Salivary amylase carbs - Study guides, Class notes & Summaries

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CNIH Entrance Exam study ALL SOLUTION LATEST EDITION 2023/24 GUARANTEED GRADE A+
  • CNIH Entrance Exam study ALL SOLUTION LATEST EDITION 2023/24 GUARANTEED GRADE A+

  • Exam (elaborations) • 10 pages • 2023
  • platelets small fragments of larger cells produced in bone marrow that initiate clotting Leukocyte (wbc) Protect against invading microorganisms Erythrocyte (rbc) Contain hgb and enables cell to bind oxygen molecules Plasma Fluid medium that allows transport of blood components Capillaries Smallest vessels Veins (except pulmonary) Carry deoxygenated blood back to heart Pulmonary Vein Carries oxygenated blood from lungs to heart Arteries (except Pulmonary) Carry oxygenated blood aw...
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Exam 1: NUR1172/ NUR 1172 (New 2024/ 2025 Update) Nutrition | Review with Questions and Answers| 100% Correct| A Grade- Rasmussen
  • Exam 1: NUR1172/ NUR 1172 (New 2024/ 2025 Update) Nutrition | Review with Questions and Answers| 100% Correct| A Grade- Rasmussen

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  • QUESTION What is the purpose of salivary amylase? Answer: Breaks down carbs QUESTION What is the sugar that all carbs are converted to for transport in the blood? Answer: Glucose QUESTION Which nutrient is the body's preferred energy source? Answer: Carb QUESTION What is the AMDR for Lipids? Answer: 20-35%
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MMSC 407 Clinical Chemistry Final UPDATED Actual Questions and  CORRECT Answers
  • MMSC 407 Clinical Chemistry Final UPDATED Actual Questions and CORRECT Answers

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  • MMSC 407 Clinical Chemistry Final UPDATED Actual Questions and CORRECT Answers major storage carbohydrate in animals is____ which is located most abundantly in___ - CORRECT ANSWER- glycogen, liver which types of analytical variation does QC detect - CORRECT ANSWER- systematic error the first of the digestive enzymes used to break down carbs - CORRECT ANSWER- salivary amylase
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nln pax anatomy and physiology questions and answers 100% pass
  • nln pax anatomy and physiology questions and answers 100% pass

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  • nln pax anatomy and physiology questions and answers 100% pass mechanical digestion Part of digestion that uses movement and muscles to break down food into smaller pieces digestion breaking down nutrients into small, soluble molecules that can be absorbed into the blood chemical digestion the digestion process in which enzymes are used to break foods into their smaller chemical buiding blocks occurs via hydrolysis hydrolysis A chemical process that lyses, or splits, molecules by the additio...
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NSC 170 Final Exam Questions & Answers 2024/2025
  • NSC 170 Final Exam Questions & Answers 2024/2025

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  • NSC 170 Final Exam Questions & Answers 2024/2025 Carb Production - ANSWERSProduced by photosynthesis Monosaccharides (simple carbs) - ANSWERSGlucose, fructose, galactose Disaccharides (simple carbs) - ANSWERSSucrose = glucose + fructose Lactose = glucose + galactose Maltose = glucose + glucose Polysaccharides - ANSWERSmany monosaccharides linked together Starch - ANSWERSstorage form of glucose (carbs) in plants Glycogen - ANSWERSAnimal storage form of glucose. Found in live...
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BIOS 110 Quiz 4 Vocab  Questions And Answers A+
  • BIOS 110 Quiz 4 Vocab Questions And Answers A+

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  • BIOS 110 Quiz 4 Vocab Questions And Answers A+ Suspension - ANS-sift food particles suspended in water through specialized structures, such as the gills Substrate - ANS-dwell in or on their food source Fluid - ANS-suck nutrient-rich fluids from a living host Bulk - ANS-eat relatively large pieces of food Alimentary canal (GI tract) - ANS-mouth to anus; digests food and absorbs fragments Salivary amylase - ANS-enzymes in mouth that undergo chemical digestion of carbs Peristalisis...
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Rasmussen Nutrition Exam 1 Study Guide Latest Update Graded A+
  • Rasmussen Nutrition Exam 1 Study Guide Latest Update Graded A+

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  • Rasmussen Nutrition Exam 1 Study Guide Latest Update Graded A+ What Nutrients are the Primary source of energy for the body? Macronutrients What is the fuel factor for the macronutrients? 4 carbs, 4 proteins, 9 lipids How is food energy measured? Kilocalories, Calories, and Jules When macronutrient end products of digestion are ready for absorption there are three primary end products. What are they? Glucose, amino acids, fatty-acids Carbon, hydrogen, and oxygen are the componen...
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Contemporary Issues in Biology Exam 2 Questions and Answers
  • Contemporary Issues in Biology Exam 2 Questions and Answers

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  • Contemporary Issues in Biology Exam 2 Questions and Answers 2 million - Answer- How many types of proteins are humans made out of? To produce proteins - Answer- What is the major function of a cell? Process by which energy of (glucose) is converted into the energy of ATP - Answer- Cellular Respiration oxygen and glucose - Answer- "Raw Materials" in Cell Respiration Mitochondria *BUT starts in cytoplasm - Answer- Where does cell respiration take place? ATP--> ADP--[cell respiration]...
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nln pax anatomy and physiology questions and answers 100% pass
  • nln pax anatomy and physiology questions and answers 100% pass

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  • nln pax anatomy and physiology questions and answers 100% pass mechanical digestion Part of digestion that uses movement and muscles to break down food into smaller pieces digestion breaking down nutrients into small, soluble molecules that can be absorbed into the blood chemical digestion the digestion process in which enzymes are used to break foods into their smaller chemical buiding blocks occurs via hydrolysis hydrolysis A chemical process that lyses, or splits, molecules by the ad...
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Rasmussen Nutrition Exam 1 Study Guide, questions and answers updated 2023
  • Rasmussen Nutrition Exam 1 Study Guide, questions and answers updated 2023

  • Exam (elaborations) • 4 pages • 2023
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  • Rasmussen Nutrition Exam 1 Study Guide, questions and answers updated 2023 What Nutrients are the Primary source of energy for the body? Macronutrients What is the fuel factor for the macronutrients? 4 carbs, 4 proteins, 9 lipids How is food energy measured? Kilocalories, Calories, and Jules When macronutrient end products of digestion are ready for absorption there are three primary end products. What are they? Glucose, amino acids, fatty-acids Carbon, hydrogen,...
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