Nrfsp activity 18 test - Study guides, Class notes & Summaries
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NRFSP Activity 18 Questions and Answers 100% Verified 23/24
- Exam (elaborations) • 3 pages • 2023
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6°C (43°F) is a temperature in the danger zone. True 
56°C (133°F) is a temperature outside of the danger zone False 
Temperature abuse is a bad practice and could cause foodborne illness or even death True 
An important aspect of temperature control is keeping food out of the danger zone. True 
Cooking can be used to destroy pathogenic organisms. True
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NRFSP Activity 18 Questions and Answers 100% Verified
- Exam (elaborations) • 3 pages • 2023
- Available in package deal
-
- $8.49
- + learn more
6°C (43°F) is a temperature in the danger zone. True 
 
56°C (133°F) is a temperature outside of the danger zone False 
 
Temperature abuse is a bad practice and could cause foodborne illness or even death True 
 
An important aspect of temperature control is keeping food out of the danger zone. True
-
NRFSP Activity 18 Questions and Answers 100% Verified
- Exam (elaborations) • 3 pages • 2023
- Available in package deal
-
- $10.49
- + learn more
6°C (43°F) is a temperature in the danger zone. True 
 
56°C (133°F) is a temperature outside of the danger zone False 
 
Temperature abuse is a bad practice and could cause foodborne illness or even death True 
 
An important aspect of temperature control is keeping food out of the danger zone. True
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