Panda express - Study guides, Class notes & Summaries

Pandas Mission Ans- Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives. ( customer service, clean store, food quality, associate growth, inspire, and build leadership) Pandas Values Ans- proactive respect/win-win growth great operations giving Proactive Ans- restock and being prepared for peli hours Respect/ Win-Win Ans- plan for the win and have your team on board Growth Ans- hi-po employees and mission in ac...

Panda Express AM Questions and Answers Panda Mission Ans- Deliver exceptional asian dining experiences by building an organization where people are inapired to better their lives. Panda Values Ans- Proactive Respect / win-win Giving Great Operations Growth 20/20 Vision Ans- Be recognized as a world leader in people development and to become loved by our guest. Panda Way Ans- Continuous Learning Healthy lifestyle Developing Others Acknowledging others Environment Ans- My j...

The top 3 goals for this year Ans- Finish training & become AM; pay off credit card debt; save up to $15000 by the end of 2020. How will I know if I reach my top 3 goals? Ans- Prompt to became AM; check my credit card debt; check my savings. What great contribution have you made in past role? Ans- As Counter help, I always deliver exceptional service for my guests; as shift lead, while I'm deliver excellent service to my guests, I also show my associates how to do it; when I become A...

Panda's Mission Ans- Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Panda's vision 20/20 Ans- Be recognized as a world leader in developing people and to be loved by our guests. 5 values Ans- Proactive, respect/ win-win, growth, great operations, giving Panda Way/ panda culture Ans- **healthy lifestyle, continuous learning, developing others, acknowledging others. Workability Ans- Be capable of always del...

13 High Violations Ans- 1) Hand washing at the appropriate time and hand sink supplies available in stores 2) TCS hot and cold holding; Pre-chilling before TCS products placed in prep cooler 3) Proper reheating temperatures for hot holding 4) Proper cooling time and temperatures; rice in cooling not left out at room temperature > 30 mins 5) No direct cross-contamination or adulterated food observed; food from an approved source 6) Employee health meets requirements 7) Temperatu...

Panda Express Module 3 Exam With Questions and Answers...

For #1 Sauce; how much Basic Sauce? Ans- 1 quart For #1 Sauce; how much Water? Ans- 1 1/2 quarts For #1 Sauce; how much K-Starch? Ans- 1 cup For #2 Sauce; how much Sugar? Ans- 5 quarts For #2 Sauce; how much Basic Sauce? Ans- 1 1/2 quarts For #2 Sauce; how much Water? Ans- 1 1/2 quarts For #2 Sauce; how much Citrus? Ans- 1 1/2 tsp x2 For #2 Sauce; how much K-Starch? Ans- 3 cups

Wok Smart Meal Ans- A 250 calorie limit meal which can include sides such as: -Mixed veggies -Veggie spring rolls -Broccoli beef -Mushroom Chicken -Kobari Beef What is the ideal sample size? Ans- Medium small piece How much of a side entree should you give? Ans- 10 ounces What are the side entrees? Ans- -Chow Mein M1 -Steamed Rice -Fried Rice -Sauteed Vegetables How much of a food entree should you serve? Ans- Using a 4 oz spoodle, serve 6oz of the food entree. How many Ran...

Panda Express Exam With Questions and Answers ...