Nutrition exam 2 - Study guides, Class notes & Summaries

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Rasmussen College MDC 3 FINAL Exam | 100% Correct Answers | Latest 2024 Version 1. The nurse is arriving at the beginning of her shift and has taken report on four clients on a medical-surgical unit. Which client should the nurse see first? A. A client with hypertension with a blood pressure of 172/92 mm Hg. B. A client with pain that is two days postoperative from a prostatectomy. C. A client ready for discharge education after treatment of an acute kidney injury. D. A client with a histo...

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NR 228 NUTRITION EXAM 2 LATEST ACTUAL EXAM TEST BANK 130 QUESTIONS AND CORRCT DETAILED ANSWERS|AGRADE

HESI PN NUTRITION EXAM 2024 ACTUAL EXAM COMPLETE 70 QUESTIONS WITH DETAILED VERIFIED ANSWERS (100% CORRECT ANSWERS) /ALREADY GRADED A+

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PORTAGE LEARNING BIOD 121 Nutrition Exam 2 Questions and Answers Completed Graded A+ Specific parts of the GI tract include the mouth, esophagus, ______(A)________, small intestine, _______(B)_________ and ______(C)_________. Other organs such as the liver, gallbladder and pancreas aid in digestion but are not considered part of the GI tract -Answer stomach large intestine rectum Explain the cause and symptoms of heartburn -Answer cause: weakened cardiac sphincter allows stomach acid t...

WGU D440 OA HEALTH AND NUTRITION EXAM 2024 WITH 100% ACCURATE SOLUTIONS Compromised nutrition during chemotherapy can contribute to an increased risk of infection and other problems. Which actions would the nurse take to offset nutritional deficiencies? - correct answer Provide oral supplements A client with stomach cancer expresses a lack of interest in food and consumes only small amounts. Which nursing intervention is best for meeting the dietary needs for this client? - correct answe...

HESI PN NUTRITION EXAM 2024 ACTUAL EXAM COMPLETE 70 QUESTIONS WITH DETAILED VERIFIED ANSWERS (100% CORRECT ANSWERS) /ALREADY GRADED A+

HESI Nutrition Exam with Verified Answers and Explanations 2023-2024| Nutrition HESI Exam 2023-2024 A client with hypertension is starting a 2-gram sodium diet. The nurse should teach the client to avoid which foods?