRAND NEW VERSION!!

  • Exam (elaborations) • 36 pages • 2024
  • 5 Guys Manager Test Combined Exam Questions With Revised Correct Detailed Answers |ALREADY GRADED A+ PASS > > BRAND NEW VERSION!! 1) When did the five guys open and where? - ANSWER 1986 and Arlington, va 2) When did five guys begain to franchise? - ANSWER 2002-present 3) How many different ways to order a burger are there? - ANSWER 250,000 4) What type of beef do we use? - ANSWER American ground beef 5) What type of oil do we use? - ANSWER ...
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Five Guys Precertification Exam  Questions and Correct Answers 100%
  • Five Guys Precertification Exam Questions and Correct Answers 100%

  • Exam (elaborations) • 10 pages • 2024
  • Five Guys Precertification Exam Questions and Correct Answers 100% When and where did Five Guys begin? - CORRECT ANSWER-1986, Arlington Va What year did they start franchising? - CORRECT ANSWER-2002 Where do we grow our potatoes and why? - CORRECT ANSWER-above the 42nd parallel, it's colder and denser Who are the Five guys? - CORRECT ANSWER-Jim, Matt, Chad, Ben, and Tyler Where does the customer perception of Five Guys begin? - CORRECT ANSWER-The parking lot...
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5 GUYS MANAGER TEST | LATEST EXAM 125 QUESTIONS | WITH VERIFIED  SOLUTIONS
  • 5 GUYS MANAGER TEST | LATEST EXAM 125 QUESTIONS | WITH VERIFIED SOLUTIONS

  • Exam (elaborations) • 16 pages • 2024
  • 5 GUYS MANAGER TEST | LATEST EXAM 125 QUESTIONS | WITH VERIFIED SOLUTIONS • How many days can meat be accepted after the grind-on/pack date? - Correct Answer 14 Time and temperature checks should be preformed at minimum every ___ hours - Correct Answer 2 Which of the following is the managers best practice during a food safety audit? - Correct Answer Walk with the specialist during the audit If you have cut fries exhibiting the acid effect, what should you do? - Correct Answer...
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STUDY REVIEW FOR FIVE GUYS  CERTIFICATION EXAM 2024/2025  VERIFIED
  • STUDY REVIEW FOR FIVE GUYS CERTIFICATION EXAM 2024/2025 VERIFIED

  • Exam (elaborations) • 9 pages • 2024
  • STUDY REVIEW FOR FIVE GUYS CERTIFICATION EXAM 2024/2025 VERIFIED Approximately how many minutes should a basket of fries pre-cook for? - CORRECT ANSWER-2 1/2 minutes In the morning if the fryers or grills will not turn on you should ______. - CORRECT ANSWER-Make sure the power cord is fully plugged in, drain valve is fully closed, and the gas hose is properly connected What is the significance of never having empty fry baskets on the line? - CORRECT ANSWER-Empty bas...
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Practice Final Exam for Five Guys  Certification Test Questions and  Answers
  • Practice Final Exam for Five Guys Certification Test Questions and Answers

  • Exam (elaborations) • 11 pages • 2024
  • Practice Final Exam for Five Guys Certification Test Questions and Answers Potatoes can be stacked _ high against a wall and _ high free-standing - CORRECT ANSWER-5,4 Boxes of peanut oil can't be stacked more than _ high - CORRECT ANSWER-2 Cold foods must be stored between - CORRECT ANSWER-33-41 *F Hot Foods must be stored above - CORRECT ANSWER-140 *F or above All shelving must be _ off the ground - CORRECT ANSWER-6" Forms of food contamination in a rest...
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Five Guys Exam Questions and Answers
  • Five Guys Exam Questions and Answers

  • Exam (elaborations) • 14 pages • 2024
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  • Five Guys Exam Questions and Answers What times are first mixed together to make strawberry marinade? - Answer-Strawberries, 1/2 cup sugar, 1 teaspoon lemon juice, 1 salt packet, 2 pepper packets How are the ingredients for the strawberry marinade mixed? - Answer-Shake the container 5 times while securing the lid. What is lastly added to the strawberry marinade? - Answer-4 cups of simple syrup. When/ how to we blend the strawberry marinade? - Answer-After 24 hours, but not to exceed f...
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Five Guys Manager Certification Test 2024 | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version
  • Five Guys Manager Certification Test 2024 | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version

  • Exam (elaborations) • 12 pages • 2024
  • Available in package deal
  • Five Guys Manager Certification Test 2024 | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version When and where did the first Five Guys open? - Arlingtion, VA 1986 When did Five Guys begin to franchise? - 2002 How many possible ways can you order a Five Guys burger? - Over 250,000 What kind of meat do we use? - 100% all-American fresh ground beef What kind of oil do we use? - peanut oil we only use potatoes grown above what parallel - 42nd Our menu has none...
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