Nrfsp activity 18 test - Study guides, Class notes & Summaries

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NRFSP Activity 18 Questions and  Answers 100% Verified 23/24
  • NRFSP Activity 18 Questions and Answers 100% Verified 23/24

  • Exam (elaborations) • 3 pages • 2023
  • 6°C (43°F) is a temperature in the danger zone. True 56°C (133°F) is a temperature outside of the danger zone False Temperature abuse is a bad practice and could cause foodborne illness or even death True An important aspect of temperature control is keeping food out of the danger zone. True Cooking can be used to destroy pathogenic organisms. True
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NRFSP Activity 18 Questions and  Answers 100% Verified
  • NRFSP Activity 18 Questions and Answers 100% Verified

  • Exam (elaborations) • 3 pages • 2023
  • Available in package deal
  • 6°C (43°F) is a temperature in the danger zone. True 56°C (133°F) is a temperature outside of the danger zone False Temperature abuse is a bad practice and could cause foodborne illness or even death True An important aspect of temperature control is keeping food out of the danger zone. True
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  • $8.49
  • + learn more
NRFSP Activity 18 Questions and  Answers 100% Verified
  • NRFSP Activity 18 Questions and Answers 100% Verified

  • Exam (elaborations) • 3 pages • 2023
  • Available in package deal
  • 6°C (43°F) is a temperature in the danger zone. True 56°C (133°F) is a temperature outside of the danger zone False Temperature abuse is a bad practice and could cause foodborne illness or even death True An important aspect of temperature control is keeping food out of the danger zone. True
    (0)
  • $10.49
  • + learn more