Maraschino cherry Study guides, Class notes & Summaries

Certified Sommelier Exam 2024 Questions And Answers. Gamay (Beaujolais) BUBBLEGUM, BANANA, STRONG CRUSHED GRANITE, strawberry, black cherry, violets, pear drop Riesling HIGH ACID, SLATE, PETROL, RS, apricot, peach, lime, lime zest (NW), lime blossom, linear texture Albarino (Rias Baixas) JUICYFRUIT GUM, ORANGE OIL, CREAMY TEXTURE, SOMETIMES SLIGHTLY OXIDATIVE (BLANCHED ALMONDS), fresh ripe peach, bright finish Gruner Veltliner LENTILS, RADISH, CELERY, WHITE PEPPER, watercress, lime ...

Maraschino Cherry - correct answer Cherry that has been macerated in flavored sugar syrup and then dyed What flavor are Red Maraschino Cherries? - correct answer Almond What flavor are Green Maraschino Cherries? - correct answer Mint What is the difference between green olives and black olives? - correct answer Green olives are more sharp-tasting than black olives. L on Soda Gun - correct answer Lemon Lime Soda (Sprite or 7 Up) C on Soda Gun - correct answer Cola (Coke or Pe...

Bartending Exam Questions With 100% Correct Answers 2024 Maraschino Cherry - answerCherry that has been macerated in flavored sugar syrup and then dyed What flavor are Red Maraschino Cherries? - answerAlmond What flavor are Green Maraschino Cherries? - answerMint What is the difference between green olives and black olives? - answerGreen olives are more sharp-tasting than black olives. L on Soda Gun - answerLemon Lime Soda (Sprite or 7 Up) C on Soda Gun - answerCola (Coke or Pepsi) D o...

Certified Sommelier Exam questions and answers well illustrated. Gamay (Beaujolais) - correct answers.BUBBLEGUM, BANANA, STRONG CRUSHED GRANITE, strawberry, black cherry, violets, pear drop Riesling - correct answers.HIGH ACID, SLATE, PETROL, RS, apricot, peach, lime, lime zest (NW), lime blossom, linear texture Albarino (Rias Baixas) - correct answers.JUICYFRUIT GUM, ORANGE OIL, CREAMY TEXTURE, SOMETIMES SLIGHTLY OXIDATIVE (BLANCHED ALMONDS), fresh ripe peach, bri...

BARSMARTS 25 CLASSIC COCKTAILS QUESTIONS WITH CORRECT ANSWERS Aviation CORRECT ANSWER 2 oz. Beefeater gin .5 oz. Maraschino .5 oz. lemon juice Shake, cocktail glass, no garnish. (Optional: reduce maraschino to 2 teaspoons and add 1 teaspoon crème de violettte) Bellini CORRECT ANSWER 1.5 oz. white peach puree 4 oz. Perrier-Jouët champagne (optional .5 oz. peach liqueur) Put peach in bottom of mixing glass, no ice. Slowly add PJ while gently stirring, dragging peach up sides. Str...

Bartending Exam Questions With 100% Correct Answers 2024

Bartending Exam Questions With 100% Correct Answers 2024 Maraschino Cherry - answerCherry that has been macerated in flavored sugar syrup and then dyed What flavor are Red Maraschino Cherries? - answerAlmond What flavor are Green Maraschino Cherries? - answerMint What is the difference between green olives and black olives? - answerGreen olives are more sharp-tasting than black olives. L on Soda Gun - answerLemon Lime Soda (Sprite or 7 Up) C on Soda Gun - answerCola (Coke or Pepsi) D o...

WSET Level 2: Spirits Latest Update Graded A distillation a process that increases the alcohol content of a liquid pot still batch process that produces characterful spirits of relatively low strength oldest, simplest kind of still; relatively inefficient = multiple distillations needed continuous still continuous process that can produce very high-strength, neutral spirit, or lower strength spirits more efficient than pot still _____ strength spirits generally have more character from the ba...

Aviation CORRECT ANSWER 2 oz. Beefeater gin .5 oz. Maraschino .5 oz. lemon juice Shake, cocktail glass, no garnish. (Optional: reduce maraschino to 2 teaspoons and add 1 teaspoon crème de violettte) Bellini CORRECT ANSWER 1.5 oz. white peach puree 4 oz. Perrier-Jouët champagne (optional .5 oz. peach liqueur) Put peach in bottom of mixing glass, no ice. Slowly add PJ while gently stirring, dragging peach up sides. Strain into champagne flute. (Optional: float 0.5 oz. peach liqu...

Bartending Exam Questions And Answers Solved 100% Correct!!