Servsafe numbers 2023 - Study guides, Class notes & Summaries

SERVSAFE Numbers 2023 Questions And Answers Complete Solutions SERVSAFE Numbers 2023 Questions And Answers Complete Solutions

ServSafe Alcohol Practice Exam Questions and Answers 2023 Which of the following is true related to criminal and civil liability? A. Criminal and civil liability are the same thing. B. Both criminal and civil liability can result in a prison sentence. C. Criminal liability applies to the employees of an establishment, while civil liability applies only to the actual owners. D. Criminal liability is being held responsible for committing a crime, while civil liability is being responsible for...

SERVSAFE Numbers What temp should water be at for hand washing Answer: 100F Food being held for service needs to have the temp. checked at least every ___ hours Answer: 4 Floor mounted equipment needs to be on leg at least how many inches off the ground? Answer: 6 inches How long should items being sanitized by heat be soaked in hot water? Answer: At least 30 seconds

ServSafe Manager Certification 2023 ( A+ GRADED 100% VERIFIED) LATEST SOLUTION groups of people most vulnerable to foodborne diseases - ANS senior citizens, pregnant women, preschool age children, people who suffer from weakened immune systems 4 types of contamination - ANS biological, chemical, physical, cross contamination types of chemical contamination - ANS cleaners, sanitizers, polishes types of biological contamination - ANS harmful bacteria, viruses, fungi, par...

Servsafe Certification 2023 Test Questions With Complete Solutions What are the most common symptoms of a foodborne illness? - CORRECT ANSWERS Diarrhea, vomiting, fever, nausea, abdominal cramps, and jaundice What is the most important way to prevent a foodborne illness caused by bacteria - CORRECT ANSWERS Control time and temperature Shiga toxin-producing E.coli is commonly linked with what type of food - CORRECT ANSWERS Raw ground beef What is the mo...

Servsafe Final Exam With 100% Correct Answers 2023 They have not built up strong immune systems - Correct Answer-Why are preschoolage children at a higher risk for foodborne illnesses? Sprouts - Correct Answer-Which is a TCS food? Purchasing food from unsafe sources - Correct Answer-The 5 common mistakes that can lead to food borne illness are failing to cook food adequately, holding food at incorrect temperatures, using contaminated equipment, practicing poor personal hygiene, and Contr...

Servsafe Exam Latest (Questions and Answers) Verified 2023 . A server cleans a dining table with a wiping cloth and then puts the wiping cloth in an apron pocket. What is the risk that could cause foodborne illness?a) Crosscontamination b) Poor personal hygiene c) Time-temperature abuse d) Poor cleaning and sanitizing - poor cleaning and sanitizing What are the most common symptoms of a foodborne illness? a) Diarrhea, vomiting, fever, nausea, abdominal cramps and dizziness b) Diarrhea, ...

Servsafe Exam 2023 - Questions and Answers, Verified 2023 Rated A+. A server cleans a dining table with a wiping cloth and then puts the wiping cloth in an apron pocket. What is the risk that could cause foodborne illness?a) Crosscontamination b) Poor personal hygiene c) Time-temperature abuse d) Poor cleaning and sanitizing - poor cleaning and sanitizing What are the most common symptoms of a foodborne illness? a) Diarrhea, vomiting, fever, nausea, abdominal cramps and dizziness b) Diar...

ServSafe FINAL EXAM 2022 2023 They have not built up strong immune systems Ans- Why are preschool-age children at a higher risk for foodborne illnesses? Sprouts Ans- Which is a TCS food? Purchasing food from unsafe sources Ans- The 5 common mistakes that can lead to food borne illness are failing to cook food adequately, holding food at incorrect temperatures, using contaminated equipment, practicing poor personal hygiene, and Controlling time and temperature Ans- What is an important ...