Sci228 quiz Study guides, Class notes & Summaries

1. Question: (CO 2) The term complex carbohydrates refers to 2. Question: (CO 2) Which of the following carbohydrates is the end product of photosynthesis? 3. Question: (CO 2) A disaccharide is formed by the chemical bonding of 4. Question: (CO 2) Which of the following hormones is released when your blood glucose levels fall too low? 5. Question: (CO 2) After a meal, which hormone is responsible for moving glucose into the body's cells? 6. Question: (CO 2) Glucose is the preferred sourc...

1. Question: Which of the following is not an essentail nutrients 2. Question: (CO1) are strongly accepted principles supported by many hypotheses that have been collectively confirmed through repeated research. 3. Question: (CO 1) Aim for fitness, build a healthy base, and choose sensibly are general directives of 4. Question: (CO 1) Jane consumed a breakfast that contained 85 grams of carbohydrates, 20 grams of protein, and 18 grams of fat. How many kilocalories did Jane eat at breakfast? ...

1. Question: (CO 1) Which of the following is an example of disease that is directly caused by a nutritional deficiency? 2. Question: (CO 1) Vitamin C and the B vitamins are termed 3. Question: (CO 1) Reduced rates of hypertension is the central objective of the 4. Question: (CO 1) Which of the following is not a primary function of dietary protein? 5. Question: (CO 1) What is the primary cause of peptic ulcers? 6. Question: (CO 1) All of the following are found in saliva except 7. Quest...

1. Question: (CO 3) Which of the following foods is the richest source of omega-3 fatty acids? 2. Question: (CO 3) Which of the following foods are rich sources of saturated fatty acids? 3. Question: (CO 3) The absorption of proteins occurs in the 4. Question: (CO 3) During the process of protein synthesis, is the step in which messenger RNA is decoded into an amino acid sequence at the cell's ribosome. 5. Question: (CO 3) Per gram, which of the following foods would contain the highest pro...

1. Question: (CO 3) What is the primary form of lipid in the diet? 2. Question: (CO 3) Triglycerides are classified by 3. Question: (CO 3) During the process ofprotein synthesis, is the step in which messenger RNA is decoded into an amino acid sequence at the cell'sribosome. 4. Question: (CO 3) The process through which mRNA copies genetic information from DNA and carries it to the ribosome is called 5. Question: (CO 3) Which of the following proteins are fundamental to the immune system? ...

1. Question: (CO 3) Which of the following is a rich source of polyunsaturated fattya cides? 2. Question: (CO 3) Which of the following foods are rich sources of saturated fatty acids? 3. Question: (CO 3) The specific function of a protein is determined by 4. Question: (CO 3) The process through which mRNA copies genetic information from DNA and ... it to the ribosome is called 5. Question: (CO 3) The absorption of proteins occurs in the 6. Question: (CO 3) Which of the following proteins a...

1. Question: (CO 6) The maximal heart rate for a 30-year-old individual would be 2. Question: (CO 6) The primary energy source for aerobic activities is 3. Question: (CO 6) Foods with the highest satiety value are high in 4. Question: (CO 6) In which of the following events would carbohydrate loading be the most beneficial? 5. Question: (CO 6) What are the standard criteria used for diagnosing an eating disorder? 6. Question: (CO 6) Impulsive, low self-esteem, seeks attention, extroverted, ...

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1. Question: (CO 7) Inadequate intakes of during pregnancy are associated with neural tube defects in the fetus. 2. Question: (CO 7) In which trimester of pregnancy is the fetus the most vulnerable to teratogens? 3. Question: (CO 7) At what point during pregnancy is adequate folate the most important? 4. Question: (CO 7) Which statement is false regarding zinc during pregnancy? 5. Question: (CO 7) Which of the following hormones is responsible for breast milk synthesis? 6. Question: (CO 7)...