Restaurant employees - Study guides, Class notes & Summaries
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2024 BASSET Latest Questions With 100% C0rrect Answers
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2024 BASSET 
 
 
 
Which of the following techniques is a good way to slow down your customer's alcohol consumption? - ANS Your answer is correct. Encourage the purchase of food and non-alcoholic drinks. 
 
Responsible practices for promoting alcoholic beverages include: - ANS Your answer is correct.Encouraging your customers to try unique signature food items. 
 
A customer with a high alcohol tolerance will often display which of the following signs of intoxication? - ANS Your ...
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OREGON STATE PROPERTY AND CASUALTY EXAM PREP QUESTIONS AND ANSWERS 2024
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The Occurrence form 
it doesn't matter when the loss is reported, but the date the loss occurred must be during the policy period. 
 
 
 
The Supplemental Extended Reporting Period 
The cost of the endorsement may be up to 200% of the CGL's annual premium. This is a one-time charge and is fully earned at issuance. 
 
 
 
Product liability would cover 
Product liability applies to bodily injury the product causes away from the insured's premises. A customer contracting food poisoning is a perfect...
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Edexcel a level economics b question paper 2 june 2023
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Please check the examination details below before entering your candidate information 
Candidate surname Other names 
Centre Number Candidate Number 
Pearson Edexcel Level 3 GCE 
Monday 22 May 2023 
Afternoon (Time: 2 hours) Paper reference 9EB0/02 
Total Marks 
Economics B 
Advanced 
PAPER 2: Competing in the global economy 
You do not need any other materials. 
Instructions 
• Use black ink or ball-point pen. 
• Fill in the boxes at the top of this page with your name, 
centre number and c...
![WGU D265 Exam (Latest 2023/ 2024 Update) Critical Thinking - Reason and Evidence | Questions and Verified Answers| 100% Correct| Grade A](/docpics/4021962/657aed5d93543_4021962_121_171.jpeg)
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WGU D265 Exam (Latest 2023/ 2024 Update) Critical Thinking - Reason and Evidence | Questions and Verified Answers| 100% Correct| Grade A
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WGU D265 Exam (Latest 2023/ 2024 Update) Critical Thinking - Reason and Evidence | Questions and Verified Answers| 100% Correct| Grade A 
 
Q: If the new employee wants to succeed, then they need to show up on time. How many times have we heard the manager complain about tardiness? Nobody likes a 7 a.m. start time, but it was in the job description. We should remind the new employee how important this is. 
Which is a simple proposition that is expressed in the above paragraph? 
 
- The new emplo...
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AHLEI Supervision Exam With 100% Correct Answers 2024
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AHLEI Supervision Exam With 100% 
Correct Answers 2024 
All of the following are resources available to supervisors except: 
A. Time 
B. Organizational goals 
C. Materials 
D. People - answerOrganizational goals 
Which of the following management principles may be violated when food servers are also 
responsible meeting and greeting guests and bussing their own tables? 
A. Division of labor 
B. Unity or command 
C. Organizational hierarchy 
D. Matching - answerdivision of labor 
Lucy, a housekee...
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OCR 2023 GCSE Business J204/01: Business 1: business activity, marketing and people Question Paper & Mark Scheme (Merged
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2 
© OCR 2023 
SECTION A 
1 A plumbing firm is struggling to keep up with demand. 
What would help the business to succeed? 
A Asking regular customers with blocked toilets to ring back another day 
B Giving customers unrealistic appointment times 
C Ignoring customer complaints about delays in fixing water leaks 
D Planning all business activity and work schedules carefully 
Your answer [1] 
2 What is a non‑financial method of motivation that a manufacturer of handmade wooden toys 
could use...
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Texas Food Manager Exam Learn2Serve 360 training all 100% correct answers 2024 GRADED A+
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An outbreak of Salmonella is commonly associated with ______. - Undercooked poultry 
The restaurant staff noticed the health inspector coming in the door and assumed correctly they 
would be inspected. One of the employees quickly took the towel buckets, dumped them in a 
sink with dirty dishes, made fresh sanitizing solution, and put the towels back in the water. To 
their surprise, the inspector marked a violation. The violation was for _________. - Putting 
the soiled towels back in the new w...
![Food Manager Exam (all 100% correct answers) Questions And Answers (Texas Food Manager Exam Learn2Serve 360training) 2024](/docpics/4511826/65ce6fb1db654_4511826_121_171.jpeg)
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Food Manager Exam (all 100% correct answers) Questions And Answers (Texas Food Manager Exam Learn2Serve 360training) 2024
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An outbreak of Salmonella is commonly associated with . - Undercooked poultryThe restaurant staff noticed the health inspector coming in the door and assumed correctlytheywould be inspected. One of the employees quickly took the towel buckets, dumped theminasink with dirty dishes, made fresh sanitizing solution, and put the towels back in the water. Totheir surprise, the inspector marked a violation. The violation was for . - Puttingthe soiled towels back in the new water
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CPFS Practice Test Available Exam with Actual and Verified Answers
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CPFS Practice Test Available Exam with 
Actual and Verified Answers 
Pests commonly found in store products are NOT often found in - CORRECT 
ANSWER-Hard candies 
A restaurant has been implicated in an outbreak: however no specific food items at the 
restaurant has been implicated. If the severity of the reported illness is HIGH, it is 
appropriate to request the operator to: - CORRECT ANSWER-Discard or hold and 
discontinue servicing all food for which a link to the outbreak is biologicall...
![FOOD SERVICE MANAGER Exam | Questions & 100% Correct Answers (Verified) | Latest Update | Grade A+](/docpics/4887020/660a89b07864f_4887020_121_171.jpeg)
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FOOD SERVICE MANAGER Exam | Questions & 100% Correct Answers (Verified) | Latest Update | Grade A+
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Perishable foods should not be left at room temperature for more than 
Correct Answer: Four hours 
A package of opened hot dogs should only be used for no more than which amount of 
days? 
Correct Answer: 1 week 
If a kitchen worker comes into work with dirty fingernails, unkempt hair, and smells of 
body odor, the correct action is: 
Correct Answer: Send the employee home 
Potentially hazardous foods must be cooled from 135°F to 70°F in two hours and from 
70°F to 41°F in how many hours?...
![Texas Food Manager, Learn2Serve Exam Questions and Answers Updated 2024/2025, GRADED A+ (100% correct Answers)](/docpics/5007625/661d256e068eb_5007625_121_171.jpeg)
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Texas Food Manager, Learn2Serve Exam Questions and Answers Updated 2024/2025, GRADED A+ (100% correct Answers)
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An outbreak of Salmonella is commonly associated with ______. - Undercooked poultry 
The restaurant staff noticed the health inspector coming in the door and assumed correctly they 
would be inspected. One of the employees quickly took the towel buckets, dumped them in a 
sink with dirty dishes, made fresh sanitizing solution, and put the towels back in the water. To 
their surprise, the inspector marked a violation. The violation was for _________. - Putting 
the soiled towels back in the new ...
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