Publix management stuvia - Study guides, Class notes & Summaries
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Publix Deli Management Test Questions & Answers 100% Accurate
- Exam (elaborations) • 8 pages • 2024
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Publix Deli Management Test Questions & Answers 100% Accurate Publix Deli Management Test Questions & Answers 100% Accurate Publix Deli Management Test Questions & Answers 100% Accurate Publix Deli Management Test Questions & Answers 100% Accurate How long do you sharpen the back side of a slicer blade? - ANSWER2 seconds 
 
How long do you sharpen the front of a slicer blade? - ANSWER30 seconds 
 
Tag Group: Publix and Boar's Head Ham - ANSWERPink
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Publix Produce Management Test Practice Questions & Answers(GRADED A+)
- Exam (elaborations) • 15 pages • 2024
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Customer Value - ANSWERAlways looks to add value to the role you plan, carefully order, and handle products to prevent out of stock, as well as to ensure product quality 
 
What is the 5s Process? - ANSWERThe way to keep inventory organized 
creates organization 
clean/visual support for the workplace 
 
What are the steps to the 5s Process? - ANSWER1) Sort and Remove 
2) Shine ("grade) 
3) Set locations and visual cues (merchandise) 
4) Standardize 
5) Sustain 
 
What is Step 5 in the 5s proce...
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Publix Management Exam Questions & Answers 100% Correct
- Exam (elaborations) • 6 pages • 2024
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Publix Management Exam Questions & Answers 100% CorrectPublix Management Exam Questions & Answers 100% CorrectPublix Management Exam Questions & Answers 100% CorrectPublix Management Exam Questions & Answers 100% CorrectPublix Management Exam Questions & Answers 100% Correct 
Mission at Publix is to be the premier quality food retailer in the world - ANSWERThe Publix Mission 
 
What does TEAM stand for? - ANSWERTogether Everyone Achieves More 
 
What are the 5S Stages of organization - ANSWERSor...
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Publix Deli Management Test Questions & Answers(RATED A)
- Exam (elaborations) • 10 pages • 2024
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How many days does a Meat & Cheese platter get? - ANSWER2 days 
 
Which of the following gets 2 days? 
A.) Sub Selection Platter 
B.) Wrap Variety Platter 
C.) All American Platter - ANSWERC.) All American Platter 
 
How many days does a Publix Turkey Ringleader get? - ANSWER1 day 
 
Where do you look for info on Cubanitos? - ANSWERDeli Platter Guide 
 
What two chemicals cant be combined? (Can/ will cause permanent lung damage) - ANSWERBlock Whitener and Q San 
 
What chemical is kept separate ...
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Publix Management Test Prep Part 1 Questions & Answers 100% Correct
- Exam (elaborations) • 4 pages • 2024
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Publix Management Test Prep Part 1 Questions & Answers 100% CorrectPublix Management Test Prep Part 1 Questions & Answers 100% CorrectPublix Management Test Prep Part 1 Questions & Answers 100% CorrectPublix Management Test Prep Part 1 Questions & Answers 100% CorrectHow long do you sharpen the back of a slicer blade? - ANSWER2 Seconds 
 
How long do you sharpen the front of the slicer blade? - ANSWER30 Seconds 
 
Tag Group: Publix and Boar's Head Ham - ANSWERPink
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Publix Deli Management Test Questions & Answers 100% Correct.
- Exam (elaborations) • 8 pages • 2024
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How long do you sharpen the back side of a slicer blade? - ANSWER2 seconds 
 
How long do you sharpen the front of a slicer blade? - ANSWER30 seconds 
 
Tag Group: Publix and Boar's Head Ham - ANSWERPink 
 
Tag Group: Publix and Boar's Head Beef - ANSWERRed 
 
Tag Group: Publix and Boar's Head Poultry, Italian products and loaves - ANSWEROrange 
 
Tag Group: Boar's Head cheese - ANSWEROrange 
 
Tag Group: Misc. Meats and Cheeses - ANSWERPurple 
 
Tag Group: Specialty cheeses, salads, and mis...
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Publix Management Questions And Answers 100% Correct
- Exam (elaborations) • 6 pages • 2024
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Mission at Publix is to be the premier quality food retailer in the world - ANSWERThe Publix Mission 
 
What does TEAM stand for? - ANSWERTogether Everyone Achieves More 
 
What are the 5S Stages of organization - ANSWERSort and Remove, Shine, Set Locations and Visual Cues, Standardize, Sustain 
 
The rule that requires your to keep this distance between the item and the wall in refrigerated storage areas. This helps provide proper air circulation. - ANSWER4 Inch Rule 
 
The rule that requires y...
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Publix Deli Management Test Bank Already graded A+
- Exam (elaborations) • 9 pages • 2024
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How many days does a Meat & Cheese platter get? - ANSWER-2 days 
 
Which of the following gets 2 days? 
A.) Sub Selection Platter 
B.) Wrap Variety Platter 
C.) All American Platter - ANSWER-C.) All American Platter 
 
How many days does a Publix Turkey Ringleader get? - ANSWER-1 day 
 
Where do you look for info on Cubanitos? - ANSWER-Deli Platter Guide 
 
What two chemicals cant be combined? (Can/ will cause permanent lung damage) - ANSWER-Block Whitener and Q San 
 
What chemical is kept sepa...
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Publix Management Test Question With Correct Solutions!
- Exam (elaborations) • 4 pages • 2024
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Publix mission statement - ANSWERTo be the premier food retailer in the world. 
Passionately focused on customer service 
Intolerant of waste 
Dedicated to the dignity, value and emoloyement securitt of associates 
Devoted to the highest standards of stewardship for our stockholders 
Imvolves as resposible citizens in the community 
 
Q-san - ANSWER200pm, range from 150-400 
 
Proof box temps - ANSWER110degrees, 80-85% humidity 
 
What is DDT? - ANSWERDesired dough tempature 78-82 degrees 
 
Sh...
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Publix Management Exam Questions and Answers 100% Verified
- Exam (elaborations) • 4 pages • 2024
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Publix mission statement - ANSWER-To be the premier food retailer in the world. 
Passionately focused on customer service 
Intolerant of waste 
Dedicated to the dignity, value and emoloyement securitt of associates 
Devoted to the highest standards of stewardship for our stockholders 
Imvolves as resposible citizens in the community 
 
Q-san - ANSWER-200pm, range from 150-400 
 
Proof box temps - ANSWER-110degrees, 80-85% humidity 
 
What is DDT? - ANSWER-Desired dough tempature 78-82 degrees 
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