Nr 228 dietary standards - Study guides, Class notes & Summaries
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Exam 1: NR228/ NR 228 Nutrition, Health & Wellness Exam Review| Complete Guide with Questions and Verified Answers| Latest 2023/2024|100% Correct -Chamberlain
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Exam 1: NR228/ NR 228 Nutrition, Health & Wellness Exam Review| Complete Guide with Questions and Verified Answers| Latest 2023/2024|100% Correct -Chamberlain 
 
Q: 6 dimensions of health 
 
Answer: 
 physical, social, intellectual, emotional, spiritual, envi- ronmental 
 
 
Q: Health literacy 
 
Answer: 
 the degree to which individuals have the capacity to obtain, process, and understand basic health information and services needed to make appropriate health decisions 
 
 
Q: An adequate eatin...
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NR 228 Dietary Standards (Latest 2024 / 2025) Questions and Answers (Verified Answers)
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NR 228 Dietary Standards (Latest 2024 / 2025) Questions and Answers (Verified Answers)
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Exam 1: NR228 / NR 228 (NEW Update 2024/2025) Nutrition, Health & Wellness: |Review with Questions and Verified Answers| 100% Correct -Chamberlain
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Exam 1: NR228 / NR 228 (NEW Update 
2024/2025) Nutrition, Health & Wellness: 
|Review with Questions and Verified 
Answers| 100% Correct -Chamberlain 
QUESTION 
 Proteins- 
 Provide energy and perform extensive functions in body 
Composed of 20 amino acids 
---Nine essential amino acids found in animal and plant sources 
Consumption of excess protein 
 
 
 
QUESTION 
 Lipids(fats) 
 
Answer: 
 Provide densest form of energy and other functions in the body and in foods 
Three categories of ...
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NUTRITION - NR- 228 - FINAL REVIEW - CHP1 - CHP4: EXAM REVIEW QUE| LATEST UPDATES 2024/25 APPROVED| STIONS AND ANSWERS, GRADED A+/ VERIFIED/
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NUTRITION - NR- 228 - FINAL REVIEW - CHP1 - CHP4: 
EXAM REVIEW QUESTIONS AND ANSWERS, GRADED A+/ 
VERIFIED/ 
Six physical and psychological components of health - -physical, intellectual, emotional, social, 
spiritual, and environmental. 
Wellness - -is a lifestyle that enhances our level of health 
Health promotion - -consists of strategies used to increase the level of the health of individuals, 
families, groups, and communities 
Healthy People 2020 (HP2020) - -is a set of national health g...
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NR 228-Nutrition Exam 1 Questions and Answers Already Passed
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NR 228-Nutrition Exam 1 Questions and Answers Already Passed 
Food preference Those foods we choose to eat when all foods are available at the same time and in the same quantity. Determined by genetic and environmental effects. 
Food choice This concerns the specific foods that are convenient to choose when we are actually ready to eat; rarely are all our preferred foods available at the same time to satisfy our preferences. These are restricted by convenience. 
Food liking Considers what food w...
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NR 228 (Latest 2024 / 2025) Dietary Standards Questions & Answers with rationales
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NR 228 (Latest 2024 / 2025) Dietary Standards Questions & Answers with rationales
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NR 228 Nutrition Exam 1 Knowledge Check with complete solutions | Latest 2023/2024 - Chamberlain
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NR 228 Nutrition Exam 1 Knowledge Check with complete solutions | Latest 2023/2024 - Chamberlain 
Health ☑️ is the merging and balancing of the six 
physical and psychological dimensions: 
physical, emotional, social, spiritual, and 
environmental 
Healthy People 2023 ☑️ is a set of national health 
goals and objectives for the U.S. that 
considers the overlapping of environmental 
and social determinants of health as affecting 
health outcomes 
Health literacy ☑️ is the ability to a...
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NR 228: Exam 1 Latest Update Graded A+
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NR 228: Exam 1 Latest Update Graded A+ 
Nutrition- The study of nutrients and the processes by which they are used by the body 
Nutrients- Substances in foods required by the body for energy, growth, maintenance, and repair. 
Essential Nutrients- nutrient required for normal body functioning that can not be synthesized by the body. 
Non-essential nutrients- nutrients can be synthesized by the body 
Health- is the merging and balancing of five physical and psychologic dimensions of health: physic...
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NR 228-Nutrition Exam 1 Summer 2022/2023
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NR 228-Nutrition Exam 1 Summer 2022/2023 
 
Food preference 
Those foods we choose to eat when all foods are available at the same time and in the same quantity. Determined by genetic and environmental effects. 
Food choice 
This concerns the specific foods that are convenient to choose when we are actually ready to eat; rarely are all our preferred foods available at the same time to satisfy our preferences. These are restricted by convenience. 
Food liking 
Considers what food we really like t...
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NR 228 NUTRITION EXAM 1 / 120+ QUESTIONS AND CORRECT ANSWERS 2023/2024
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1. Food preference: Those *foods we choose to eat when all foods are available at 
the same time and in the same quantity*. Determined by genetic and environmental 
effects. 
2. Food choice: This concerns the specific foods that are *convenient* to choose 
when we are actually ready to eat; rarely are all our preferred foods available at the 
same time to satisfy our preferences. These are restricted by convenience. 
3. Food liking: Considers what food we *really like to eat*. We may want to eat...
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